Yamato Japanese Restaurant in Melbourne Menu

Shirumono Shirumono
  • Miso shiru - Soya bean paste soup $ 3.30
  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
Entree Entree
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
  • Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
  • Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Vegetarian Entree Vegetarian Entree
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
  • Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
  • Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
  • Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
Vegetarian Main Vegetarian Main
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Yaki Udon - Combination fried noodles $ 11.90
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
Main Dishes Main Dishes
  • Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
  • Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
Hot Pots Hot Pots
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
Side Dishes Side Dishes
  • Rice $ 1.30
  • Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
  • Tsukemono - Japanese pickles $ 4.30
Special Rice Menu Special Rice Menu
  • Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
From the Sushi Bar From the Sushi Bar
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
Donburi Donburi
  • Sukiyaki Donburi $ 10.90
  • Katsu Donburi $ 10.90
  • Oyako Donburi $ 10.90
  • Inaka Zosui $ 10.90
  • Tori Donburi $ 11.90
  • Katsu curry rice $ 13.30
  • Unagi Donburi $ 16.50
Udon Udon
  • Kitsune Udon $ 9.10
  • Niku Udon $ 9.10
  • Oyako Udon $ 10.90
  • Tempura Udon $ 10.90
  • Nabeyaki Udon $ 12.80
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Ramen Ramen
  • Yasai Ramen $ 12.30
  • Nabeyaki Ramen $ 14.50
  • Tonkatsu Ramen $ 12.30
  • Tori karaage Ramen $ 12.30

Nearby Sample Menus

  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Passionfruit Tiro $4.60
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Chai Latte $4.70
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • 47 Beef and vegetables on rice 10.50
  • 84 Chicken & vegetables egg noodle soup 11.50
  • 60 Fried rice with shredded duck & preserved vegetables 13.50
  • 7 Crispy skin pork and vegetables on rice 12.50
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 97 Mixed vegetables and beancurd on rice 10.00
  • 58 Beef with bitter melon on rice 11.00
  • 51 Minced beef and raw egg on rice 10.50
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Replace salad with vegetables $2.00
  • Fish and chips $10.00
  • Chicken nuggets & chips $10.00
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
    • Risotto of prawn, zucchini and saffron.
  • Insalata di Pollo 19.00
    • Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
  • Zuppa del giorno 14.00
    • Soup of the day
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • 38.00 large
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Secondi
  • + Add a scoop of ice cream to any dessert 4.00
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • 2 $4.60
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 6 $13.80
  • 4 $9.20
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Fernet Branca 10.00
  • House-Made Potato Gnocchi 28.00
    • Duck sausage, porcini mushroom, parmesan
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • Smoked Duck Salad with Beetroot 27.00
    • Pear, goat's cheese, hazelnut dressing
  • Petits-Fours 10.00
  • Penfold's Grandfather Port 14.00
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Riz Casimir 26.00
    • Light fruity curry with chicken, veal & prawns
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Sauerkraut 8.00
  • ABURI SUSHI
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • Any 3 pieces $5.00
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • SUSHI & HAND ROLL
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Fish of the day
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • 301. Prawn & Chicken Breast Fillet
  • 4 rolls $10.00
  • 507. Bowl of Meat $5.50
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • S $11.50
  • S $11.50
  • 1. Chicken Special
    • (drumstick, giblet, liver, heart, pork blood jelly) (GF)
  • M $12.50
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Garden salad, house dressing $9.00
  • Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
  • Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
  • Banana bread, fresh strawberries, passionfruit curd (V) $12.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
  • ●Sides
  • ●Pizza
  • Kani $4.40
    • Crab meat
  • Ebi $4.40
    • Cooked prawn
  • Wafu steak $14.80
    • Japanese style beef steak with watu sauce & served with salad
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • -Main $16.00
  • -Main $19.50
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Steamed Chinese broccoli, oyster sauce -
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Thai jasmine white rice $3.00pp
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • - Selection of sorbet -
  • 077. Stir-fried Diced Chicken With Mixed Vegetable and Cashew Nuts $19.90
  • 052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
  • 094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
  • 078. Stir-fried Diced Chicken in Szechuan Chilli Sauce with Nuts $19.90
  • 011. Sesame Prawn Toast - 2 pcs $6.90
  • 140. Steam Rice (Per Bowl) $2.80
  • 005. Vegetable Dumpling - 6/12 pcs $7.90/$12.90
Yamato Japanese Restaurant

Yamato Japanese Restaurant

location

Address

28 Corrs La, Melbourne, VIC, 3000, Australia

phone

Phone

0396631706

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
28 Corrs La, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines