Yum Cha Noodle Bar in Mackay Menu

Yum Cha Noodle Bar in Mackay has no menu available, but can choose from many other options such as Spring roll or Satay chicken skewers from Malaysia House Mackay. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme and Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel from . Galleons Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Crumbed Cheese and Bacon Sausage $2.80
  • Burger includes Mince, Rib Fillet Steak, $15.00 Bacon, Egg, Lettuce, Tomato, Beetroot, Onion, Cheese, Pineapple and Carrot $15.00
  • Note: Additional $3.00 per piece of fish if choosing Red Throat instead of Mackeral
  • Large Spring Roll $3.50
  • Pineapple Fritter $2.00
  • Large Dim Sim $3.50
  • Half scoop $3.00
  • Cheese, Pineapple & Egg $1.00
  • -Beef $17.80
  • Angel-hair prawns $23.80
    • Crispy prawns in buttery egg floss and fresh curry leaves
  • Sizzling steak fillet $21.80
    • Long filet steak cooked with mixed vegetables honey and pepper sauce or kangto sauce
  • -Seafood $18.80
  • Sweet and sour pork $15.80
    • Battered pork deep fried and cooked in sweet and sour sauce
  • -Chicken $20.80
  • Singapore chilli prawns $22.80
    • Juicy prawns cooked in sweet and savoury tomato and chilli based sauce
  • -King prawns $22.80
  • Fresh Fruit Salad with Cointreau $10.50
  • Fresh Fruit Parfait $9.00
  • All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required -
  • Cheese with Pineapple $13.50
  • Garlic Bread or Herb Bread (2 pieces) $3.00
  • Ice Cream Parfait with topping $5.00
  • Banana $9.00
  • Cheese with Mushrooms in White Sauce $13.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Fish & Chips - tempura battered flathead tails with lemon & tomato sauce $9.00
  • Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50
  • Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
  • Fish of the Day - simply grilled & served with lemon $9.00
  • Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00
  • Seasonal Vegetables $5.50
  • Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50
  • Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
  • Chicken Chow Mien $14.50
  • Beef Mushroom and Broccoli $14.90
  • Calamari in Spicy Salt $15.90
  • Satay Prawns $15.90
  • Beef, Chicken or Pork $14.50
  • Sweet and Sour Pork $13.90
  • Sweet & Sour Duck $16.90
  • Pork Chow Mien $14.50
  • - Add a Port, Tokay or Muscat for only $5.5
  • Prawn and Mango Salad King prawns presented atop of a crisp garden salad and finished with a tropical mango salsa. e $19.5 / m $25.5
  • Grilled Chicken Breast $12.5
  • Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. $18
  • Classic Chicken Parmigiana Chicken breast schnitzel topped with Napoli sauce, leg ham and tasty cheese baked until golden. Served with garden salad and golden fries $25
  • Base Filling (Choose One): Chicken / Ham / Pink Salmon N/A
  • Guinness Kangaroo Pie Tender braised kangaroo in a rich Guinness gravy served with a buttery kumara potato mash . e $18 / m $24
  • Wild Berry Cheesecake Housemade chilled creamy cheese cake, with berry compote and whipped chantilly cream. $10.2
  • Creamy garlic prawns $14.50
    • King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice
  • Black pepper beef $10.50
    • Udon noodles with and fresh vegetables, wok tossed in black pepper sauce
  • Sushi platter $49.00
    • Small
  • Creamy garlic chicken or beef $13.50
    • Chicken or beef and fresh vegetables cooked in a creamy sauce on rice
  • Combo fried rice $14.50
    • Fried rice with combination meats, kings prawns, egg fresh vegetables in light soy sauce
  • Teriyaki $10.50
    • Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce
  • Singapore fried noodle $10.50
    • Thin rice noodles with chicken, beef, pork, tomato, pineapple and fresh vegetables, wok tossed in light curry sauce
  • sushi made fresh every day-minimum 4 hours notice required for sushi platters
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Café Latte $4.20
  • Toasting add70c
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Basil Chicken or Beef $10.50
  • Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
  • Salt & Pepper Squid with Rice $14.80
  • BBQ Duck Noodle Soup $10.50
  • X.O.Chow Mein (hot) $10.50
  • Fish Fillet in Sweet & Sour Sauce $10.50
  • Singapore Chilli Noodle (hot) $10.50
  • Beef with Black Bean Sauce $10.50
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
  • Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
  • Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
  • Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
  • Mixed Platter - assorted selection of chicken tikka, seekh kebab khass, samosa n vegetable pakora $9.90
  • Cucumber Raita $3.00
  • Bhuna Gosht - diced lamb marinated and sauteed with bell peppers and diced onions with freshly ground black pepper in onion n tomato based sauce (a dry dish) $19.90
  • Tandoori Chicken(Full) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $21.90
  • Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
  • APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
  • WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
  • CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24
  • Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
  • SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
  • CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
  • FRESH FARM VEGETABLES $8
  • ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
  • 51. LAKSA
  • Prawn or Seafood 8.90
  • 54. HONEY CHICKEN 14.90
  • 95. MALAY KARI FISH 17.90
  • 77. GARLIC PRAWNS 17.90
  • 46. CHICKEN CHOWMEIN NOODLES 12.90
  • Chicken, beef, pork 14.90
  • 48. HOKKIEN MEE NOODLES
  • Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
  • Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
  • Pub Parmy.....Golden crumbed chicken breast topped with tomato concasse, ham and tasty cheese with salad and chips $24.90
  • Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
  • Regular crunchy chips $4.90
  • Fish D’vines famous beer battered fish & chips $19.90
  • Calamari & chips $9.90
  • ½ dozen Premium pacific oysters w/ lemon $16.60
Yum Cha Noodle Bar

Yum Cha Noodle Bar

location

Address

Bazaar Arcade 128 Victoria St, Mackay, QLD, 4740, Australia

phone

Phone

0749511075

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Yum Cha

features

Features

Dine in ,  Takeaway ,  Cash

Location
Bazaar Arcade 128 Victoria St, Mackay, QLD, 4740, Australia
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