Yarra Dragon in Docklands Menu

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Yarra Dragon in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Roast Potatoes $7.00
Asparagus $8.00
Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
Herb or Garlic Bread $5.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
Seasonal Vegetables $8.00
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50

Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Chicken Parma & Chips $9.00
300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90

Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
Fish of the Day Market Price
Starters added to any set menu $6.00/person
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
Hot Chocolate with Marshmallows $5.50

Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
Rard Na - Stir-fried flat rice noodles with Chinese broccoli covered in thick gravy sauce with a choice of beef, chicken, pork, prawn, or mixed seafood $18.5 / $21
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
Crispy pork belly $23.5
Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5

Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Chips with tomato sauce $8.50
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
BBQ Chicken wings $15.00

Fresh Fruit Platter (Min serve 2 people) Per person $5.00
Steamed Rice $2.80 Per Person
Pan-fried Fillet of Duck in Home-made Gravy $28.80
Fried Noodle with Soya $19.80
Vegetarian Spring Roll $8.40
Fillet of Beef in garlic & soy sauce $28.80
Steamed Assorted Dim Sim (3 per serve) $9.00
Stir-Fried Chicken & Vegetable $24.80

STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
WOOLSHED BURGER & shoestring fries $12.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00

Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
Spicy meatballs seaved with olive bread $9.50
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Selection of Cakes Choose from our cake display $12.00