Yum Cha Cafe in Melbourne Menu

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Peking Duck n/a
Chicken w/ Vegetables & Cashew Nuts n/a
Chicken w/ Dry Chilli n/a
Deep Fried Crispy Skin Chicken n/a
Lemon Chicken n/a
Honey Chicken n/a
Hunan Chilli Chicken n/a

Pork Chop in Peking Sauce n/a
Pork Chop w/ Spicy Salt & Pepper n/a
Sweet & Sour Pork n/a
Szechuan Pork n/a
Szechuan Beef n/a
Szechuan Poached Chilli Beef (Spicy) n/a
Mongolian Beef n/a
Beef in Black Bean Sauce n/a
Beef w/ Plum Sauce in Sizzling Plate n/a
Cantonese Fillet Steak n/a

Sweet & Sour Fish n/a
King Prawns w/Spicy Salt & Pepper n/a
Honey King Prawns n/a
Garlic King Prawns n/a
King Prawns w/Green Wasabi Sauce n/a
Hunan Chilli Prawns n/a
King Prawns w/Vegetable n/a
Deep Fried Scallops w/Spicy Salt & Pepper n/a
Scallops w/Ginger & Spring Onion n/a
Deep Fried Squid w/Spicy Salt & Pepper n/a
Squid w/Chilli Sauce n/a
Squid w/Black Bean Sauce n/a
Fish w/Mixed Vegetables n/a
Szechuan Poached Chilli Fish (Spicy) n/a
Braised Fish in Hot & Sweet Sauce n/a
Fried Yellow Fish w/Sea Weed n/a

Szechuan Spicy Soup Noodle n/a
Fried Rice Noodle w/ Beef n/a
Singapore Fried Noodle n/a
Seafood Combination Fried Noodle n/a
Special Fried Rice n/a
Steamed Rice n/a

Nearby Sample Menus

Soup of the Day $14.00
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Raisin Brioche Toast $7.00
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A

FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
Sausage $5.00
LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40

Dirty Chai $5.20
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Gluten free bread add$1.50
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Kids All Day Breakfast egg, baked beans and toast $6.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50

BBQ Steamed bread $1.80
Honey spicy $2.20
Spicy hot $2.50
Chicken skin
BBQ Shimeji mushroom $5.00
BBQ Pomfret $6.00
Chicken wings
Bean curd with coriander $3.90

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
Steak special
- Please refer to the specials board
Add chicken $5.00
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
Chicken ribs $20.00
- 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio

San Choi Bow per piece 6.00
Chicken Udon with Teriyaki Sauce 13.80
Beef Fillet Wasabi Teriyaki Sauce 24.00
Crab Claw per piece 8.50
Curry Beef 14.80
Bean curd Combination Soup 6.00
Special Combination
Curry King Prawns 25.00

Dish no rice $18.00
C6. Combination Congee $9.50
Chicken & Shark Fin Soup $7.00
Dish no rice $20.00
C2. Plain Congee $5.50
NS16. Braised Beef Noodle Soup $9.50
C9. Hong Kong Style Fish Congee $10.00
M14. Fried Fish Fillet w/ Chinese Pickled

-6pcs $6.95
-Large(8pcs) $17.95
-Regular (4pcs) $12.45
-Flavoured $33.95
Flavoured
Original
Boneless chicken
Add cheese for $1.00

Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Marinated olives (GF / V / NF) $8.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50

Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds

Soft Shell Crab $11.90
- Fish Fillet $13.50
- Chicken $12.90
136. Pad Thai
79 Fresh Prawns $9.50
- Chicken $12.90
194. Fried Rice $4.50
128. Assorted Fish Rice Noodle Soup $12.90

Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
Beef bulgoki
- Stir fried thin sliced ribs eye with sweet soy sauce
Vegetable pancake $17.00
- Pancake comprising of fresh vegetable pan fried over a bed of spring onion
Chicken darac bowl $15.00
Prawn salad $9.00
- Deep fried 3 prawns, green salad with sweet chilli sauce
-Extra rice $2.00
Kimchi bibimbam $12.00
Yakitori combo $22.00
- Chicken (for 3) king prawn (for 3)