Yorkeys Knob Boating Club in Yorkeys Knob Menu

BREADS & DIPS BREADS & DIPS
  • Herb & Garlic Bread $8.00
  • Bruschetta Duo - traditional tomato and Yorkeys own avocado & fetta $14.00
  • Trio of Dips & Bread - selection of dips and flat breads (see board for this months dips) $12.00
OYSTERS OYSTERS
  • Natural Oysters - served with fresh wedge of lemon (½ / 1 dozen) $18.00/$27.00
  • Yorkeys Kilpatrick - our version of an old favorite (½ / 1 dozen) $19.00/$28.00
LIGHT TACKLE LIGHT TACKLE
  • Whiting Fillets - parmesan crusted whiting fillets served with an italian salad, fresh lemon and aioli (Entree/Main) $16.50/$22.00
  • Calamari Rings - tender crumbed calamari rings, an old school favorite, with tartare sauce, fresh lemon and a side salad (Entree/Main) $16.50/$22.00
  • Asian Style Marinated Pork Belly - served with a lychee salad (Entree/Main) $16.50/$22.00
  • House Cured Atlantic Salmon Gravlax - served with dill mustard sauce, petite salad and grilled ciabatta $17.50
  • Lamb Kofta Skewers - served with a light salad, grilled pita bread, dukkah and minted yoghurt $16.50
  • Mixed Bean Nachos (V) - vegetarian nachos combining mixed beans, corn chips, guacamole, sour cream and melted cheese $16.00
  • Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
SALADS SALADS
  • Yorkeys Caesar Salad - crisp cos lettuce, boiled egg and caramelized bacon served with our own Caesar dressing, shaved parmesan, bread croutons and anchovies (optional) $19.50
  • Add Prawns $5.00
  • Add Chicken $3.00
  • Add Pork Belly $5.00
  • Salmon Nicoise Salad - traditional nicoise salad with fresh salmon instead of tuna, olives, baby potato, green beans, boiled egg, and a light dijon dressing $19.50
  • Greek Salad - combining tomato, cucumber, olives, spanish onion, fetta cheese and verjuice dressing $17.50
  • Garden Salad - mixed leaves, cherry tomato, cucumber, red onion and grated carrot with our house dressing $15.00
BURGERS BURGERS
  • Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
  • Mediterranean Lamb Burger - 200gm lamb patty with rocket, fire roasted peppers, caramalised onion and minted yoghurt $18.50
  • Big Aussie Works Burger - 200gm pure beef patty, pineapple, beetroot, egg, bacon, tomato, lettuce, swiss cheese and caramlised onion $19.00
  • Traditional Beef Burger - 200gm pure beef patty, lettuce, tomato, spanish onion and Swiss cheese $16.50
  • Mexican Burger - 200gm pure beef patty, spicy jalapeno, tomato salsa, lettuce, spanish onion, sour cream and avocado $18.00
  • Swiss Burger - 200gm pure beef patty, grilled mushroom, caramalised onion and Swiss cheese $17.50
  • Fried Egg, Pineapple or Bacon $1.20/each
HEAVY TACKLE HEAVY TACKLE
  • Seafood Basket - local battered fish, crumbed calamari, prawns cutlets, crumbed scallop, seafood stick, served with chips, salad, lemon and tartare sauce $22.50
  • Catch of the Day - fresh local fish served with chips & garden salad (see board for today’s fish) Your choice: grilled fish with citrus beurre blanc battered fish with tartare sauce $26.00
  • Chicken Schnitzel - classic crumbed chicken served with chips, garden salad and your choice of sauce $22.50
  • Chicken Parmigiana - tender chicken schnitzel, topped with napoli sauce, sliced ham and melted mozzarella cheese served with chips and garden salad $25.00
  • Fettucine Marinara - combining fresh fish, prawns, scallops, mussels and squid, sauteed with saffron, garlic, served with a Napoli sauce $29.50
  • Garlic Cream Prawns - fresh local prawns pan fried with garlic, baby spinach, white wine and cream served with jasmine rice (add fresh chilli if you wish) $28.00
  • Lemon Grass & Black Pepper Prawns - fresh local prawns sauteed with lemongrass, black pepper, white wine and cream served with jasmine rice $28.00
  • Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream $24.00
  • Crumbed Lamb Cutlets - prime lamb cutlets crumbed to perfection, served with chips and salad $27.00
  • Penne Pesto - fresh house made traditional pesto sauce tossed through penne pasta $19.00
  • Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta $23.00
  • Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
GRILL SELECTION GRILL SELECTION
  • Rump 300gm $29.50
  • Striploin 300gm (Porterhouse) $29.50
  • T-Bone 400gm Tara Valley Pasture Fed $29.50
  • Chicken Breast $24.50
GRILL TOPPERS GRILL TOPPERS
  • Garlic Prawns or Tempura Prawns $8.00
Side Dishes Side Dishes
  • Steamed Vegetables $6.00
  • Bowl of Chips $6.00
  • Bowl of Wedges with sour cream and sweet chilli $7.50
Childrens Menu Childrens Menu
  • Mini Nachos with sour cream and guacamole $9.50
  • Penne Pesto Pasta $9.50
  • Fish and chips with salad - Grilled or Crumbed $9.50
  • Chicken and chips with salad - Grilled or Crumbed $9.50
  • Grilled Kids Steak with chips and salad $9.50

Nearby Sample Menus

  • Pad Prew Warn Moo or Gai (Prawns) $23.90
  • Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
  • Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
  • Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
  • Gang Pak (Red or Green Curry Vegetables and Bean Curd) - Seasonal vegetables and bean curd cooked in red or green curry paste, coconut milk and basil (Vegetarian) $15.90
  • Pla Phao (Baked Barramundi) - A whole fish is topped with pickled garlic, coriander, mixed vegetables, sliced ginger and wrapped in freshly picked banana leaves, placed in the oven and baked slowly. $28.90
  • Yellow Curry (Prawns) $23.90
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • Available Till 2
  • Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
  • All served with a chilled milo shake
  • -Wilted spinach $3.50
  • Egg plus $9.00
    • Free-range eggs poached, fried or scrambled on toasted sourdough
  • Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
  • Available 11:30 Till 2
  • Fresh Tuna $3.20
  • Sushi & Deep Fry Mix $16.90
  • Chicken Cashew Nuts - Chicken stir fried with special seasoning sauce, onions, shallots, roasted cashew nuts, and vegetables. $14.90
  • Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
  • Wonton Soup - Wontons filled with pork and prawns served with sliced BBQ pork and vegetables $10.90
  • Panaeng Curry - Choice of you meat cooked in smooth mild curry with coconut milk, broccoli and vegetables. $14.90
  • Satay Chicken Or Beef Or Mixed - Marinat ed chicken or beef on bamboo stick then grilled served with Peanut sauce. 4 skewers per serve. $8.90
  • Cripy Pancake (Hoi Tort ) - New Zealand green lipped mussels crisply pan fried in a batter of eggs and rice flour. Finished off with bean sprouts and coriander served with hot chilli sauces or sweet $17.90
  • Pad satay – stir fried vegetables seasoned with satay sauce: Chicken, pork or beef / Prawn $12.95 / $16.00
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Golden basket – minced pork wrapped in pastry served with Thai sweet chilli sauce (6) $7.00
  • Pad Thai – stir fried noodles with chicken, eggs, garlic chives, beans sprouts, carrot and crushed peanuts $13.50
  • Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00
  • Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn $12.95 / $16.00
  • Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
  • Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Meat Lovers - Tomato, cheese, ham, ground beef, pepperoni, bacon & BBQ sauce 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Eggplant - Napoli sauce, cheese, marinated eggplant,Roast capsicum, sun-dried tomatoes & fetta 9 inch $15 / 12 inch $19
  • Italian Chicken Schnitzel - Crumbed chicken topped with a creamy Napoli sauce & mozzarella cheese. $15.50
  • Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Please Contact For Drink Range N/A
  • Gourmet Family Sizes Available $26
  • Pedro's Pizza & Ribs Combo - One small Pizza (of your choice)Solo Ribs – BBQ or Plum Sauce& one garlic bread $29.40
  • Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19
Yorkeys Knob Boating Club

Yorkeys Knob Boating Club

location

Address

25-29 Buckley St, Yorkeys Knob, QLD, 4878, Australia

phone

Phone

0740557711

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , International , Italian , Mediterranean , Spanish , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
25-29 Buckley St, Yorkeys Knob, QLD, 4878, Australia