DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal Jaconde sponge. Decorated with luscious shavin N/A
TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and chocolate curls. N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
CARAMEL CHEESECAKE Our double baked classic cheesecake topped with a luxurious mix of creamy caramel. N/A
STRAWBERRY TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French Vanilla custard. Decorated with fresh strawberries. N/A
Combination of prawns, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, stir fried with udon noodles, in a japanese soya sauce Udon Noodles Stir Fry $13.90 / 1/2 serve $9.00
Thin egg noodles stir fried with bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli, and bok choy, in a light ginger soy sauce -
Traditional hor fun noodles stir fried with beef, bean shoots, cabbage, spring onion, carrots, onion, capsicum and bok choy, in a dark soya sauce Hor Fun Noodles Stir Fry $11.90 / 1/2 serve $7.90
- 1/2 ServE $8.50
Coconut curry soup of both thick egg noodles and rice vermicelli, garnished with prawn, chicken, fish cakes, calamari, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots -
Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce -
Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50
Thin egg noodles stir fried with beef and seasonal vegetables, in a black pepper sauce Black Pepper Beef Noodles $11.90 / 1/2 serve $7.90