Yes Sushi & Cafe in Melbourne Menu

YES SUSHI MENU YES SUSHI MENU
  • Teriyaki Chicken on Rice / Noodles $9.50
  • Peking Duck on Rice / Noodles $9.50
  • Unagi (Eel) on Rice / Noodles $10.50
  • Grilled Salmon on Rice / Noodles $10.50
  • Dumplings w Fried Rice Set N/A
  • Fried Rice N/A
  • Gyudon (Marinated beef on rice) $9.50
  • Curry Chicken on Rice $9.50
  • Kaisendon (Sashimi on rice) $10.50
  • Tempura on Rice $9.50
  • Teriyaki Chicken on Ramen $9.50
  • Peking Duck on Ramen $9.50
  • Marinated Beef Ramen $9.50
  • Unagi Ramen N/A
  • Dumplings on Noodles $9.00
  • 18 Steamed Dumplings special Deal 12 for $7.50
    • 6 for $5.00
  • Seafood Combination Ramen $10.50
  • Tempura Ramen / Udon $9.50
  • Delux Sushi Platter $39.00
    • Please give 2 hour notice
  • Delux Sushi Platter & Sashimi Platter $39.00
    • Please give 1 day notice
  • 44 pc Handroll Platter $25.00
    • Please give 30 minutes notice
  • Freshly made sashimi Nigiri seafood salads lunch packs N/A
    • Available in Notice

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
  • Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • 60. Seafood Fried Egg Noodles $24.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 103. Satay Chicken $22.00
  • 167. Scallops with Chinese Broccoli $33.00
  • 95. Crocodile Meat with Snow Peas $28.00
  • 34. Gluten Stick $4.00
  • 158. Prawn with Hot & Sour Sauce $28.00
  • 126. Cantonese Style Beef Fillet $27.00
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • ADD BACON Just $1.00 Extra
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • 1/2 DOZEN MIXED 15.95
  • JAM FILLED 3.20 EA
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • Live Fish: Morwong - Fish Congee Seasonal
  • Roast Duck (Half/Whole) $28.00/$52.00
  • Seafood and Beancurd Soup $10.00
  • Braised Beancurd with Dried Scallops - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $32.00
  • Live Abalone: Wok Fried X.O. Sauce Seasonal
  • Smoked Vegetarian Beancurd Roll $16.00
  • Sauteed Chinese Cabbage with Fine Vermicelli - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Claypot Braised fish Maw & Sea Cucumber $88.00
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • Waffles ice cream/maple syrups $7.50
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • MAINS-please see board for daily specials
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • MT zero olives $12.00
    • With toasted sourdough
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Toast $5.00
  • Fruit Salad $5.50
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Vegetable Pastie N/A
  • Snow Pie N/A
  • Chicken and Mushroom Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Chicken Leek and potato Pie N/A
  • Cornish Pastie N/A
  • Egg and Bacon Pie N/A
  • Potato Pie N/A
  • -Non members $15.00
  • -Members $7.00
  • -Non members $9.00
  • -Members $16.80
  • -Members $3.00
  • -Members $14.20
  • -Members $7.00
  • Cuban sandwich, pulled pork, ham and cheese
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Pain Au Chocolat $3.50
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Eggs
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 61. Combination Fried Noodle $14.80
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 28. Stir Fried Chicken & Vegetables with Rice $9.80
  • 57. Seafood Noodles in Soup $11.80
  • 29. Satay Chicken with Rice $9.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • Sliced Barbecued Pork $6.50
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • Sauteed Mixed Seasonal Vegetables $21.00
  • Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Daily selected oysters with condiments $3.5 each
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • Petuna Smoked Salmon $4
  • Grilled Smoked Bacon $4
  • Vanilla creme brulee $15
  • Linguine with wagyu beef bolognaise $23/$32
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Croissant with ham, cheese and tomato $8.00
  • Toasted raisin bread $6.00
  • Thin pancakes
Yes Sushi & Cafe

Yes Sushi & Cafe

location

Address

460 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396424682

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Cafes , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
460 Bourke St, Melbourne, VIC, 3000, Australia