Yum Cha Dragon Chinese BBQ & Restaurant in Docklands Menu -

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Yum Cha Dragon Chinese BBQ & Restaurant in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Seasonal Fruit $10.50
Tiramisu $10.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50
Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50

Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Chips $9.50
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90

Arcobrau Coronator – GER $12.50
Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
Fish of the Day Market Price
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Harissa spiced chicken served on crushed potatoes and topped with a pomegranate herb salad & aioli $25.00
Dos Equis Lager – MEX $8.00
B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00

Rard Na - Stir-fried flat rice noodles with Chinese broccoli covered in thick gravy sauce with a choice of beef, chicken, pork, prawn, or mixed seafood $18.5 / $21
Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
Gai Hom Pah - Chicken satay wrapped with roti bread seasoned with homemade peanut sauce $8
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
Curry of the week (Please ask our friendly staffs) $13
Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
Khao Kai Jiaw - Thai style omelette with choice of vegetarian, minced chicken, or minced prawn $11/$12/$15
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5

Chilli Squid - with a lemon and oregano dipping sauce $17.00
Rump 400g $36.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Fish and Chips of the Day $24.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
Homemade dips with crisp bread $12.00

Hot Chocolate $4.50
Kung Po Chicken (Peanuts & Spicy Hot Chilli) $24.80
Fillet Of lamb $29.80
Pan-Fried Wagyu Beef in Balck pepper sauce $42.80
Pan-fried Fillet of Duck in Home-made Gravy $28.80
Deluxe Shark Fin's Soup $60.00
Ooloong, Po Lei, Jasmine, chrysanthemum, Sow Mee Per person $2.50
Chicken In black Bean Sauce $24.80

GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00

Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
Herb or Garlic Cheese Pizza (Small) $9.50
Sliced Chorizo $3.00
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00