Yami Yami in Box Hill Menu

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Yami Yami in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Pork Ribs with Bitter Melon $16.80
Stir Fried Beef / Chicken with Ginger & Spring Onion $14.80
Fish Congee $8.50
Pan Fried French Bean $14.00
Fried Koay Teow (Spicy) $9.00
Hainanese Chicken Rice $9.00
Mixed Meat & Peanut Congee $8.50
Fish in Sweet Corn Sauce on Rice $12.00

Chai Tea - Big pot & brewed - fused with milk & honey $7.90
Chicken Dippers grilled, served w.mayonnaise, lettuce & toast $7.90
Serious sweet fix - Caramel Slice $4.80
Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
Panckes with changing yummy topping just ask & thick cream $15.50
Sprite & Bottled water $4.50
Iced coffee or chocolate (cream + ice-cream) $8.50
The Bucket (really big) coffee, chocolate or chai latte $6.90

Garlic Prawn $8.80
Chicken Cashew Nuts & Vegi $13.00
Honey & Black Pepper Pork Loin $17.50
Steamed Duck with Mushroom Vegi $19.50
Thai Mee Hoon $11.50
Mix Vegi $11.50
Beef with Blackbean Sauce $13.00
Crispy Dry Shredded Beef $17.50

Hanoi beef pho - Classic -Tn-rare sliced beef+beef brisket $10.50
Char-grilled lemongrass pork, beef or chicken on steamed rice $10.50
Crispy fried pork chop - Design your own -choose your noodles & pick your options $10.50
Home-made chilli jam & fresh basil (xao tuong ot) - tender beef or chicken $16.40
BBQ pork meatballs nem nuong a traditional Vietnamese dish of ground pork meatballs, skewered, char-grilled & garnished with peanuts; served with a dipping sauce, vermicelli, rice paper, herbs & fresh $18.80
Steamed Rice Crepes Banh Cuon - Pork & Mushrooms - steamed crepes with filling, garnished with crisp-fried shallots, served with soy-fish dipping sauce $8.90
Satay Beef or Chicken Skewers (3 per serve or to order): marinated beef or chicken, char-grilled & served with home-made satay sauce $8.90
Hanoi-style noodles wok-tossed beef, greens & tomatoes in natural jus on rice noodles with eggs & bean shoots $16.50

Crispy Chicken Noodle Soup $10.00
Sweet Potato (Korean Style) (approximately 10mins) $14.00
Marinated Spicy Pork Rice (Korean style) $12.00
Cold Noodle (Soup/Dry) (Korean style) $13.00
Fried Dumplings (vegetable) $9.00
Fried spicy Korean rice cake $14.00
Choi Sum with Garlic Sauce $12.00
Fried Spicy Seafood Noodle $14.00

White Rice $3.95
Couscous (Large) $5.95
Natural Cheddar Cheese $1.50
Spicy Red Capsicum Dip With toasted pita $4.95
1/2 Chicken $11.45
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Couscous (Regular) $3.95
Seriously Large Chips / PERi-PERi Chips $7.95

Mixed Dips N/A
Mussels N/A
Chicken N/A
Whitebait N/A
Crabs N/A
Beans N/A
Rissoles N/A
Salads N/A

HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a