Yarrawood Estate in Yarra Glen Menu

Café Menu - Lunch Café Menu - Lunch
  • Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives $12.50
  • Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough $14.00
  • Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese $15.00
  • Cheese Plate Variety of cheeses, dried fruits, nuts, caramelised fig & quince jam with crackers $27.00
  • - Saint Agur Blue (Velay, France) – rich & creamy texture, distinctive blue flavour -
  • - Pyengana Clothbound Cheddar (Pyengana, Tasmania) – aged for 12 months. Fine, crumbly texture, subtle flavours, lingering nuttiness -
  • - L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
  • - Meredith Dairy Fetta (Meredith, Victoria, Australia) – Creamy textured goat’s fetta in garlic infused olive oil, & herbs -
  • Sharing Plate Chargrilled & marinated vegetables, house made dip, Mount Zero wild olives, Meredith goat’s cheese & a selection of meats and cheeses with warmed bread and crackers $39.50
  • Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing $22.50
  • Ploughman’s Roll Rare roast beef with caramelised onion, Swiss cheese, rocket, grilled capsicum, pickle & garlic aioli, served with relish $20.00
  • Yarrawood Caesar Salad Cos lettuce with poached chicken, egg, crispy prosciutto & parmesan cheese with Caesar dressing $22.00
  • Flathead Tails Crumbed Flathead fish tails served on a leek & potato rosti, with snow pea tendrils and green goddess dressing $22.00
  • Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
Breakfast Menu Breakfast Menu
  • Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00
  • Eggs Atlantic Poached free range eggs, smoked salmon, baby spinach and hollandaise on sourdough toast. $18.00
  • Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
  • Bacon & Eggs Poached, scrambled or fried – all free range, served with toast. $15.00
  • Creamy Scrambled Scrambled eggs folded with Meredith goats fetta, fresh herbs and topped with crispy pancetta on sourdough toast. $18.00
  • Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00
Sides Sides
  • Poached egg $3.50
  • Hash Brown $3.50
  • Sausage $4.00
  • Bacon $4.00
  • Salmon $4.50
  • Avocado $4.50
  • Mushrooms $3.00
  • Tomato $3.00
  • Toast (2 slices) $4.00
Café Beverage Menu Café Beverage Menu
  • White Wines: Glass / Bottle
  • Sauvignon Blanc $7.50 / $25.00
  • Chardonnay $8.00 / $28.00
  • Autumn Harvest Riesling $8.00 / $29.00
  • Botrytis Riesling (375mL) $8.00 / $29.00
  • Red Wines: -
  • Rosé $7.50 / $25.00
  • Pinot Noir $8.50 / $31.00
  • Cabernet Merlot $8.00 / $27.00
  • Cabernet Sauvignon $8.50 / $31.00
  • Shiraz $8.50 / $31.00
  • Barrel Select Shiraz - 750mL - / $47.00
  • Hot Drinks: -
  • Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
  • Hot Chocolate mug $4.50
  • English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea small pot $4.50
  • Cold Drinks: -
  • Spring Valley Orange or Apple Juice bottle $3.50
  • Coke / Diet Coke bottle $3.75
  • Sparkling Mineral Water bottle $4.00
  • Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
  • Cascade Premium Light Beer bottle $6.50
  • Crown Lager Beer bottle $7.50
  • Buckleys Original Ale 330mL bottle $8.50

Nearby Sample Menus

  • Grilled chicken $13.50
  • Napoli - rich tomato sauce, basil, onion $10
  • O'sole mio special - tomato sauce, cheese, ham, mushrooms, onion, hot salami, prawns, olives, garlic N/A
  • Pesto - garlic, basil, parmesan cheese, pine nuts $10
  • Sour cream , bacon & cheese $12
  • Soppressa - tomato sauce, mozzarella cheese, soppressa salami, provolone cheese, olive S $13 / L $16 / F $19
  • Mushroom pizza - tomato sauce, cheese, mushrooms N/A
  • Garlic and cheese - garlic, cheese N/A
  • Garlic- crushed garlic, fresh basil, smoked sea salt, oregano and fior di latte & mozzarella cheese (V) $ 13.90
  • Oyster kilpatrick- crispy smoked bacon pieces with a rich black sauce (4) (GFO) $ 14.90
  • Grilled chicken- chicken breast, roasted tomato, bacon, fior di latte & mozzarella cheese with pesto and schezwa pepper $ 16.90
  • Oyster- natural with lemon and smoked salt (4) (GF) $ 13.90
  • Porterhouse steak (300g)- grain fed for 120 days, roasted mushrooms, chips and topped with your choice of a rich brown cream sauce or pepper sauce (GF) $ 28.90
  • Wild mushroom gallette- wild mushrooms roasted in a pastry case with goat's cheese and white truffle oil, served with avocado salsa and quinoa salad (V) $ 26.90
  • Chorizo- roasted mushrooms roasted capsicums, sliced chorizo, semi dried tomatoes, fior di latte & mozzarella cheese and crumbled feta cheese $ 18.90
  • Battered potato chips- lemon and herb salt mix with japanese mayonnaise $ 8.90
  • Gelati - Bacio $5.50
  • Greek Salad - Mixed leaf salad, fresh tomato, cucumber, Greek olives, feta cheese and balsamic dressing $9.50
  • Mayonnaise Raptor - Tomato base with kransky, hot salami, sliced bacon, bocconcini cheese and mayonnaise sauce Large: $14.50, Family: $19.50, GF Large: $19.50
  • Caesar Salad - Mixed leaf salad, sliced bacon, parmesan cheese croutons and caesar dressing $9.50
  • Gelati - Bacio $5.50
  • Mexicana - Napoli sauce with salami, capsicum, onion and chilli. Spaghetti  / Ravioli  / Penne  / Fettucini $9.50 / $9.50 / $9.50 / $9.50
  • Bolognese - Homemade rich napoli and beef sauce. Spaghetti  / Ravioli  / Penne  / Fettucini $9.50 / $9.50 / $9.50 / $9.50
  • Gelati - Strawberry $5.50
  • Marinara
    • Tomato, cheese, garlic & fresh selection of seafood
  • Lamb salad $19.90
    • Lettuce, cucumber, tomato, olives, peppers, onion, lamb fillet pieces with yoghurt & lemon dressing
  • -Medium $10.50
  • Garlic foccacia & cheese $ 8.90 / 11.90
    • Med or ige size pizza dough topped with garlic & mozzarella
  • Pumpkin $18.90
    • Napoli, mozzarella, roasted pumpkin, bocconcini, pine nuts baby spinach
  • -Large $13.50
  • -Medium $10.50
  • BBQ chicken
    • Tomato, cheese, mushroom, chicken, onion & BBQ sauce
  • Yum Talay - seafood salad with chilli & mint $15.90
  • Green Curry with assorted veggies $12.90
  • Veggie Bag - filled with corn peas & diced carrot served with sweet chilli sauce (4pcs) $6.00
  • Tom Yum Gai - spicy chicken soup $6.00
  • Goong Ma-Kham - stir fried prawns in spicy tamarind sauce $15.90
  • Pa-Nang Curry with pumpkin, green bean, bamboo shoot & kaffir lime leaf $12.90
  • Green Curry Fried Rice - with chicken & veg $9.90
  • Tom Yum Goong - spicy prawn soup $7.00
Yarrawood Estate

Yarrawood Estate

location

Address

1275 Melba Hwy, Yarra Glen, VIC, 3775, Australia

phone

Phone

0397302003

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1275 Melba Hwy, Yarra Glen, VIC, 3775, Australia
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