Yakumi Kitchen in Glenelg Menu

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100% Charcoal Grill - Cook At Your Own TableContemporary Thai & Malaysian Cuisine. Group bookings available for group bookings, in a great beach-side location.Barbeque, Group Booking, Water Views, Anniversaries, Birthdays, Dinners, Intimate Dining, Romantic Dining

Nearby Sample Menus

Oysters Natural six $12 / twelve $21
Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
Herb & Garlic Turkish Bread $6
Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
Garden salad with seeded mustard dressing $4
Steaks are served with creamy parmesan potatoes & choice of sauce -

- Or fruit compote $2.50
Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
Sweet Things see the cake display on the counter for a selection of house made cakes, muffins & slices - there's also sweet things on the breakfast menu! N/A
- Croissant with jam and cream $6.50
Fresh Fruit Salad served with a side of greek style yoghurt $7.50
- Roast chicken, avocado, red onion & coriander $8.90
Spiced Fruit Compote served warm with greek style yoghurt $8.90

Mashed Potato $7.90
Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
Garden Salad $7.90
Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
Greek Salad $10.90
Liquer Coffee of Your Choice $16.90
House Chips $7.90

Al Fungi (GF) Mushroom & white wine sauce $22.5
Pizza Cheese & Tomato Pizza (V) $8.3
Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
Garlic Bread 2 slices of garlic bread $4.5
Bolognese (GF) Meat Sauce $18.5
Side of Salad (GF) $5.5
- Sml 9” / Lrg 12” / Fam 15”
Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9

Crispy Bacon Rashers $3.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Grilled Garlic Mushrooms (LG) $3.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95

Antipasto $38
Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
Shoestring Fries with tomato sauce & aioli $7.5
Marinated Seafood Platter (served cold) $38
Garden Salad (GFO) $8.5
Oysters Kilpatrick (GFO) $15 / $26
Oysters Caviar and sour cream (GFO) $20 / $33
Chorizo Plate with olives, feta & pitta $15

TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
OLIVES A SELECTION OF GREEN SPANISH AND BLACK KALAMATA OLIVES $5
- BOWL OF WEDGES AND SAUCE SM $5 / LGE $8
SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34

Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
Add Garlic Cream Rock Lobster Tail (1) $12.0
Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
Swiss Brown Mushroom, Semi Sundried Tomato & Caramelised Red Onion $15.0
Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
Mug $4.5

Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Crumbed fish fillets w crispy fries & greens $14
Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
Rocket, pear & parmesan & white balsamic [gf][v] $9
‘Funny Face’ biscotti $3.5
Sicilian: orange, red onion, basil, chilli & aged balsamic [gf][v] $9

RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50
COTOLETTA MILANESE Crumbed veal served with salad. $27.00
HOME MADE RAVIOLI SEAFOOD Homemade ‘pillows’ of pasta, Filled with mixed seafood in a fresh tomato sauce, dash of cream & herbs and topped with prawn. $29.50
PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
GARLIC OR HERB BREAD. $6.00
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50

Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00

Spicy Hot Snack Twister $3.75
Original Recipe Chicken 21 Pieces - $34.95
Wicked Wing Go Bucket $3.75
Original Tenders Go Bucket $3.75
Original Recipe Bacon & Cheese Burger $6.95
Sauce - Creamy Aioli $0.50
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95

BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
Dips Plate 3 House Made Dips with grilled Focaccia $16.9
Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9

Fresh garden salad $7.0
Chicken parmigiana served with chips and salad $18.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Pannacotta drizzled with chocolate sauce and strawberries $9.0
Chick pea curry with rice, salad & raita $18.0
Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
Butter chicken with rice, salad & raita $18.0
Battered whiting with chips, aioli & salad $26.0

Traditional BLT - gourmet smoked bacon, lettuce & tomato n/a
The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
Add fresh strawberries + $1.00
Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a
1. Croissant - lightly toasted served with jam and cream n/a
French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90