Ying's Seafood Restaurant in Crows Nest Menu

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Ying's Seafood Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Vegetarian mini spring rolls (6) $ 6.00
Beef rice noodles $ 10.80
Beef crispy noodles $ 10.80
Satay beef noodles (mild) $ 11.80
Curry chicken (mild) $ 11.80
Chicken vegetable noodles soup $ 10.80
Nasi goreng (mild) $ 11.90
Chicken cashew nut $ 11.80

Calamari $3.00
Teriyaki Chicken & Avocado $4.50
Egg Salad Ship $3.00
Wagyu Sukiyaki Roll $4.50
Aburi Chashu (pork belly) $4.00
Creamy Croquette $4.00
Ika Sugata (baby squid) $4.50
Tuna Salad Roll $3.50

Crab meat and sweet corn $7.50
Mixed vegetables curry sauce (hot) $16.80
Gow gees (steamed or fried) $4.80
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
Chow mein - beef $19.80
Fried rice with shredded beef $18.80
Chinese mushroom with broccoli $20.80
Chicken fillet - black bean sauce / hoisin and bean sauce / peking sauce / satay sauce (hot) / sizzling bbq sauce / sweet and sour sauce / szechuan style (hot) / with almonds / with vegetables $19.80

All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
35. Green-tea Ice-cream $3.90
Beef $12.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
All with lettuce, tomatoes and mayonnaise
Pork $12.50

Petit Basquitou Sheep’s milk, France -
King prawn croquette black garlic aioli $11.50
the share plate a taste of the above (for two or more) $18.50pp
Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
Iceberg, lardon, buttermilk dressing $8.00
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
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Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00

Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90

FISH $13.00
SAKANA (fish in season) $17.50
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
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FRIED UDON $8.50
VEGETABLE $13.00
FISH $10.50
SASHIMI (Row fish) $7.00

Soft Drinks - Coca Cola, Diet Coke, Coke Zero, Lemonade, Lemon Lime Bitters, Soda Lime Bitters,Lemon Squash $4.50
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Bangers and Mash $12.00
Traditional Greek coffee - Bitter, Medium or Sweet $4.20
Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
Mash $6.00
Fettuccine Boscaiola - bacon, mushroom & garlic in a white wine cream sauce sml: $14, lrg: $20.00

RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY $23
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER $4.50
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
Kids Spaghetti Bolognese $15
EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
GARLIC OR HERB PIZZA WITH: CHEESE $9

ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00
- Lamb $19.95
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
GARLIC NAAN Garlic bread made from flour $3.50
- Chicken $18.95
BABAR’S METHI GOSHT Babar was the founder of the so-called Moghul dynasty. This special lamb dish marinated in garlic and fenugreek, cooked with chopped onion and a blend of spinach, ginger and aroma $21.95