Yarrawood Estate in Yarra Glen Menu

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Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives $12.50
Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough $14.00
Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese $15.00
Cheese Plate Variety of cheeses, dried fruits, nuts, caramelised fig & quince jam with crackers $27.00
- Saint Agur Blue (Velay, France) – rich & creamy texture, distinctive blue flavour -
- Pyengana Clothbound Cheddar (Pyengana, Tasmania) – aged for 12 months. Fine, crumbly texture, subtle flavours, lingering nuttiness -
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
- Meredith Dairy Fetta (Meredith, Victoria, Australia) – Creamy textured goat’s fetta in garlic infused olive oil, & herbs -
Sharing Plate Chargrilled & marinated vegetables, house made dip, Mount Zero wild olives, Meredith goat’s cheese & a selection of meats and cheeses with warmed bread and crackers $39.50
Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing $22.50
Ploughman’s Roll Rare roast beef with caramelised onion, Swiss cheese, rocket, grilled capsicum, pickle & garlic aioli, served with relish $20.00
Yarrawood Caesar Salad Cos lettuce with poached chicken, egg, crispy prosciutto & parmesan cheese with Caesar dressing $22.00
Flathead Tails Crumbed Flathead fish tails served on a leek & potato rosti, with snow pea tendrils and green goddess dressing $22.00
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00

Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00
Eggs Atlantic Poached free range eggs, smoked salmon, baby spinach and hollandaise on sourdough toast. $18.00
Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
Bacon & Eggs Poached, scrambled or fried – all free range, served with toast. $15.00
Creamy Scrambled Scrambled eggs folded with Meredith goats fetta, fresh herbs and topped with crispy pancetta on sourdough toast. $18.00
Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00

Poached egg $3.50
Hash Brown $3.50
Sausage $4.00
Bacon $4.00
Salmon $4.50
Avocado $4.50
Mushrooms $3.00
Tomato $3.00
Toast (2 slices) $4.00

White Wines: Glass / Bottle
Sauvignon Blanc $7.50 / $25.00
Chardonnay $8.00 / $28.00
Autumn Harvest Riesling $8.00 / $29.00
Botrytis Riesling (375mL) $8.00 / $29.00
Red Wines: -
Rosé $7.50 / $25.00
Pinot Noir $8.50 / $31.00
Cabernet Merlot $8.00 / $27.00
Cabernet Sauvignon $8.50 / $31.00
Shiraz $8.50 / $31.00
Barrel Select Shiraz - 750mL - / $47.00
Hot Drinks: -
Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
Hot Chocolate mug $4.50
English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea small pot $4.50
Cold Drinks: -
Spring Valley Orange or Apple Juice bottle $3.50
Coke / Diet Coke bottle $3.75
Sparkling Mineral Water bottle $4.00
Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
Cascade Premium Light Beer bottle $6.50
Crown Lager Beer bottle $7.50
Buckleys Original Ale 330mL bottle $8.50

Nearby Sample Menus

Greek salad - mixed salad leaf, fresh tomato, cucumber, red onion, olives and feta cheese S $5 / L $10
Mini latte $2
carbonara - bacon, garlic, cream, parmesan cheese, parsley , egg $10
Mushroom sauce - garlic, mushroom, cream, parmesan cheese $4
Pasta ( penne or spaghetti) with bolognese sauce or napoli sauce $6.50
Buffalo - tomato sauce, mozzarella cheese, buffalo mozzarella, prosciutto ( san daniele) S $13 / L $16 / F $19
Chicken - tomato sauce, cheese, mushrooms, chicken, pineapple, bbq sauce N/A
Pest salad - rocket, fresh tomato, shaved parmesan, pesto ( crushed garlic, basil leaves and pinenuts) L $15

Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Chorizo- roasted mushrooms roasted capsicums, sliced chorizo, semi dried tomatoes, fior di latte & mozzarella cheese and crumbled feta cheese $ 18.90
Green salad- rocket, tomato, spanish onion, cucumber, dressed with olive oil $ 7.90
Pumpkin- roasted pumpkin, spanish onion, fior di latte & mozzarella cheese, crumbled feta cheese and finished with basil pesto (V) $ 16.90
Capricciosa- smoked ham, roasted mushrooms, olives with fior di latte & mozzarella cheese $ 16.90
Must Bruschetta- roasted mushrooms, victorian goat's cheese with fresh basil (GFO) (V) $ 13.90
Wild mushroom gallette- wild mushrooms roasted in a pastry case with goat's cheese and white truffle oil, served with avocado salsa and quinoa salad (V) $ 26.90
Croquettes- spanish serrano ham wrapped around vintage cheddar cheese, coated with panko crumbs (4) $ 12.90

Vegetarian - Mushrooms, onion, capsicum, olives, herbs and garlic. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Under the Sea - Tomato base with raw green prawns, anchovies, seafood mix, feta cheese, herbs and garlic. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50
Soft Drinks (1.25L) - Sunkist $3.50
Soft Drinks (375ml) - Pepsi $2.00
Pork Ribs $13.90
Mexicana - Napoli sauce with salami, capsicum, onion and chilli. Spaghetti / Ravioli / Penne / Fettucini $9.50 / $9.50 / $9.50 / $9.50
Gelati - Bacio $5.50
Gelati - Chocolate $5.50

-Medium $10.50
-Large $13.50
-Medium $10.50
Bruschetta $12.50
- Diced tomato, spanish onion, basil & olive oil, served on toasted bread
-Medium $10.50
Chicken caesar salad $18.90
- Cos lettuce, grilled chicken tenders, bacon, egg, croutons, parmesan, anchovies with caesar dressing
-Large $13.50
Garlic bread $6.90
- Six pieces of ciabatta bread with garlic butter

Thai Sweet & Sour Veggies - with pineapple, cucumber & capsicum $12.50
Pad See Ew (chicken • pork) (thick noodle) - stir fried noodle with home made sauce $9.50
Tom Yum Gai - spicy chicken soup $6.00
Green Curry Fried Rice - with chicken & veg $9.90
Green Curry - chicken • beef • pork $12.90
Yellow Curry with assorted veggies $12.90
Pad Kra Prow - with sweet basil, chilli & veggies (chicken • beef • pork) $12.90
Pork on the Rock - with sweet chilli sauce (4pcs) $8.50