Yum Cha Chinese Restaurant in Darwin Menu

Yum Cha Chinese Restaurant in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Grassland Grain red sir loin 280g $36.00
  • Kids green salad $8.00
  • Creamy mashed Potato $8.50
  • Seasoned wedges $8.50
    • sweet chili and sour cream
  • BBQ chicken winglets $12.00
    • with ranch dip
  • Caesar Salad $16.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
  • Steamed Vegetables $8.50
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
  • Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
  • Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Vegetables Fried Rice $15.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Combination Fried Noodles (Wet or Dry) $24.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Sizzling Prawns with Singapore Chilli Sauce $35.00
  • Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Double Choc Strawberry Torte $30.95
  • A Little Sin $9.95
  • Ascot $149
  • Blueberry $25.95
  • Strawberry Fields Torte $30.95
  • Tropical Torte $29.95
  • Babylicious $149
  • Carrot Cake $26.95
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Briyani $14.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Chese Chilly $4.00
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Lemon Lime & Bitters $4.5
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Trio of house made dips with pita bread $17.5
  • Open pita bread sandwiches of; -
  • Moorish vegetarian tasting plate $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • SOUP OF THE DAY $7.00
  • VIC BURGER THE LOT! $19.50
  • Beetroot $1.00
  • VIC STEAK SANGA THE LOT! $17.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • - Choice of Barramundi or Snapper - Whole Fish MP
  • Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • Chicken schnitzel $25
  • - Angus rump (200/400g) $24/$30
  • - add cheese $2
  • - Salt & Pepper calamari $5ea
  • ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • - -
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • PERi-PERi Chips (Regular) $3.95
  • Spicy Rice (Regular) $3.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Red Pepper Strips $1.50
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Yum Cha Chinese Restaurant

Yum Cha Chinese Restaurant

location

Address

21 Cavenagh St, Darwin, NT, 0800, Australia

phone

Phone

0889810781

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Yum Cha

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
21 Cavenagh St, Darwin, NT, 0800, Australia
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