Yarralang Restaurant in Croydon Menu

Yarralang Restaurant in Croydon has no menu available, but can choose from many other options such as Tapas or - Chefs selection of an assortment of Dips With grilled bread from Dorset Gardens Hotel Motel. Croydon Hotel offers many options including Meatballs, spicy pork & fennel, tomato & basil sugo and Japanese Fried Chicken, kewpie mayo. Thai Lemon Tree includes a wide range like 1. Roti with Peanut Sauce or 2. Vegetarian Spring Roll (4 per serve). Chicken Sweet Corn Soup and Short Soup from . Silver Wok offers Bekendales and Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey.

Nearby Sample Menus

  • Porterhouse (300gm) $28.50
  • Roasted Crispy Skin Salmon Salmon fillet marinated with chardonnay and mustard. Served with creamy potato mash, sautéed greens and roasted bell pepper butter cream sauce $26.90
  • Panko Crumbed Prawns Prawns seasoned with salt, pepper, herbs, egg batter and fried with Japanese panko bread crumbs. Served with crispy salad, thick chips and garlic aioli sauce $27.90
  • Ricotta & Spinach Ravioli Fresh ricotta and spinach ravioli with fresh onion, fresh garlic, fresh herbs, olive oil, white wine, creamy mushroom & pea sauce and parmesan (V) $25.90
  • Moroccan Spiced Lamb Shank (one) 400gm Lamb shank slowly braised with Moroccan spices, red wine, preserved lemon and tomato. Served with mash, sautéed spinach and braised jus $23.50
  • Grand Marnier Crème Brûlée Caramelized cracked sugar, strawberries and cream (GF) $10.50
  • Chicken Souvlaki Two chicken skewers marinated with garlic and preserved lemon. Skewed with red onion and capsicum. Served with chips, salad and home made tzatziki $28.90
  • Crumbed Bobby Veal Cutlet & Roasted Prawns With roasted vegetables, portabella mushrooms, sautéed spinach and marsala cream $29.90
  • Roast of the Day $22.00
  • Honeycomb Cheesecake $8.00
  • Chicken & Mango Salad, cos lettuce, ginger & coriander dressing, roasted capsicum, avocado, red onion $24.00
  • Seafood Platter for 1, beer battered fish, crumbed scallops, crumbed prawns, smoked salmon, salt & pepper calamari, shrimp cocktail, garlic prawns, chips, salad, tartare $35.00
  • Bowl of Chips $6.00
  • Corn Tortilla Chips, salsa, guacamole, sour cream, jalapenos, cheese dipper $10.00
  • Calabrese Pizza, spicy salami, mozzarella, rocket & parmesan salad $20.00
  • Baked Lasagne, house made, shaved parmesan, garden salad, chips $22.00
  • Prawn $8.50
  • 4. Tod Mun Pla (4 per serve) $6.90
    • Thai fish cake served with peanut, cucumber and sweet chilli sauce
  • 37. Choo-Chee King Prawn $18.90
    • King Prawn topping with yummy choo-chee curry sauce
  • Peanut Sauce (100 ml) $2.00
  • 3. Satay Tofu $6.90
    • Deep fried Tofu topping with peanut sauce
  • 2. Vegetarian Spring Roll (4 per serve) $5.90
    • Vegetables and vermicelli wrapped in fine pastry
  • 20. Red Curry
    • Thai mild red curry Cooked with coconut milk sweet basil leaves and vegetables
  • 42. Pad Thai
    • Stir-fried rice noodle, bean shoots, peanuts and egg
  • Beef Chow Mein $13.50
  • Chicken Chow Mein $13.50
  • Honey Chicken $15.00
  • Rice Paper Chicken (1pc) $3.20
  • Chinese Sausage $3.60
  • B.B.Q Pork Ribs & Fried Rice $12.00
  • Cantonese Beef $16.00
  • Prawns (or Scallops) with Oyster Sauce $19.00
  • Slow braised cottecino sausage, hash browns, mushrooms, labneh(strained yogurt), beetroot relish and poached egg $17.00
  • Free range poached, fried or scrambled eggs on sourdough toast $9.00
  • Smoked salmon, rocket, red onion and caper mayo $11.00
  • Avocado smash on sourdough toast with yarra valley dairy persian feta, field mushrooms and a poached egg $15.00
  • Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) $15.00
  • Bekendales moosli (yes moosli is spelt wrong) with fresh apple and honey yogurt $12.00
  • Old school reuben sandwich pastrami, swiss cheese, sauerkraut, pickles & dijon on sourdough $16.00
  • Fried egg, bacon and tomato relish $11.00
  • Pad khing - calamari: stir-fired ginger and onion $19.50
  • Kao pad - chicken, pork or beef: Thai fired rice with tomato and onion $15.50
  • Gang keow whan - mixed vegetables: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $15.50
  • Pad bai gapoa - Chicken, Pork & Beef: stir-fired garlic, chilli and sweet basil $17.50
  • Gang Lamb: tender lamb pieces cooked in a special Thai style curry sauce $18.50
  • Larp gai: minced chicken salad with onions, chilli, lemon juice and mint $9.50
  • Yum to fu: deep fired bean curd salad with onions, chilli, lemon juice and mint $9.50
  • Pad Thai - mixed vegetables: stir-fired rice stick noodles with roasted peanuts and lemon juice $15.50
  • BBQ Chicken - bbq sauce base, pineapple, mozzarella, sliced chicken breast and bacon (S/M/L) $11.50/$13.50/$19.00
  • Garlic Pizza - garlic oil, mozzarella and oregano (S/M/L) $7.00/$10.00/$13.00
  • Smokey Bandit - Virginia ham, sliced chicken breast, mozzarella, chorizo sausage, bacon and smokey BBQ sauce (S/M/L) $13.00/$16.00/$21.00
  • Aussie - ham, mozzarella, bacon and free range egg (S/M/L) $11.00/$13.00/$18.50
  • Tandoori - spanish onion, mozzarella, tandoori chicken (S/M/L) $13.00/$16.00/$21.00
  • Lamb Roast - mozzarella, tender marinated lamb, rosemary potatoes, sea salt, cracked pepper finished with tzatziki sauce and fresh herbs (S/M/L) $14.00/$17.00/$22.00
  • Tuscan - sliced chicken breast, semi-dried tomato, mozzarella, spinach, feta and a touch of garlic (S/M/L) $13.00/$16.00/$21.00
  • Mediterranean - artichokes, semi-dried tomato, mozzarella, sliced mushrooms, fresh capsicum, garlic and oregano (S/M/L) $12.00/$15.00/$19.50
  • Trio of Dips (V) (VGO) (GFO) (DFO) $14.90
    • Dukkah, balsamic infused olive oil, turkish bread
  • Dr Martys Crumpets (V) (DFO) $10.90
    • Honey whipped butter, house made blueberry jam
  • Housemade Granola (V) (VGO) $14.90
    • Walnut, coconut, maple syrup, seeds, biodynamic yoghurt, cinnamon, seasonal fruit
  • Warm Beetroot (VGO) (GF) (DF) $16.90
    • Green bean and quinoa salad, shredded kale, currants, pickled fennel, persian fetta
  • Green hummus bowl (V) (GF) ( VGO) $18.50
    • Sautéed winter greens, poached eggs, almond dukkah, green hummus
  • Hand Cut Chips (VG) (GF) $9.00
    • Fennel salt, aioli
  • - add seasonal fruit compote $3.00
  • - Fruit loaf $7.90
  • Panko Crumbed Chicken Strips, Chips $8.00
  • Iced Chocolate - Chocolate, milk, ice cream, ice $6.00
  • Beer battered chunky chips $7.00
  • 250g Scotch Fillet Steak - Scotch Fillet, potato rosti, sauteed spinach, bearnaise sauce $28.00
  • Chai Panacotta served with almon tulles and fresh berries $12.00
  • Iced Latte - Espresso, milk, ice cream, ice $6.00
  • Spaghetti Bolognaise $8.00
  • Lemongrass & Ginger, Jasmine Pearls, Sencha Green $4.00
  • 7Up / Creamy Soda / Mountain Dew / Solo / 1.25 ltr Bottle $4.50
  • Greek Salad Lettuce, tomato. spanish onion, cucumber, fetta cheese and black oliveSin balsamic dressing. Main $9.90 /Entrée $6.90
  • Premium Cheesecake Large $6.50 /Serve $5.50
  • NachoS Corn chipSwith mozzarella, mild salsa, spicy salami, sour cream and guacamole. Serve $7.00
  • Mini Pizza Pineapple Mini Cheese & Pineapple Pizza Kids $4.95
  • ( Fettucini, Gnocchi, Penne, Raavioli, Spaghetti) N/A
  • Warm Chicken Salad Crispy lettuce with tomato. red onion, cucumber and pan fried chicken with speciaLbalsamic dressing. 5 pk $4.95 /3 pk $2.90
  • Chicken Supreme Capsicum, Cheese, Chicken, Fresh Tomato, Mozzarella Cheese, Mushrooms, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Vegetarian Spring Roll (4pcs) - crispy mixed vegetable pastry spring roll servered with our home made sauce $4.90
  • Pad Honey (Pure Honey) - chicken or beef sliced marinated chicken or beef stir fry with our special sauce, onion, cashew nuts with spring onion $14.90
  • Coconut Rice (Small/Large) $3.00/$3.50
  • Yum Nuer (Beef Salad) - sliced marinated beef, grilled, tossed in our spicy, chilli, red onion, tomato and lime dressing $13.90
  • Pad Med Cashew (Cashew Nut Stir fried) - roasted cashew nuts, stir fried with aromatic dried chilli paste and seasonal vegetables $12.90
  • Steam Jasmine Rice (Small/Large) $2.00/$2.50
  • Moo Yang (BBQ Maninated Pork Neck) - BBQ pork neck, pepper, garlic and steamed vegetables with our butter garlic sauce $15.90
  • Pad Krapow (Sweet Basil Stir Fried) (G) - combination of chilli, sweet basil and garlic stir fried with seasonal vegetables $12.90
Yarralang Restaurant

Yarralang Restaurant

location

Address

Swinburne Tafe, Croydon, VIC, 3136, Australia

phone

Phone

0392136726

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Swinburne Tafe, Croydon, VIC, 3136, Australia