Yarra Valley Deli in North Melbourne Menu

BREAKFAST BREAKFAST
  • The deli big breakfast (GFO) $19.95
    • With the lot
  • Poached eggs with dukkah (GFO, V) $15.95
    • Avocado, spinach & feta
  • Gourmet breakfast (GFO) $14.95
    • Prosciutto, poached eggs, roquette & relish
  • Veggie stack (GFO, V) $14.95
    • Mushroom, tomato, zucchini, pumpkin, halloumi & chilli jam
  • Eggs benedict or florentine (GFO) $15.50
  • Bacon and eggs (GFO) $11.95
    • Cooked to your liking
  • Yarra valley pancake stack (V) $16.95
    • Three pancakes with shiraz infused berries, ice-cream & anglaise
  • Smoked salmon & poached eggs (GFO) $16.50
    • With creamy horseradish sauce & roquette
  • Deli made fruit toast $7.95
    • Two slices with cinnamon butter
  • Deli style toasted muesli $11.95
    • Yoghurt & cada
EXTRAS EXTRAS
  • Sausage- roasted tomatoes $3.00
  • Hash brown- mushrooms $3.00
  • Baked beans- spinach $3.00
  • Smoked salmon $3.00
  • Hollandaise $3.00
LIGHT MEALS LIGHT MEALS
  • Chips $7.50
  • Soup $9.95
    • Served with herb scone
  • Frittata (V, GF) $15.95
    • Roast pumpkin, mushroom, spinach & feta, served with gourmet salad & relish
  • Bruschetta (GFO) $11.95
    • Fresh tomato, basil & fetta on garlic croutons
  • Chicken rice paper rolls (GF) $12.95
    • Hoisin chicken, coriander, carrot and mint served with plum sauce
  • Garlic or herb bread $6.00
  • Eggplant chips (V) $8.50
  • Wedges $8.50
LUNCH LUNCH
  • Gourmet salad of the day
    • See specials board
  • Risotto (V, GF) $16.95
    • Roast pumpkin, fetta & roquette
  • Lamb shank (GF) $19.95
    • Slow cooked shank served on sweet potato mash with spinach
  • Calamari salad (GF) $17.95
    • Served with a light thai salad & sweet chilli, lime dipping sauce
  • Pulled pork jacket potato $16.95
    • With wilted cabbage, spiced apple sauce, melted cheese, salsa & sour cream
  • Chilli chicken & slaw burger $19.95
    • Marinated chicken fillet, zesty mayo, fresh slaw & eggplant chips
  • Grilled salmon fillet (GF) $19.95
    • Drizzled with garlic mayo and gourmet salad
  • Thai chicken & basil curry (GFO) $17.50
    • Steamed rice & deli made naan bread
FOCACCIAS FOCACCIAS
  • Roast beef $17.95
    • Onion jam, roquette, pumpkin & sundried tomatoes
  • Chipotle & lime chicken $17.95
    • Fresh tomato, lettuce, cheese & zesty mayo
  • Veggie deluxe (V) $17.95
    • Capsicum, eggplant sun dried tomatoes, spinach pumpkin, cheese & pesto
  • Salami $17.95
    • Red onion, olives, cheese, spinach & relish
DESSERT DESSERT
  • Homemade scones $9.95
    • Scones served with deli made jam and cream with your choice of a cup of tea or coffee
  • Cakes/slices/muffins/vanilla slice $4.50
    • See cake display for delectable selection of deli made treats, gluten free, dairy & vegan options also available
  • GLUTEN FREE BREAD $1 EXTRA - Additions to menu items may incur a charge
  • GFO Gluten free options available / GF Gluten free / V Vegetarian

Nearby Sample Menus

  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • BBQ Chicken ribs $7.00
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Garlic bread $5.00
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Vegie burger $16.00
  • Surf N Turf $30.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C8. GARLIC CHICKEN
    • Garlic sauce, base, chicken, capsicum, eggplant, spinach, cheese
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C9. HOT CHILLI CHICKEN
    • Tomato, cheese, red chilli oil with chicken, Jalepeno, capsicum
  • LARGE $10.00
  • Hosomaki (Small) Roll (6p) - Cucumber $4.00
  • Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Egg $3.00
  • Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
  • Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
  • Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
  • Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Spaghetti pescatore E $17.90 / M 19.90
    • Seafood, garlic and a napoli sauce
  • Fettuccine pesto (V) E $14.90 / M 16.90
    • Basil, pine nuts, garlic, olive oil and parmesan shavings
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Lasagne $14.90
  • Cotoletta alla milanese $21.90
    • Crumbed veal lightly fried
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • - smoked salmon & dill cream cheese 9.50
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • - classic spreads, or 5.00
  • Snapper Omelette 22.00
    • Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • CHICKEN AVOCADO $14.95
    • tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
  • 11" PIZZA
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • SIDES
  • TANDOORI CHICKEN $14.95
    • tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
  • Wonton Soup Noodle $11.00
  • Japanese Teriyaki Seafood Udon $13.00
  • Hokkien Mee $12.00
  • Tobbiko Roll $2.50
  • Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
  • Sichuan Chicken / Beef With Steamed Rice $11.00
  • Combination Seafood Fried Ho - Fun With Scramble Egg Sauce $13.00
  • Avocado Roll (W/B) $2.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • -Add bacon $2.00
  • Daily sweets, salads, pastries and rolls available in display fridge
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • -Add egg $1.00
  • Meredith feta $4.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Plain Burger $4.50
  • Small Flake $3.50
  • Mussel Jar $7.50
  • Crab Sticks $1.50
  • Dim Sims $1.00
  • *Grilled fish 50¢ Extra
  • Pickled Onion $1.00
  • Steak deluxe $8.90
  • Gluten free bread 1.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Granola with St Davids dairy yogurt & fruit 8.50
  • without bacon 13.00
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • House cured salmon 6.50
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • Sourdough toast + butter 5.00
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Raisin Toast with spread $3.50
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Vegetarian $12.00
    • Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
  • Plain Burger $5.50
    • Beef, Lettuce, Tomato
  • Chicken Parmigiana Salad and Chips $10.00
  • Egg and Bacon on Toast $7.00
  • Tandoori Chicken N/A
    • Baby Spinach, yoghurt, cucumber, tandoori chicken
  • Croissant with Spread $3.50
  • Ginger Shot $3.50
  • Breakfast Juice - fresh seasonal fruit $7.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
  • Peppermint Hot Chocolate- with white or dark chocolate $6.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Beef Burger $26
    • Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Lamb Backstrap 200gm $32
    • petit vegetables & minted red wine jus
  • Soup of the Day $12
    • With grilled focaccia broad
  • Twice Cooked Pork Belly $20
    • sweet potato puree & orange star anise glaze
  • Seasonal Steam Vegetables $8
    • with parsley butter
  • Spaghetti Bolognese $9.00
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Guava/Mango $3.80
  • Lasagne $9.00
  • Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
Yarra Valley Deli

Yarra Valley Deli

location

Address

372 Warburton Hwy, Wandin North VIC 3139

phone

Phone

0359642533

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8:30 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
372 Warburton Hwy, Wandin North VIC 3139
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