Yiamas Greek Taverna in St Peters Menu

Entrees Entrees
  • Pita Bread $4.00
  • Chips $7.50
  • Garlic Bread $4.90
  • Horiatiki - no lettuce small: $18.50, large: $24.50
  • Greek Salad small: $15.30, large: $19.90
  • Cabbage Salad $12.90
  • Dips - Tarama, skordalia, tzatziki, eggplant each $8.00
  • Dips Platter - all 4 dips with 2 servings of pita bread $29.90
  • Tirokafteri - Spicy feta spread $9.50
  • Saganaki Cheese - Greek cheese grilled and toppped with grilled tomato slices $16.90
  • Prawn Saganaki - Panfried with tomato, garlic, shallots and feta cheese sauce $19.50
  • Ouzaki Garidaki - Panfried prawns with garlic, shallots, feta cheese, olive oil and Ouzo $19.90
  • Eggplant Saganaki - Grilled eggplant in tomato and feta cheese sauce $16.90
  • Kolokithakia - Floured pan fried zucchini $13.90
  • Dolmades - Vine leaves stuffed with rice and herbs $12.90
  • Pickled Octopus - Marinated in olive oil, vinegar, garlic and herbs $18.90
  • Grilled Octopus - Drizzled with olive oil, lemon, garlic and herbs $19.90
  • Calamari - Fried marinated tender calamari $18.50
  • Haloumi - Pan fried cheese $13.90
  • Loukaniko - Grilled spicy sausage $13.90
  • Maridaki - Pan fried whitebait $16.90
  • Keftedakia - Beef meatballs topped with traditional tomato sauce and Kefalograviera cheese $16.90
  • Horta - Endives with olive oil and lemon $12.90
  • Tiropites - Pastry triangles filled with mixed cheese $12.90
  • Spanakopites - Spinach and cheese filled pastry triangles $12.90
  • Glykadia - Grilled sweet-breads topped with olive oil, garlic, lemon and herbs $17.90
  • Mixed Mezzethes Platter - Spanakopites,tiropites,haloumi cheese,dolmades, pickled octopus, tarama, tzatziki and pita bread $69.90
  • Hot Mezzethes Platter - Saganaki prawns, haloumi, bbq octopus, keftedakia, calamari and loukaniko $89.90
Mains Mains
  • Souvlakia - Choice of lamb or pork skewers with chips, tzatziki, pita bread and salad $29.50
  • Lamb Cutlets - Chargrilled cutlets with chips, salad, tzatziki and pita bread $31.50
  • Pork Chops - Succulent chargrilled pork chops with chips, salad, pita bread and tzatziki $26.90
  • Mousaka - Layers of potato, eggplant, beef mince, topped with bechamel sauce and served with side salad $26.90
  • Chicken Breast - Char-grilled chicken breast served with vegetables and lemon, oil and garlic dressing $25.90
  • Chicken Breast - With spinach and feta cream sauce served with vegetables $28.90
  • Chicken Breast - With olives, capsicum, onion, garlic, topped with a tomato and feta sauce $28.90
  • Quails - Tender quails marinated and chargrilled served with chips, salad, pita bread and tzatziki $26.90
Platters Platters
  • Kondosouvli Plate - Meat from spit roast, select or have all 3 meats, lamb, chicken, pork $22.90
  • Kondosouvli for 1 (spit roast) - Choice of lamb, pork or chicken served with salad, 1 dip, pita bread and chips $29.90
  • Kondosouvli for 2 (spit roast) - Choice of lamb, pork or chicken served with salad 2 dips, pita bread and chips $56.90
  • Kondosouvli for 4 (spit roast) - Choice of lamb, pork or chicken served with salad, 3 dips, pita bread and chips $109.90
  • Meat Platter for 2 - Souvlakia, quails, pork chops, cutlets, loukaniko, sweet-breads and kondosouvli meat, served on a bed of chips $79.90
  • Meat Platter for 4 - souvlakia, quails, pork chops, cutlets, loukaniko, sweetbreads and kondosouvli meat, served on a bed of chips $149.00
  • Seafood Platter for 2 - King prawns, mussels, BBQ octopus, perch, calamari, blue swimmer crab and bugs served on a bed of chips $109.90
Seafood Seafood
  • BBQ Prawns - Drizzled with lemon garlic and olive oil served with salad and chips $33.90
  • BBQ Octopus - Drizzled with lemon garlic and olive oil served with chips and salad $27.90
  • Calamari - Tender fried calamari served with salad and chips $25.90
  • Perch - Grilled perch, topped with prawns, mussels and calamari cooked in a garlic white wine and seeded mustard cream served with vegetables $32.90
Set Menus Set Menus
  • Set Menu 1 - Greek salad, tzatziki, tarama, haloumi, calamari, choice of mixed spanakopites or eggplant saganaki, loukaniko and pork souvlakia served on a bed of chips with meat from the spit roast. $42 per person
  • Set Menu 2 - Greek salad, tzatziki, tarama, haloumi, calamari, mixed spanakopites/tiropites and a meat platter (souvlaki, pork chops, lamb cutlets, kondosouvli meat, choice of lamb/pork/chicken). $52 per person
  • Set Menu 3 - Greek salad, tzatziki, tarama, haloumi, calamari, BBQ octopus, eggplant saganaki, mixed tiropites & meat platter (souvlaki, quails, pork chops, kondosouvli meat served on a bed of chips). $60 per person
Kids Meals Kids Meals
  • All kids meals come with kids drink and ice cream N/A
  • Calamari and chips $20.00
  • Kondosouvli and chips $20.00
  • Souvlakia and chips $20.00
  • Cutlets and chips $20.00
Cold Drinks Cold Drinks
  • Coke, Diet Coke, Coke Zero, Lemonade, Lemon Squash, N/A
  • Juice: Orange, Pineapple & Cranberry, Lemon Lime & Bitters N/A
  • Mineral Water -Sparkling, Still Water N/A
Desserts Desserts
  • Galaktobouriko - Layers of pastry filled with custard and lightly syruped $8.00
  • Baklava - Layers of filo pastry with diced almonds scattered through every layer and honey sauce $8.00
  • Thaktila - Almond fingers, thin pastry filled with almonds and cinnamon, rolled then fried and dipped into honey $8.00
  • Bougatsa - FiIo pastry filled with custard and dusted with icing sugar and cinnamon $8.00
  • Loukoumades - Greek honey balls of dough deep fried until golden, then drizzled with honey and sprinkled with cinnamon and ground walnuts (no ice-cream) $12.00
  • Desert Platter - Includes Galaktobouriko, Baklava, Thaktila & Bougatsa $6.00 per person
Hot Beverages Hot Beverages
  • Coffee $4.50
  • Tea $4.00
  • Hot Chocolate $4.50
  • Corkage (BYO Wine only) $3.00 per glass

Nearby Sample Menus

  • Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
  • Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
  • Olive or Pesto Bruschetta $5.50
  • Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
  • Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
  • Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
  • Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
  • Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
  • BRAISED CHICKEN WITH BLACK BEAN SAUCE N/A
  • KING PRAWN BACON ROLLS (HALF DOZ.) N/A
  • SIZZLING PEPPER FILLET STEAK N/A
  • SLICED BEEF CHOW MEIN N/A
  • BRAISED SCALLOPS WITH BLACK BEAN SAUCE N/A
  • BRAISED CHICKEN WITH ALMONDS N/A
  • SWEET AND SOUR PORK N/A
  • GARLIC KING PRAWNS N/A
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
  • Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
  • - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
  • Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
  • Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
  • Gelato Container $6.50
  • Arrabiata - Chilli and tomato sauce $9.00
  • Matriciana - ham, Shallots and tomato sauce $9.00
  • Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
  • calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
  • Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
  • Pesto - cream pesto sauce $9.00
  • Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
  • Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
  • Mushrooms M $10 / L $15
  • OX Toungue $16
  • Beef belly $18
  • Wine braised pork belly $17
  • Pork belly $16
  • Spicy beef inside hot pot $38
Yiamas Greek Taverna

Yiamas Greek Taverna

location

Address

1-5 Princes Hwy, St Peters, NSW, 2044, Australia

phone

Phone

0295179492

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1-5 Princes Hwy, St Peters, NSW, 2044, Australia
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