Yarrawood Estate in Yarra Glen Menu

Are you the owner? Manage this listing for free.

Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives $12.50
Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough $14.00
Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese $15.00
Cheese Plate Variety of cheeses, dried fruits, nuts, caramelised fig & quince jam with crackers $27.00
- Saint Agur Blue (Velay, France) – rich & creamy texture, distinctive blue flavour -
- Pyengana Clothbound Cheddar (Pyengana, Tasmania) – aged for 12 months. Fine, crumbly texture, subtle flavours, lingering nuttiness -
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
- Meredith Dairy Fetta (Meredith, Victoria, Australia) – Creamy textured goat’s fetta in garlic infused olive oil, & herbs -
Sharing Plate Chargrilled & marinated vegetables, house made dip, Mount Zero wild olives, Meredith goat’s cheese & a selection of meats and cheeses with warmed bread and crackers $39.50
Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing $22.50
Ploughman’s Roll Rare roast beef with caramelised onion, Swiss cheese, rocket, grilled capsicum, pickle & garlic aioli, served with relish $20.00
Yarrawood Caesar Salad Cos lettuce with poached chicken, egg, crispy prosciutto & parmesan cheese with Caesar dressing $22.00
Flathead Tails Crumbed Flathead fish tails served on a leek & potato rosti, with snow pea tendrils and green goddess dressing $22.00
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00

Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00
Eggs Atlantic Poached free range eggs, smoked salmon, baby spinach and hollandaise on sourdough toast. $18.00
Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
Bacon & Eggs Poached, scrambled or fried – all free range, served with toast. $15.00
Creamy Scrambled Scrambled eggs folded with Meredith goats fetta, fresh herbs and topped with crispy pancetta on sourdough toast. $18.00
Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00

Poached egg $3.50
Hash Brown $3.50
Sausage $4.00
Bacon $4.00
Salmon $4.50
Avocado $4.50
Mushrooms $3.00
Tomato $3.00
Toast (2 slices) $4.00

White Wines: Glass / Bottle
Sauvignon Blanc $7.50 / $25.00
Chardonnay $8.00 / $28.00
Autumn Harvest Riesling $8.00 / $29.00
Botrytis Riesling (375mL) $8.00 / $29.00
Red Wines: -
Rosé $7.50 / $25.00
Pinot Noir $8.50 / $31.00
Cabernet Merlot $8.00 / $27.00
Cabernet Sauvignon $8.50 / $31.00
Shiraz $8.50 / $31.00
Barrel Select Shiraz - 750mL - / $47.00
Hot Drinks: -
Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
Hot Chocolate mug $4.50
English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea small pot $4.50
Cold Drinks: -
Spring Valley Orange or Apple Juice bottle $3.50
Coke / Diet Coke bottle $3.75
Sparkling Mineral Water bottle $4.00
Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
Cascade Premium Light Beer bottle $6.50
Crown Lager Beer bottle $7.50
Buckleys Original Ale 330mL bottle $8.50

Nearby Sample Menus

Sorrentina - mozzarella cheese, bocconcini, prosciutto ( san daniele) S $13 / L $16 / F $19
Zucchini & prawns - garlic, zucchini, prawns, parsley $10
Hot chocolate Sm $3 / L $3.50
Rump or T bone steak $19
Cappuccino/Latte/Macchiato Sm $3 / L $3.50
Mushroom - mushroom, garlic, cream, herbs, parmesan cheese $10
Napoli - rich tomato sauce, basil, onion $10
O'sole mio special - tomato sauce, cheese, ham, mushrooms, onion, hot salami, prawns, olives, garlic N/A

Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Must supreme- roasted mushrooms and capsicums, spanish onion sliced chorizo, marinated lamb bacon, fior di latte & mozzarella cheese with a hint of oregano $ 19.90
Flavoured ice cream $ 4.00
Potato wedges- oaked smoked salt mix, sour cream and sweet chilli sauce $ 9.90
Chicken and chorizo- rocket lettuce, grilled chicken, spanish onion, roasted capsicum, cashews, olives and spanish chorizo sausage dressed with balsamic (GF) $ 14.90
Chicken goujons- crispy chicken tenderloins in panko crumbs with a japanese lime and chilli mayonnaise $ 13.90
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Ice cream with topping $ 3.00

Meat Lovers - Ham, hot salami, bacon and seasoned beef. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Soft Drinks (375ml) - Sunkist $2.00
Carbonara - Creamy sauce with bacon, egg and parmesan cheese. Spaghetti / Ravioli / Penne / Fettucini $9.50 / $9.50 / $9.50 / $9.50
Gelati - Lemon $5.50
Jamaican Chicken - Tomato base with roasted chicken, mushrooms, avocado, fresh tomato and herbs. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50
Soft Drinks (375ml) - Creamy Soda $2.00
Beef Special - Seasoned beef, onion, bacon and BBQ sauce. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Soft Drinks (1.25L) - Lemonade $3.50

Grilled calamari salad $18.90
- Lettuce, cucumber, tomato, olives topped with grilled calamari strips, tartare & lemon dressing
Prosciutto $20.90
- Napoli, mozzarella, prosciutto, rocket and parmesan
Oil & balsamic $6.90
- Olive oil & balsamic vinegar served with lightly toasted bread
Napoli $18.90
- Traditional tomato & basil sauce
-Large $13.50
Lamb cutlets $28.90
- Grilled & served on mash & veggies topped with a creamy seeded mustard sauce
Veal parmigiana $25.90
- Crumbed baby veal topped with napoli & mozzarella, served with chips & salad
Veal scaloppine $26.90
- Tender pieces of baby veal served in a cream mushroom sauce & vegies