Address
193-195 Exhibition St, Melbourne, VIC, 3000, Australia
Yum Cha Cafe in Melbourne Menu
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Poultry- Peking Duck n/a
- Chicken w/ Vegetables & Cashew Nuts n/a
- Chicken w/ Dry Chilli n/a
- Deep Fried Crispy Skin Chicken n/a
- Lemon Chicken n/a
- Honey Chicken n/a
- Hunan Chilli Chicken n/a
Pork & Beef- Pork Chop in Peking Sauce n/a
- Pork Chop w/ Spicy Salt & Pepper n/a
- Sweet & Sour Pork n/a
- Szechuan Pork n/a
- Szechuan Beef n/a
- Szechuan Poached Chilli Beef (Spicy) n/a
- Mongolian Beef n/a
- Beef in Black Bean Sauce n/a
- Beef w/ Plum Sauce in Sizzling Plate n/a
- Cantonese Fillet Steak n/a
Seafood- Sweet & Sour Fish n/a
- King Prawns w/Spicy Salt & Pepper n/a
- Honey King Prawns n/a
- Garlic King Prawns n/a
- King Prawns w/Green Wasabi Sauce n/a
- Hunan Chilli Prawns n/a
- King Prawns w/Vegetable n/a
- Deep Fried Scallops w/Spicy Salt & Pepper n/a
- Scallops w/Ginger & Spring Onion n/a
- Deep Fried Squid w/Spicy Salt & Pepper n/a
- Squid w/Chilli Sauce n/a
- Squid w/Black Bean Sauce n/a
- Fish w/Mixed Vegetables n/a
- Szechuan Poached Chilli Fish (Spicy) n/a
- Braised Fish in Hot & Sweet Sauce n/a
- Fried Yellow Fish w/Sea Weed n/a
Rice & Noodle- Szechuan Spicy Soup Noodle n/a
- Fried Rice Noodle w/ Beef n/a
- Singapore Fried Noodle n/a
- Seafood Combination Fried Noodle n/a
- Special Fried Rice n/a
- Steamed Rice n/a
Nearby Sample Menus
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Smoked capsicum, Mount zero olives, fetta $9.00
- Peninsular honey panna cotta, ginger breads $12.00
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
- CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
- BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
- CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
- VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
- CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
- DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
- Mushroom $3.00
- RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
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PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
-
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
-
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
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CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
-
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
-
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
-
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
-
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
- Yu xiang eggplant $24.00
- Spicy mud crab tower $39.80
- Prawn balls in duck in duck yolk sauce $28.80
- Xiao long bao $9.80
- Xiao long bao $9.80
- Cumin pork $24.80
- Spicy mud crab tower $39.80
- Cumin pork ribs $24.80
- Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
- Stir Fried Diced Chicken with Cashew Nuts $23.80
- Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
- A3 Salt & pepper squid $7.80
- A10 Spice Marinated Beef Shank $9.80
- H4 Hot & Spicy Fried Noodle $10.80
- Stir Fried Chinese Broccoli $11.80
- Stir Fried Beef with Spring Onion & Ginger $23.80
- Crispy baked sesame pancake with lotus seed paste $8.80
- Fresh fruit & vanilla ice cream wonderland $8.80
- Eggplant & mixed seafood stew with spicy ginger garlic sauce $25.80
- Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
- Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
- Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
- Steamed custard bun(2pcs) $5.20
-
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
- Double Boiled Almond Flavoured Fish Maw Soup $38.00
- Lobster Fried with Ginger & Spring Onion Seasonal
- Man Tou Plain (Steamed or Deep Fried) (4 pcs per order) $8.00
- Braised Bean Curd with Mushroom & Bamboo Pith $26.00
- Seafood and Beancurd Soup $10.00
- Seafood & Tofu in Claypot $35.00
- Live Prawns: Natural Steamed Live Prawns Seasonal
- Braised Superior Shark Fin in Clear Broth $110.00
-
Yankee $4.50
- Frankfurter with tomato sauce
- Beef & curry $4.80
-
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
- Plain salad $5.90
- Olives $0.70
- Coleslaw $0.80
- Coriander $0.50
- Gourmet rolls & sandwiches - roll spread with mango, butter
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Wedges- with sweet chilli & sour cream $12.00
- House made Dips, flat bread and turkish (G*) $19.00
- Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- French Peas, Bacon, Lettuce $8.00
- Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
- French Goats’ Cheese Plate (hard, soft & buche) $18.00
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
- Chinese Broccoli with Oyster Sauce $15.80
- Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
- Stir Fried Sliced Beef with Satay Sauce $22.80
- King Prawn with Chinese Broccoli Puree $29.80
- Crab Croquette $4.80
- Stir Fried Sliced Beef with Black Bean Sauce $22.80
- Sliced BBQ Pork with Plum Sauce $19.80
- Classic Sweet and Sour Pork $19.80
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74. Calamari Skewers $8.00
- Muc Ghim
-
15. Curry Laksa $12.50
- Lac xa tom kho
-
14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
- Bun bo Hue
-
44. Salt & Pepper Calamari (or Fish) with Rice $12.00
- Com muc (hoac ca) rang muoi
-
56. Seafood Fried Rice $13.00
- Com chien do bien
- Chicken Noodle Soup you can choose
-
29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
- Com/ Bun tom thit nuong
-
38. Khao Paad Thai Fried Rice $11.50
- Com chien kieu Thai
- Beef / Our Moussaka / Onion n/a
- Mussels in a Jar $95.00/person
- 2 Courses $35.00
- 9 Courses - Beverage Journey $195.00/$145.00
- 4 Courses $60.00
- Autumn Horiatiki n/a
- Watermelon / Feta n/a
- Our Bread, Our Olive Oil, Our Butter $95.00/person
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Gohan
- Steamed rice
-
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice
- Vanilla ice cream $5.50
- Assorted Sushi $21.80
-
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
- Premium Wagyu $56.80 p/ person
-
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad
-
Volcano Roll $19.80
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
- Taramasalata w mixed olives & bread $9.50
- Chicken schnitzel w Italian coleslaw $26.50
- Slices $7.50
- Monte Enebro, Avila Spain $15.00
- Amaretti & Biscotti $1.50
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Jamon Serrano 50G $21.50
- Jeune Autise, Indre et Loire France $14.00
Yum Cha Cafe
Phone
0396629668
Opened hours
None
Price
$30 - $50
Type
Cafe
Service
Table Service
Cuisine
Chinese , Yum Cha
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
193-195 Exhibition St, Melbourne, VIC, 3000, Australia
- Melbourne Chinese Menus
- Melbourne Yum Cha Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Yum Cha Menus