Ying's Seafood Restaurant in Crows Nest Menu

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Ying's Seafood Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

King prawns laksa $ 11.30
Deep-fry wonton (6) $ 6.00
Seafood rice noodles $ 11.90
Curry chicken (mild) $ 11.80
Combination stir fried noodles $ 11.90
Vegetable laksa $ 9.80
Tom yum gong (hot) $ 9.80
Prawn chips $ 2.50

MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Creamy Croquette $4.00
Semi Dried Tomato, Avocado & Cucumber Roll $3.50
Salmon Sashimi 7pcs $8.00
Aburi Marbled Beef $4.50
SALMON PLATTER 38PCS $49.00
Tuna Salad & Avocado Roll $4.00
Hamachi (kingfish) $4.00

Vegetarian chow sam see - (one serving is two pieces) $9.60
Prawn cutlets $6.00
Green onion waffles $5.00
Chow mein - shredded pork $19.80
Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
Spring rolls $4.40
Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
Vegetarian omelette $20.80

All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Chicken $11.50
21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
Tofu $10.50
Beef $13.50
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)

BÉARNAISE $2.00
Selection of four $28.00
Grill special Ask your waiter MP
Petit Basquitou Sheep’s milk, France -
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Petite fours $10.00
Jamon de trevelez dwarf truffle peaches $11.50
Forme D’Ambert Blue vein, cow milk, France -

Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Espresso (short black) $3.60
Cappuccino $4.10
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90

SAKANA (fish in season) $17.50
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
SALMON STEAK $13.00
YOKAN $4.50
TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
SHINKO (Pickles) $3.50

Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Veal Schnitzel lightly crumbed with mash and garden salad $25.00
Chicken Schnitzel and Chips $12.00
Garlic or Herb Bread $4.50
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90
Babychino $3.00
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00

DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5
MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
BUFFOLO E PROSCIUTTO BUFFOLO MOZZARELLA, RADICCHIO, EXTRA VIRGIN OLIVE OIL E PROSCIUTTO $19.50
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90

ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
BABAR’S METHI GOSHT Babar was the founder of the so-called Moghul dynasty. This special lamb dish marinated in garlic and fenugreek, cooked with chopped onion and a blend of spinach, ginger and aroma $21.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95