Youngs Chicken in Queanbeyan Menu

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Youngs Chicken in Queanbeyan has no menu available, but can choose from many other options such as Spring Roll (each) or Fried or Steamed Dim Sims (3) from Canton Chinese Restaurant. New Cathay Chinese Restaurant offers many options including Beef rendang and Char kway teow. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Doner Kebab - seasoned sliced meat with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/King/Reg-The lot/King-The Lot) and Chicken Kebab - marinated sliced chicken with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/King/Reg-The lot/King-The Lot) from . Pasha Kebab House offers Turquoise Turkish Restaurant and KARISIK KEBAB /lamb skewer, chicken & beef skewer & kofte/.

Nearby Sample Menus

Combination Laksa $18.50
Hokkien Fried Prawn Mee - Wok fried golden wheat noodles, tossed with prawns, bean sprouts, fish cakes, chives and egg flavoured with fresh garlic and fish sauce $14.50
Curried Prawns and Rice $13.00
Prawn Cocktail $8.50
Mongolian or Sate Lamb $18.00
King Prawns $18.50
Fried Duck in either Plum or Orange or Sweet & Sour Sauce $18.50
Long Soup (noodles) $7.00

Chilli squid $15.00
Deep fried duck with lemon sauce, sweet and sour sauce, honey sauce, plum sauce or orange sauce $19.00
Satay chicken $14.50
Spring rolls $1.50
- Each
Sizzling fillet steak $18.00
Sizzling prawns $18.50
Special no. 5 $14.50
- Satay beef, 2 spring rolls and fried rice
Combination ginger and shallots $16.50

Lollipop Cake $209
Double Choc Strawberry Torte $30.95
Marble Baked $26.95
Profiterole Torte $34.95
Number Cakes $46.95
Treasure Cake $38.95
Strawberry Glazed $28.95
Continental Apple Cake $26.95

Potato Pide - potato, onions, pasrley, cheese & herbs $18.00
Falafel Roll (Vegetarian) - falafel with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/Reg-The Lot) Reg: $8.50/The Lot: $10.00
Super Vegetarian - a mix of onion, capsicum, tomato, olives, mushrooms, spinach, potato, cheese & herbs $18.00
Extra Filling: Veg $1.50
Chicken & Spinach - chicken, tomato, feta cheese, mozzarella cheese, spinach & parsley $18.00
Extra Filling: Meat $3.50
Prawns - marinated prawns, mushrooms, garlic, onion, tomato, cheese & parsley $18.00
Turkish Salami - spicy Turkish salami, fresh tomato, onions, capsicum, cheese & parsley $18.00

SUPER VEG /onion, tomato, capsicum, spinach, potato, mushroom, olives & cheese/ $16.00
LADY FNGERS /Rolled layers of filo pastry with wallnuts drizzled in syrup/ $7.00
PIRZOLA /grilled lamb cutlets marinated with oregano & Turkish spices/ $19.00
TURQUOISE FEAST BANQUET (MIN 2 PEOPLE) SELECTION OF DIPS, TURKISH BREAD ZUCCHINI BALLS, PRAWN SKEWERS, CHICKEN SKEWERS, LAMB SKEWERS TURKISH PIDE (PRAWN EXTRA) SALAD, RICE, DESSERT $30.00 PER PERSON
SIS TAVUK /chicken skewers chicken breast fillets marinated over night/ $18.50
POTATO /potatoes, onions, parsley & cheese/ $15.00
TURQUOISE CHICKEN /chicken, onion, tomatoes, capsicum, mushrooms, cheese & herbs/ $16.50
TURQUOISE BANQUET (MIN 2 PEOPLE) SELECTION OF DIPS, TURKISH BREAD ZUCCHINI BALLS, CHICKEN SKEWERS, LAMB SKEWERS CHOICE OF PIDE (PRAWN EXTRA) SALAD, TURKISH RICE $22.00 PER PERSON

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a