Yi Jia Chinese Restaurant in Sydney Menu

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Yi Jia Chinese Restaurant in Sydney has no menu available, but can choose from many other options such as House baked muffins or House baked muesli cookie from Beanbah Espresso. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Creamed corn, tarragon and lime butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15
Selection of local and imported cheeses (Served with house made lavosh) $40
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person

Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Bacon & poached organic egg on toasted with house made relish $9.00
Roasted mushroom on toast topped with shaved parmesan $8.00
Warm ham & cheese croissant $6.50
Crispy bacon or smoked salmon $4.00
Assorted cakes $4.50
House baked muesli cookie $3.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00

OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00

Sashimi $12
Gohan (Boiled Rice From Kitchen) $3
Wagyu (With Salt & Pepper, 200G) $51
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Kaisen Suimono (Clear Seafood) $13
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Ebi (King Prawn, 250G) $29
Teppan Tofu With Baby Corn In Miso Sauce $21

SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
VEAL LEMON (in lemon butter sauce) $35.90
FILLET OF FISH (catch of the day) $37.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90

Cafè Latte/ Cappuccino $3.95 / $4.95
Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
Pain au Chocolat $4.95
Kosciuszko Pale Ale $7.00
Orange & Poppy Seed Cake $6.50
served with an assortment of organic breads -
Banana Bread (toasted) $5.95
Mocha $4.75 / $5.75

Grilled Chicken/Chicken Schnitzel/Roast Chicken -
Benedict Roll $5.00
Ham and Cheese Croissant $3.50
Wraps $5.00 (Half) / $7.50 (Full)
Cheese and Tomato/Ham and Cheese on Toast $3.50
- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
Brekky Wraps Bacon or Spinach $5.00
Grilled or Beer Battered Fish -

Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Home Made Spanakopitas $9.10
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Fish Soup $7.00
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Pitta Bread $3.80
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00

ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A

Classic caesar salad , with poached chicken $19.5 / $25.5
Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Grilled chorizo, sherry, lemon $10
Salt and pepper calamari $15.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Italian sopressa, salami, black olive, artichoke $23
With lavosh, fruit compote, apple $14.50

Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
350gm Grainfed T·bone w/ creamy mash $16.90
Thick Cut Chips w/ aioli $7.00
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Seafood Pie w/ snapper & creamy mash $16.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00

VEGIE SNACKS $4.50
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
INDIVIDUAL FRUIT YOGHURTS $3.60
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00

Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Please ask our waitperson N/A

Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Carrot Cheese cake
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Raspberry macaron
Decadent Passionfruit truffle
Green tea cake
White Chocolate chip & Plain Scones