Yeonga in North Melbourne Menu

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Marinated Wagyu Mix $34.00
Wagyu Oyster Blade $38.00
Wagyu Scotch Fillet $41.00
Wagyu Chuck Tail Flap $41.00
Wagyu Combo (for two people) $100.00
- Wagyu Chuck Tail Flap, Wagyu Oyster Blade, Marinated Wagyu Mix

Black Angus Scotch Fillet $38.00
Black Angus Short Rib Meat $32.00
Beef Brisket $19.00
Ox Tongue (Limited) $20.00
Tenderloin $26.00
Marinated Oyster Blade $19.00
Marinated Beef Rib $26.00

Pork Belly (skin on) $16.00
Pork Neck $16.00
Chilli Paste Pork Belly $18.00
Marinated Pork Belly Fillet $20.00
Marinated Pork Neck $19.00

Scallop (roe on) 4 pcs $18.00
- Scallop with sweet chilli sauce and mozzarella cheese
Tiger Prawn (4 pcs) $18.00
- Prawn with sweet chilli sauce and mozzarella cheese

Grill Spicy Chicken $18.00
Grill Sweet Chicken $18.00

Let It Mix $62.00 for 2 person
- Charcoal BBQ (Beef Brisket/Pork Belly/Marinated Oyster Blade). A stew for share (Pork Kimchi Stew/Beef Soybean stew/Spicy Seafood Soft Tofu Stew). 2 Bowls of Steamed Rice
What the Pork $60.00 for 2 person
- Charcoal BBQ (Pork Belly/Pork Neck/Marinated Pork Neck). A stew for share (Pork Kimchi Stew/Pork Soybean stew/Spicy Seafood Soft Tofu Stew). 2 Bowls of Steamed Rice
I am Marinated $72.00 for 2 people
- Charcoal BBQ (Marinated Beef Rib/Marinated Oyster Blade or Marinated Pork Neck/Grill Spicy Chicken or Grill Sweet Chicken).A Stew for share (Pork Kimchi Stew or Beef Soybean Stew or Spicy Seafood Soft Tofu Stew. 2 Bowls of Steamed Rice

A Yeonga Odyssey $156.00 for 4 people
- Charcoal BBQ (Black Angus Scotch Fillet/Pork Belly (skin on)/Marinated Beef Rib/Marinated Pork Neck/Scallop (roe on)4pcs.A Hot Pot (4 - 5 people toshare)Dumpling and Mushroom Hot Pot or Bulgogi Hot Pot or Budae Jjigae. 4 Bowls of Steamed Rice
Gone with Mix $136.00 for 4 people
- Charcoal BBQ (Beef Brisket/Tenderloin/Pork Neck/Marinated Oyster Blade/Marinated Pork Belly Fillet).A Hot Pot (4-5 people to share) Dumling and mushroom Hot Pot or Bulgogi Hot Pot or Budae Jjigae. 4 Bowls of Steamed Rice

Side ring- Corn Cheese $5.00
Side ring- Mesh Potato $5.00
With BBQ - Mushroom Platter $7.00
With BBQ -Sliced Raddish $4.00

Green Tea Ice Cream $8.00
Black Sesame Ice Cream $8.00
Vanilla Ice Cream $8.00
Very Raspberry Sorbet $8.00

Deep Fried Korean Dumpling (8pcs) $13.00
- Deep fried dumplings stuffed with potato noodle and various vegetables
Steamed Kimchi Dumpling (8pcs) $13.00
- Steamed dumplings stuffed with kimchi and various vegetables
Deep Fried Tempura Prawn (6pcs) $14.00
Chicken Salad $14.00
- Deep fried chicken thigh and salad mix with aioli dressing
Cocktail Prawn Salad $14.00
- Cocktail prawn and salad mix with citron dressing
Black Sesame Tofu Salad $14.00
- Fresh tofu and salad mix with black sesame dressing

Korean Beef Tartare (Yukke) $18.00
- Raw beef in spicy and sesame sauce with sliced pear, cucumber and egg yolk on top
Steamed Rice $2.50
Jab-chae $17.00
- Glass potato noodle with beef and various vegetables
Seafood Pancake $18.00
- Deep fried pancake stuffed with mixed seafood and vegetables
Kimchi Pancake $18.00
- Deep fried pancake stuffed with pork, kimchi and vegetables
Cheese Spicy Seafood Rice Cake $20.00
- Rice cake, seafood mix, fish cake and various vegetables in spicy sauce, mozzarella cheese on top
Cheese Spicy Chicken (Buldak) $19.00
- Stir-fried shredded chicken with potato noodle and vegetables in homemade chilli sauce, mozzarella cheese on top

Chilled Buckwheat Cold Noodle Soup $15.00
- Buckwheat noodles with cold soup
Spicy Buckwheat Noodle $15.00
- Buckwheat noodles with spicy sauce
Extra Soup $2.00

Pork Kimchi Stew $15.00
- Spicy stew made with kimchi, shredded pork and tofu (include 1 steam rice)
Beef Soybean Stew $15.00
- Stew made with soybean paste, sliced beef and tofu (include 1 steam rice)
Spicy Seafood Soft Tofu Stew $16.00
- Spicy stew made with soft tofu, seafood mix and eff (include 1 steam rice)
Dumpling and Mushroom Hot Pot $34.00/$40.00
- Hot pot made with dumplings, mushroom and various vegetables (include 2 stam rice) - for 2-3 people/4-5 people
Seafood Soybean Hot Pot $36.00/$42.00
- Hot pot made with assorted seafood and various vegetables in soy bean soup (include 2 steam rice) - 2-3 people/4-5 people
Spicy Seafood Hot Pot $36.00/$42.00
- Hot pot made with assorted seafood and various vegetables (include 2 steam rice) - 2-3 people/4-5 people
Budae Jjigae $35.00/$41.00
- Hot pot made with ham, sausage, pork, kimchi, tofu and various vegetables (include 2 steam rice) - 2-3 people/4-5 people
Bulgogi Hot Pot $34.00/$40.00
- Hot pot made with bulgogi and various vegetables (include 2 steam rice) - 2-3 people/4-5 people
Extra Noodles/Extra Udon Noodle/Extra Soup $3.00

Nearby Sample Menus

Porterhouse (Wagga, NSW) $28.00
All steaks cooked to your linking and served with your choice of sides and sauce
Bowl of veg $6.00
Trio of dips $8.00
Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
Garlic bread $5.00
Coleslaw $5.00
Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce

A38. BACON & TOMATO
- Tomato, cheese, onion, bacon, fresh tomato, cracked pepper
LARGE $10.00
LARGE $10.00
MEDIUM $8.00
MEDIUM $8.00
LARGE $10.00
LARGE $10.00
C9. HOT CHILLI CHICKEN
- Tomato, cheese, red chilli oil with chicken, Jalepeno, capsicum

Hosomaki (Small) Roll (6p) - Avocado $4.00
Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Edamame - boiled and salted soy green beans $7.00
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
Rice $2.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Tai-Yaki - fish shaped japanese style waffle with red bean, served with choice of ice cream $8.00

Bistecca $24.90
- Steak topped with your choice of sauces: mushroom, mexicana, garlic
Soup of the day $9.50
- Please check blackboard
Spaghetti pescatore E $17.90 / M 19.90
- Seafood, garlic and a napoli sauce
Penne amatriciana E $14.90 / M 16.90
- Bacon, capsicum, chilli spring onion and napoli sauce
All mains are served with vegetables
Fish of the day
- Please see blackboard menu
Antipasto $17.90
- A selection of cured meats, pickled vegies and other tasty morsels
Penne Trattoria (V) E $15.90 / M 17.90
- Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream

- smoked salmon & dill cream cheese 9.50
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
+add fried egg +3.00
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
Free-range poached or scrambled eggs on sourdough toast 10.00
with two poached eggs 21.00
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce

GREEK SALAD $6.00
9" $6.95
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
FLAMING HOT $14.95
- chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
GARLIC PIZZA $8.95
- garlic and olive oil base with mozzarella, garnished with sauce and parsley
VEGETARIAN
WEDGES $9.00
- with sour cream and sweet chilli sauce
CHICKEN

Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
Daily sweets, salads, pastries and rolls available in display fridge
Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
-Soy milk $1.00
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90

Hokkien Mee $12.00
Fresh Salmon Roll (W/B) $2.5 / $2.70
Satay Chicken / Beef Noodle $10.00
Mee Goreng $12.00
Staemed Rice $S $2.5 / M $3.5.00
Large Sushi Pack $10.00
Teriyaki Beef Roll $2.50
Fried Kwai Teow $12.00

THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
Granola with St Davids dairy yogurt & fruit 8.50
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
without bacon 13.00
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt

Lot Burger $7.00
Hake $5.50
Vegetable Burger $5.50
Crumbed calamari $1.00
Chicken Fillet Burger $5.50
Sausage in Batter $2.50
Mussel in batter $1.00
Chicken $8.00

Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing
Locally foraged mushrooms, tuscan kale, goats curd 6.50
Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
Sourdough toast + butter 5.00
Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
Grilled halioumi, apple, oregano 6.00

Ham and Cheese /Cheese Tomato $6.00
Bolognese $65.00
- Penne / Spaghetti (serve 8)
Cheese Platter $6.00 Per Person
- Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts
Mini Pies (1 per serve) $2.00
Bowl of Hot Chips $4.00
Baguettes Mini $4.00
Lasagne Tray $56.00
- Meat / Vege (serve 8)
Schnitzel N/A
- Baby spinach, chicken schnitzel, cream cheese, mayo, tomato

Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
Gluten Free Precinct Toast $7.50
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
Free range eggs any way on sourdough $10.00
Bounty – raw cacao, hazelnut, & coconut milk $6.50
S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
Piney Tropicana - pineapple, lime, ginger & apple $7.50

Egg $4.30
Pineapple $4.50
Spring Rolls $2.20
Super burger (The lot & pineapple ) $6.90
Saveloys $2.20
Sausage rolls $3.00
Plain $3.70
Chicken & chips $6.50

Guava/Mango $3.80
Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00
Coke 1.25L $3.50
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Tea $1.50