Yarra Glen Cafe & Store in Yarra Glen Menu

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Yarra Glen Cafe & Store in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme $17.00
Pear brulee, chocolate, honeycomb, thyme sorbet $17.00
Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00
Cos, ricotta, burnt cucumber, lime vinaigrette $10.00
Spatchcock, potato waffle, watermelon, buttermilk $24.00
Goats milk curd, honey, citrus $17.00

White Wines: Glass / Bottle
Barrel Select Shiraz - 750mL - / $47.00
- Saint Agur Blue (Velay, France) – rich & creamy texture, distinctive blue flavour -
Avocado $4.50
Hot Drinks: -
Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00

Market Fish $35
Smashed chats with rosemary seasalt $8
Roasted Pork Belly & Fresh Apple Slaw $25
Beer Battered Chips & Garlic Aioli $8
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
Housemade Pasta of the Day $27
ESB onion rings $8

Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
Seasoned fries, garlic aioli $8.50
Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
Chefs dish of the Day - Your waiter will advise you of today’s special $32.00
Half dozen Tasmanian oysters - Choice of either natural or served with crème fraiche and salmon pearls ,Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
King Island Brie - Compressed apple, Lavosh crackers ,Wine recommendation: 2015 Balgownie Black Label Sauvignon Blanc $17.00