Yi Jia Chinese Restaurant in Sydney Menu

Yi Jia Chinese Restaurant in Sydney has no menu available, but can choose from many other options such as House baked muffins or House baked muesli cookie from Beanbah Espresso. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Raisin Toast $2.50
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Croissant with ham and cheese $5.00
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10

Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Croissant, raisin snail $4.00
Roasted mushrooms $3.00
Almond/chocolate croissant $4.50
Assorted cakes $4.50

Whiting $17.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Tortilla de Championes - Mushroom Omelette $20.50
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Espresso $4.50
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50

Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
Prawns with Cashew Nuts $32.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
Crabmeat Sweet Corn Soup $15.80

SPAGHETTI MARINARA $29.90 / $34.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
SOUP OF THE DAY (ask your waiter) $17.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
SEAFOOD RISOTTO $27.50 / $32.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90

Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50

Pitta Bread $3.80
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Home Made Cheese Tiropitas $9.10
Local Fetta Cheese $9.10
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10

KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
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PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
CARAJILLO Served with a generous shot of Brandy. N/A

Crispy cider battered red emperor, fries, tartare $29
Italian sopressa, salami, black olive, artichoke $23
Classic margherita, buffalo mozzarella $19
Grilled chorizo, sherry, lemon $10
Pan seared barramundi, carrot puree, fennel salad $39
Capsicum, fetta, herb arancini, tomato chutney $13
Pumpkin, caramelised onion, fetta, parmesan $22
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Thick Cut Chips w/ aioli $7.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
350gm Grainfed T·bone w/ creamy mash $16.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00

Tonkatsu Pork Loin Set $16.80
Kaminari Pork Set $16.80
Vegie Curry $13.80
MISO Bento $19.80
Chirashi Sushi & Sashimi Set $20.80
Chicken Katsu Curry $14.80
Katsu Don Set $17.80
Katsu-tama Set $17.80

TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
YOGHURT, MUESLI $5.00
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- WITH YOGHURT + MUESLI add $2.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- TOM YUM SOUP $7.50

Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Bowl of chips with tomato sauce $ 5.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80

Spiced chicken wings, hot sauce $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Pumpkin, caramelised onion, fetta, parmesan $22
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Italian sopressa, salami, black olive, artichoke $23
Pan seared barramundi, carrot puree, fennel salad $39
With lavosh, fruit compote, apple $14.50
Crispy cider battered red emperor, fries, tartare $29

Salami – with spanish onion, olives, chili, rocket and parmesan $16
Garlic bread $5
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
French fries with tomato sauce $7
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Seasoned wedges with sour cream and sweet chili sauce $8.5

Yi Jia Chinese Restaurant