Yarra Glen Bake House in Yarra Glen Menu

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Yarra Glen Bake House in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
Spring green vegetables, house made cheese $10.00
Chips, sour cream, hickory smoked bacon $10.00
Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
Spring lamb, onion mousse, pea, mint, baby leek $43.00
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade $43.00
Cos, ricotta, burnt cucumber, lime vinaigrette $10.00

Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese $15.00
Buckleys Original Ale 330mL bottle $8.50
Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
White Wines: Glass / Bottle
Avocado $4.50
Chardonnay $8.00 / $28.00
Shiraz $8.50 / $31.00
Creamy Scrambled Scrambled eggs folded with Meredith goats fetta, fresh herbs and topped with crispy pancetta on sourdough toast. $18.00

Market Steak POA
New season asparagus with garlic and lemon $8
Spiced & Roasted nuts $6
Roasted Pork Belly & Fresh Apple Slaw $25
Smashed chats with rosemary seasalt $8
Soup $12
Cumin Squid, Lemon Aioli $16
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25

Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
Selected sorbets and ice creams - Your waiter will advise you of today’s selection $15.00
House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay $21.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
Smoked Cheddar - Pecan bread and muscatels ,Wine recommendation: Morris Old Premium ‘Rare’ Muscat - Rutherglen $17.00
Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris $20.00
Crumbed button mushrooms, herb pesto $8.50