Yoyogi Japanese Cafe in Melbourne Menu

SIDE DISH SALAD SIDE DISH SALAD
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
DON DON
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • A4. CHAA HAN $9.80
    • Fried Rice
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • A6. KATSU DON $10.80
    • Deep Fried Crumbed Pork & Egg On Rice
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • A10. YAKINIKU DON $11.50
    • Japanese BBQ Beef On Rice
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
RAMEN, UDON & SOBA RAMEN, UDON & SOBA
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • C2. KAISEN RAMEN $11.80
    • Assorted Seafood Noodle Soup
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • C4. TONKATSU RAMEN $11.00
    • Deep Fried Crumbed Pork Noodle Soup
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • D3. KITSUNE UDON $8.80
    • Deep Fried Beancurd
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
SET MENU SET MENU
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • M2. SABA SHIOYAKI $12.80
    • Grilled Japanese Mackerel with Sea Salt
  • M3. SALMON TERIYAKI $15.50
    • Grilled Salmon Fillet with Teriyaki Sauce
BENTO BENTO
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • B3. SASHIMI BENTO $15.80
    • Assorted Tempura & Sashimi
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
SUSHI, SASHIMI & SUSHI PACK SUSHI, SASHIMI & SUSHI PACK
  • S1. SUSHI SASHIMI BENTO $15.80
    • Complimentary Miso Soup
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Assorted Sushi $8.80
  • Mix Sushi $9.50
  • Salmon Sushi $8.80
  • Yoyogi Roll $8.80
  • California Roll $6.80
  • Maki Mix $9.80
DAILY FRESHLY MADE DAILY FRESHLY MADE
  • Cooked Tuna $2.60
  • Chilli Prawn $2.60
  • Prawn $2.80
  • SUSHI & HAND ROLL
  • Teriyaki Beef $2.60
  • Teriyaki / Crispy Chicken $2.60
  • Vegetable $2.60
  • Avocado $2.60
  • Chilli Salmon $2.60
  • Salmon $2.60
  • Egg $2.60
  • Smoked Salmon $2.60
  • Soft Shell Crab $3.00
  • Seaweed $2.60
  • California $3.00
  • Tempura Prawn $3.00
  • Spicy Raw Tuna $3.00
  • Smoked Eel $3.00
SUSHI SUSHI
  • Salmon $1.50
  • King Fish $1.50
  • Tuna $1.50
  • Prawn $1.50
  • Egg $1.50
  • Panko Prawn $2.00
    • (Mayonnaise)
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Unagi $2.00
    • (Teriyaki Sauce)
  • Scallop $2.00
    • (Teriyaki Sauce)
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • INARI SUSHI
  • Inari $2.00
    • (Lobster salad & Avocado)
  • Inari $2.00
    • (Seafood)
  • Inari $2.00
    • (Scallop)
  • Inari $2.00
    • (Seaweed salad)
  • Inari $2.00
    • (Octopus salad)
  • Inari $1.50
    • (Japanese rice)
  • Any 3 pieces $5.00
  • Any 5 pieces $8.00
  • Tobiko $2.00
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • ABURI SUSHI
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • Salmon $2.00
    • (Teriyaki sauce)

Nearby Sample Menus

  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Prawn balls in duck in duck yolk sauce $28.80
  • Spicy mud crab tower $39.80
  • Sichuan boiled fish fillets $28.00
  • Prawn balls in duck yolk sauce $28.80
  • Prawn balls in duck yolk sauce $28.80
  • Winter vegetable stir-fry $21.80
  • MIXED THUKPA $12.00
  • BEEF MOMO $10.00
  • VEGETABLE THUKPA $9.00
  • CHICKEN MOMO $10.50
  • ALOO KO ACHAR SET $8.50
  • VEGETABLE CHOWMEIN $10.00
  • LAMB CHOILA ONLY $10.50
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • HARUMAKI $9.50
    • (Deep fried mini spring roll)
  • (L) $29.90
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
  • TAMAGO SOUP $5.50
    • (egg soup)
  • KAISO SALAD $8.80
    • (Seaweed salad)
  • 17. YASAI CALIFORNIA ROLL SET $14.80
    • Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • TORIDON $15.80
    • (Braised chicken on rice with teriyaki sauce)
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Add Eggs $18.00
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Apricot/Banana Bread $ 8
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Salads
  • Soup of the day $12.00
  • Dessert & Cheese
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Classic Cantonese Roast Duck $27.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Kong Bao Chicken $20.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Classic Sweet and Sour Pork $19.80
  • Shredded Duck Soup $7.80
  • Pan Fried Red Bean Cakes $9.80
  • Baby Spinach with Garlic $16.80
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • Amaretti & pavesini tiramisu $16.50
  • Chicken Liver pâté: gruyere bignoli (3) $8.00
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • NUTELLA
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • JAM
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • PLAIN, CHIVE, BLUEBERRY
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • AVOCADO & FETTA 7.50
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • Ebi shumai - Steamed prawn dim sim $9.30
  • Apple Juice $4.00
  • Tanuki Fried batter flakes $10.30
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
  • Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
  • Rice $2/$3
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Baked potatoes $10.50
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Omelette with any two fillings on toast $10.50
  • Fried eggs with mushrooms on toast $10.00
  • Assorted cakes or danish $5.50
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Baked beans on toast $8.00
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Yoyogi Japanese Cafe

Yoyogi Japanese Cafe

location

Address

211 - 213 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637266

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
211 - 213 Swanston St, Melbourne, VIC, 3000, Australia
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