Address
18A Jetty Rd, Glenelg, SA, 5045, Australia
Yiros Bar 777 in Glenelg Menu
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Yiros Bar 777 in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.
Nearby Sample Menus
- Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
- 300 day grain-fed centre cut Rump 300gms $25
- Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
- Blanched baby spinach $3.00
- Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
- Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
- Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
- Salami, cheese, tomato & lettuce - served with salad or chips $13.50
- Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
- Croissant - Ham & Cheese $8.50
- Toast - Gluten free, raisin or rye $4.50
- Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
- Fruit Loaf two slices of apricot fruit toast, served with cream cheese or butter $4.50
- Fresh Fruit Salad served with a side of greek style yoghurt $7.50
- Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
- Specials see the blackboard for weekly breakfast specials N/A
- - BLT - bacon, lettuce, tomato & mayo $8.90
- - Two poached or scrambled eggs $4.00
- Extras: -
- Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
- Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
- Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
- Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Dips & kalamata olives served with warm pita $18.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
- Sliced Avocado (LG) $2.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Dips Plate trio of dips served with grilled pitta $15
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- Spicy Wedges with sour cream & chilli sauce $8.5
- - 1/2 dozen / 1 dozen
- Oysters Thai thai salad & sauce $16 / $27
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Shoestring Fries with tomato sauce & aioli $7.5
- Smoked Salmon Tart, Roquette, Radicchio, Dill & Pear Balsamic $22.0
- Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
- Add Grilled Gulf Prawns (3) $6.0
- Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
- Add Lemoncello $11.0
- Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
- Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
- Cheese Slate (Serves 2 people) $35.0
- PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
- CAESAR CON POLLO CHAR GRILLED CHICKEN TENDERLOINS WITH BABY COS LETTUCE, BACON, CROUTONS, EGG, PARMESAN & EUROPA MAYONNAISE. $22
- ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- - BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS $16
- SAUTÉED SPINACH WITH GARLIC AND OLIVE OIL $12
- PATE’ CHICKEN LIVER PAT’E SERVED WITH WARMED BRIOCHE, PORT WINE AND RAISIN RIBASSO. $15.5
- LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
- PANE AL POMODORI THIN PIZZA BASE TOPPED WITH FRESHLY SLICED TOMATOES, BASIL & PARMESAN CHEESE $15 / $20
- Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
- Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
- Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
- ‘Funny Face’ biscotti $3.5
- Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
- Duck, by the ½, roasted, w cavalo nero, mustard fruits & citrus glaze $35
- Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
- Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Side of Vegetables $2.00
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
- LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
- GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
- - Extra Salads or vegetables available by request. $10.50
- OYSTERS NATURAL Fresh Coffin Bay Oysters 1/2 doz $22.00 / doz $28.00
- Affocato with Amaretto or Kahlua $16.00
- MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
- SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Chicken Caesar Twister $6.95
- Dinner Roll $0.90
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Popcorn Chicken Maxi $7.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
- Ala Panna ham, cream, parmesan cheese $18.9
- Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
- Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
- Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Soup of the day served with crusty bread $7.0
- Chicken parmigiana served with chips and salad $18.0
- Chick pea curry with rice, salad & raita $18.0
- Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
- Crumbed calamari with aioli & salad $13.5
- Fresh garden salad $7.0
- Butter chicken with rice, salad & raita $18.0
- Spanish Egg Crepe - a thin, fresh crepe filled with chorizo, a free-range egg, SPanish onion, vine ripened tomatoes, smashed avocado, baby spinach and tasty cheese, served with sour cream and a fresh $15.90
- Brekkie Smoothie - your choice of frozen yoghurt blended with our toasted muesli, fresh banana, honey and milk $6.90
- The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
- Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
- Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
- Add fresh strawberries + $1.00
- Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
- Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
Yiros Bar 777
Phone
0882948523
Opened hours
None
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
18A Jetty Rd, Glenelg, SA, 5045, Australia
- Glenelg Pub Food Menus
- Southern Adelaide Pub Food Menus