Yoyogi Japanese Cafe in Melbourne Menu

SIDE DISH SALAD SIDE DISH SALAD
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
DON DON
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • A4. CHAA HAN $9.80
    • Fried Rice
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • A6. KATSU DON $10.80
    • Deep Fried Crumbed Pork & Egg On Rice
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • A10. YAKINIKU DON $11.50
    • Japanese BBQ Beef On Rice
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
RAMEN, UDON & SOBA RAMEN, UDON & SOBA
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • C2. KAISEN RAMEN $11.80
    • Assorted Seafood Noodle Soup
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • C4. TONKATSU RAMEN $11.00
    • Deep Fried Crumbed Pork Noodle Soup
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • D3. KITSUNE UDON $8.80
    • Deep Fried Beancurd
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
SET MENU SET MENU
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • M2. SABA SHIOYAKI $12.80
    • Grilled Japanese Mackerel with Sea Salt
  • M3. SALMON TERIYAKI $15.50
    • Grilled Salmon Fillet with Teriyaki Sauce
BENTO BENTO
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • B3. SASHIMI BENTO $15.80
    • Assorted Tempura & Sashimi
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
SUSHI, SASHIMI & SUSHI PACK SUSHI, SASHIMI & SUSHI PACK
  • S1. SUSHI SASHIMI BENTO $15.80
    • Complimentary Miso Soup
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Assorted Sushi $8.80
  • Mix Sushi $9.50
  • Salmon Sushi $8.80
  • Yoyogi Roll $8.80
  • California Roll $6.80
  • Maki Mix $9.80
DAILY FRESHLY MADE DAILY FRESHLY MADE
  • Cooked Tuna $2.60
  • Chilli Prawn $2.60
  • Prawn $2.80
  • SUSHI & HAND ROLL
  • Teriyaki Beef $2.60
  • Teriyaki / Crispy Chicken $2.60
  • Vegetable $2.60
  • Avocado $2.60
  • Chilli Salmon $2.60
  • Salmon $2.60
  • Egg $2.60
  • Smoked Salmon $2.60
  • Soft Shell Crab $3.00
  • Seaweed $2.60
  • California $3.00
  • Tempura Prawn $3.00
  • Spicy Raw Tuna $3.00
  • Smoked Eel $3.00
SUSHI SUSHI
  • Salmon $1.50
  • King Fish $1.50
  • Tuna $1.50
  • Prawn $1.50
  • Egg $1.50
  • Panko Prawn $2.00
    • (Mayonnaise)
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Unagi $2.00
    • (Teriyaki Sauce)
  • Scallop $2.00
    • (Teriyaki Sauce)
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • INARI SUSHI
  • Inari $2.00
    • (Lobster salad & Avocado)
  • Inari $2.00
    • (Seafood)
  • Inari $2.00
    • (Scallop)
  • Inari $2.00
    • (Seaweed salad)
  • Inari $2.00
    • (Octopus salad)
  • Inari $1.50
    • (Japanese rice)
  • Any 3 pieces $5.00
  • Any 5 pieces $8.00
  • Tobiko $2.00
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • ABURI SUSHI
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • Salmon $2.00
    • (Teriyaki sauce)

Nearby Sample Menus

  • Sorbetti $14.00
  • Cheese $16.00
  • Please let us know if you have any food allergies or dietary requirements
  • Lupino salami $19.00
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Salami and black olive $22.00
  • Baked polpette in sugo $3.50 each
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • 2 FRIED RICE WITH SHREDDED DUCK AND PRESERVED VEGETABLES 13.50
  • 9 SALTED FISH AND CHICKEN WITH FRIED VERMICELLI 12.00
  • 34 Thai green curry chicken with rice 12.00
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • 28 Fish in spicy peppery sauce with rice 11.50
  • 1 Roast Duck on rice 11.00
  • 78 Spicy shredded pork and beancurd fried noodles 11.50
  • 39 Chicken and sweet corn on rice 10.50
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • PETITS FOURS 6.00
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • Miso Soup $2.00
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Swicy
  • Black sesame $2.50
  • Original
  • -18pcs $15.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • -Regular $4.95
  • Try mixed flavour
  • Lemon
  • Charcuterie-Platte & Kaseplatte $29.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Bacon $2.00
    • Each
  • Meat $3.00
    • Each
  • Hot roast beef, tasty cheese, mustard $12.50
  • Sundried tomato $1.00
    • Each
  • Smashed avocado $14.00
    • Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
  • -Easy moose $9.00
    • Grilled 100% beef, lettuce, tomato, aioli, relish
  • Choose your base!
  • Salami, brie cheese, sundried tomato, spinach, pesto $10.50
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • Add on seasonal vegetables or mashed potato $1.50
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Garlic & herb bread $3.50
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Steak Sandwich $24.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Goats cheese, red peppers, spinach & thyme $9.00
  • American BBQ pulled pork $7.50
  • Vegemite & Swiss cheese $8.00
  • - Small Salad $5.00
  • Banana, ricotta & honey $8.00
  • Egg, Swiss cheese & parsley $8.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • - Vegetable Crepe Lasagna $10.00
  • Mussels in a Jar $95.00/person
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Beef / Our Moussaka / Onion $30.00
  • House Made Cheese / Pear / Croutons $15.00
  • Black Taramasalata / Cuttlefish n/a
  • House Made Cheese / Pear / Croutons n/a
  • Almond / Prawn $18.00
  • Tomato / Halloumi $18.00
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Chicken skewers $18.00
    • tahini dip
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Fettuccine veal ragu $25.00
    • parmesan
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • S $5.50
  • Warm Herb Pide 1.90
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Pide by itself $3.00
  • Muesli & Honey
  • S $7.10
  • All soups served with a Crusty Baguette
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Yoyogi Japanese Cafe

Yoyogi Japanese Cafe

location

Address

211 - 213 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637266

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
211 - 213 Swanston St, Melbourne, VIC, 3000, Australia
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