Yamato Japanese Restaurant in Melbourne Menu

Shirumono Shirumono
  • Miso shiru - Soya bean paste soup $ 3.30
  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
Entree Entree
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
  • Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
  • Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Vegetarian Entree Vegetarian Entree
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
  • Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
  • Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
  • Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
Vegetarian Main Vegetarian Main
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Yaki Udon - Combination fried noodles $ 11.90
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
Main Dishes Main Dishes
  • Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
  • Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
Hot Pots Hot Pots
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
Side Dishes Side Dishes
  • Rice $ 1.30
  • Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
  • Tsukemono - Japanese pickles $ 4.30
Special Rice Menu Special Rice Menu
  • Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
From the Sushi Bar From the Sushi Bar
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
Donburi Donburi
  • Sukiyaki Donburi $ 10.90
  • Katsu Donburi $ 10.90
  • Oyako Donburi $ 10.90
  • Inaka Zosui $ 10.90
  • Tori Donburi $ 11.90
  • Katsu curry rice $ 13.30
  • Unagi Donburi $ 16.50
Udon Udon
  • Kitsune Udon $ 9.10
  • Niku Udon $ 9.10
  • Oyako Udon $ 10.90
  • Tempura Udon $ 10.90
  • Nabeyaki Udon $ 12.80
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Ramen Ramen
  • Yasai Ramen $ 12.30
  • Nabeyaki Ramen $ 14.50
  • Tonkatsu Ramen $ 12.30
  • Tori karaage Ramen $ 12.30

Nearby Sample Menus

  • Beef & veg chow mein $7.50
  • Sweet & sour fish with rice $10.00
  • Chicken, prawn & veg noodle soup $7.50
  • Pork & veg with flat rice noodle $7.50
  • Prawn rice roll with egg $7.50
  • Large combination soup $7.50
  • Pork omelette $7.50
  • Hot & sour soup $4.00
  • 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
  • Tomato $3.00
  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
  • ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • Sweet Potato Kusabi hand-cut sweet potato chips $6.50
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • Japanese Style Rice serving of japanese style rice $3.50
  • 2. SUSHI SET $17.90
    • Fresh raw fish on vinegar rice served with Prawn salad and fruit
  • Homemade ice-cream: $6.50
    • GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
  • CALIFORNIA ROLL $9.80
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • TAKOSU $12.80
    • (Vinegary octopus with seaweed)
  • Rasmalal $2.90
  • Goat Biryani $10.90
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • - Large $5.00
  • - Large $5.00
  • Salad
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • ●Sandwich variations
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • -jam $3.80
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • Gluten free muesli with fresh fruit and yoghurt $7.80
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • -Jam $3.80
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Roasted mushrooms $5.00
  • -Gluten free bread available add $1.00
  • Smoked almonds $6.50
  • -Add chorizo $4.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • Salmon $2.00
    • (Teriyaki sauce)
  • Chilli Salmon $2.60
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • Unagi $2.00
    • (Teriyaki Sauce)
  • Cooked Tuna $2.60
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • - Beef Crepe Lasagna $10.00
  • Banana & nutella $8.00
  • Tomato $2.00
  • Fresh scrambled eggs, parmesan cheese & spinach $7.00
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • - Chicken Parmagiana Pie $10.00
  • Baked beans $3.00
  • A pork shabushabu stew + cheese free chicken (mild option available) $45.00
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • Including rice
  • -Teriyaki chicken don $10.90
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • Tofu bibimbam $12.00
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Soft tofu sausage stew
  • Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
  • Stir Fried Rice Noodle topped Sate Sauce & Beef $10.50
  • Strawberry Supreme Triple Crushed Ice $5.90
  • Barbeque Pork Chiffon Egg Omelette on Rice $10.90
  • Combination Fish Ball and Seaweed with Rice Noodle Soup $10.50
  • Pan-fried Vegetable & Mushroom Dumpling 6 Pcs $5.50 / 12 Pcs $8.90
  • BBQ Pork and Wonton Noodle Soup $9.90
  • Marinated Pig Ear with Soya & Chilli Dressing $4.90
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
Yamato Japanese Restaurant

Yamato Japanese Restaurant

location

Address

28 Corrs La, Melbourne, VIC, 3000, Australia

phone

Phone

0396631706

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
28 Corrs La, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines