Yarra Valley Food Wine & Craft Market in Yarra Glen Menu -

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Yarra Valley Food Wine & Craft Market in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Spring lamb, onion mousse, pea, mint, baby leek $43.00
Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
Brioche pudding, malt ice cream, celeriac, honey joy $17.00
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade $43.00
Chips, sour cream, hickory smoked bacon $10.00
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00
Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise $43.00

Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
Mushrooms $3.00
Eggs Atlantic Poached free range eggs, smoked salmon, baby spinach and hollandaise on sourdough toast. $18.00
Yarrawood Caesar Salad Cos lettuce with poached chicken, egg, crispy prosciutto & parmesan cheese with Caesar dressing $22.00
Spring Valley Orange or Apple Juice bottle $3.50
Salmon $4.50
Rosé $7.50 / $25.00
Sharing Plate Chargrilled & marinated vegetables, house made dip, Mount Zero wild olives, Meredith goat’s cheese & a selection of meats and cheeses with warmed bread and crackers $39.50

Market Steak POA
Market Fish $35
Soup $12
Spiced & Roasted nuts $6
Beer Battered Chips & Garlic Aioli $8
Iceberg, Romano and Chive Salad $8
Smashed chats with rosemary seasalt $8
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16

Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
Cheese course to your meal for an additional $15.00
Crumbed button mushrooms, herb pesto $8.50
Lamb Fillet - Fried crumbed eggplant, tomato and zucchini ragout Wine recommendation: 2012 Balgownie Black Label Shiraz $22.00
Roaring Forties Blue - Poached red wine pear, candied Walnuts & Walnut Bread Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $17.00