Young & Jackson in Melbourne Menu

Brunch from 10am Brunch from 10am
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • House made cakes, muffins & desserts daily specials N/A
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Soup of the Day, crusty bread (G*) $12.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Chef’s Selection Share Plate daily selection $29.50
From 12pm From 12pm
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Wedges- with sweet chilli & sour cream $12.00

Nearby Sample Menus

  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • HOT JAM 6 for $6.00
  • JAM FILLED 3.20 EA
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • Cheese Toastie toasted cheese sandwich $5.20
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Café Latte $4.20
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Cumin pork $24.80
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork ribs $24.80
  • Xiao long bao $9.80
  • Fruit toast with citrus mascarpone $9.50
  • Avocado $5.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Greens, chilli, lime and ginger $8.00
  • Free range eggs on sourdough toast $9.50
  • Kaiserfleisch $6.50
  • Roasted tomatoes $5.00
  • Northern indian beef curry with basmati rice $24.00
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Add an extra beef patty for $5.00
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Lamb $20.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Marinated olives (V) $12.00
    • With turkish bread
  • Vegetables $6.00
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Iceberg lettuce, nashi pear dressing 9.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • Tuna tartare with crushed green pea salad 32.00
  • Treviso, boudin noir & pickled walnut 16.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Toast with jams & preserves 9.00
  • Pain au chocolat 8.00
  • Beef tartare, tarragon toast 5.00 ea
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Garlic Focaccia $13
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • 81. Chargrilled Beef Chargrilled Chicken $12.90
  • 108. Tom Yum Fried Rice
  • - Vegie $13.50
  • 56. Thai-Style Chicken Wings $7.50
  • 177. Honey Black Pepper Vegetable Rice $12.90
  • 112. Flounder & Rice - Red curry $15.50
  • - Beef $12.90
  • 74 Crunchy Fish Fillets $12.50
  • Watermelon / Feta $15.00
  • Suckling Pig / Side Salad n/a
  • Autumn Horiatiki n/a
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • Spicy chicken chop with rice $10.00
  • Fish ball noodle soup $9.80
  • West lake beef soup $5.00
  • Combination meat & vegetables noodle soup $10.80
  • Spare ribs with black bean sauce with rice $10.00
  • XO fried rice $12.00
  • Prawn dumplings noodle soup $9.80
  • Satay chicken skewers (2pcs) $6.00
  • Signature Almond Tofu Pudding $4.80
  • Wasabi Prawn - Crispy fried prawn with wasabi mayo (5pcs) $7.50
  • Jelly Fish Salad $5.90
  • Fish Ball and Wonton Dry Noodle - Another combination for your selection! $10.90
  • Braised Beef Tendon with Chilli Dressing $4.90
  • Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
  • Grilled Eel on Rice - Fillet of eel grilled with a touch sweet soya marinate $11.90
  • Fried Fish Ball with Sweet Chilli Sauce (8 pieces) $4.90
  • Veggie chilli cheese fries (V) $14.00
  • Pot of prawns, marie rose (GF) $16.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Half doz (GF) $20.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • French fries with old bay, & blue cheese sauce $9.00
  • -150g mussels $12.00
  • Natural (GF) $3.50
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Young & Jackson

Young & Jackson

location

Address

1 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396503884

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Swanston St, Melbourne, VIC, 3000, Australia
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