Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
SALADS
Yorkeys Caesar Salad - crisp cos lettuce, boiled egg and caramelized bacon served with our own Caesar dressing, shaved parmesan, bread croutons and anchovies (optional) $19.50
Add Prawns $5.00
Add Chicken $3.00
Add Pork Belly $5.00
Salmon Nicoise Salad - traditional nicoise salad with fresh salmon instead of tuna, olives, baby potato, green beans, boiled egg, and a light dijon dressing $19.50
Garden Salad - mixed leaves, cherry tomato, cucumber, red onion and grated carrot with our house dressing $15.00
BURGERS
Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
Mediterranean Lamb Burger - 200gm lamb patty with rocket, fire roasted peppers, caramalised onion and minted yoghurt $18.50
Big Aussie Works Burger - 200gm pure beef patty, pineapple, beetroot, egg, bacon, tomato, lettuce, swiss cheese and caramlised onion $19.00
Traditional Beef Burger - 200gm pure beef patty, lettuce, tomato, spanish onion and Swiss cheese $16.50
Mexican Burger - 200gm pure beef patty, spicy jalapeno, tomato salsa, lettuce, spanish onion, sour cream and avocado $18.00
Swiss Burger - 200gm pure beef patty, grilled mushroom, caramalised onion and Swiss cheese $17.50
Fried Egg, Pineapple or Bacon $1.20/each
HEAVY TACKLE
Seafood Basket - local battered fish, crumbed calamari, prawns cutlets, crumbed scallop, seafood stick, served with chips, salad, lemon and tartare sauce $22.50
Catch of the Day - fresh local fish served with chips & garden salad (see board for today’s fish) Your choice: grilled fish with citrus beurre blanc battered fish with tartare sauce $26.00
Chicken Schnitzel - classic crumbed chicken served with chips, garden salad and your choice of sauce $22.50
Chicken Parmigiana - tender chicken schnitzel, topped with napoli sauce, sliced ham and melted mozzarella cheese served with chips and garden salad $25.00
Fettucine Marinara - combining fresh fish, prawns, scallops, mussels and squid, sauteed with saffron, garlic, served with a Napoli sauce $29.50
Garlic Cream Prawns - fresh local prawns pan fried with garlic, baby spinach, white wine and cream served with jasmine rice (add fresh chilli if you wish) $28.00
Lemon Grass & Black Pepper Prawns - fresh local prawns sauteed with lemongrass, black pepper, white wine and cream served with jasmine rice $28.00
Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream $24.00
Crumbed Lamb Cutlets - prime lamb cutlets crumbed to perfection, served with chips and salad $27.00
Penne Pesto - fresh house made traditional pesto sauce tossed through penne pasta $19.00
Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta $23.00
Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
GRILL SELECTION
Rump 300gm $29.50
Striploin 300gm (Porterhouse) $29.50
T-Bone 400gm Tara Valley Pasture Fed $29.50
Chicken Breast $24.50
GRILL TOPPERS
Garlic Prawns or Tempura Prawns $8.00
Side Dishes
Steamed Vegetables $6.00
Bowl of Chips $6.00
Bowl of Wedges with sour cream and sweet chilli $7.50
Childrens Menu
Mini Nachos with sour cream and guacamole $9.50
Penne Pesto Pasta $9.50
Fish and chips with salad - Grilled or Crumbed $9.50
Chicken and chips with salad - Grilled or Crumbed $9.50
Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
Pad see ew with Prawns $23.90
Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
Gang Keo-Wan Gai, Pla (Prawns) $23.90
Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
Sua rong hai (crying tiger) – sliced beef marinated and Thai style barbeque, served on a sizzling plate with spicy hot chilli north eastern style sauce $15.00
Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
Coconut rice – Small / Large $4.00 / $5.00
Pad kra pow – stir fried chilli with onion, green beans, zucchini, capsicum, mushroom and holy basil: Chicken, pork or beef / Prawn / Seafood $12.95 / $16.00 / $16.00
Pad Thai – stir fried noodles with chicken, eggs, garlic chives, beans sprouts, carrot and crushed peanuts $13.50
Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables $15.50
Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50