Yum Yum Bakery & Cafe in Wollongong Menu

Vegetable Soup - Carrot, tofu, chinese cabbage, mushroom, choy sum cabbage. $8.00
Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. $10.00
King Prawns/Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $18.00
Fish Cake - Minced fish, starch, natural seasoning, mild spice and lemongrass served with sweet chilli sauce. $7.00
Ta? Pín Lù (Small/Large) Beef, squid, prawns dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. ( Do-it Yourself ) $21.00/$25.00
King Prawns / Seafood (King prawns, calamari, fish ball & fish tofu) - Celery, baby corn, carrot, onion & capsicum on a hot plate. $18.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $18.00
Pork / Chicken / Beef - Broccoli, celery, capsicum, onion & carrot. $16.00

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Jalapeno Jelly (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Pepper Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95

Chargrilled Chicken Breast GF $20.00/$21.50
- stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
- with sweet potato mash and steamed greens
House Made Thai Fishcakes 13.00/14.00/18.00/19.50
- with peanut crispy noodle salad
Chicken Pesto Penne Pasta $18.00/$20.00
- with semi sundried Tomatoes mushrooms baby spinach and shallots in a white wine cream served topped with Grated parmesan cheese
Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
- with baby spinach shallots and toasted sesame seeds
Soup of The Day $8.00
- see blackboard for daily special
Southern Fried Chicken Wings 10.00/11.00/16.00/17.00
- with garlic aioli, Main served with chips and salad

Side of Bolognese Sauce $6.00/$10.00
Devils Macaroni $13.50/$17.00
- (cabonossi,capsicum,onion,tomato,hot chilli)
Salami $13.00/$18.00/$24.50
- (salami)
Steak Dianne $24.00/$28.00
- (cooked with garlic sauce)
Capsicum $13.00/$18.00/$24.50
- (capsicum & onion)
Chicken Schnitzel (breast) $23.00/$27.00
Ricotta Cannelloni $17.00
- (ricotta,spinach)
Four Seasons $13.50/$19.00/$25.50
- (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)

Napoli $17.50
- Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
4 Formaggi $17.50
- Fior di latte, pecorino, gorgonzola, parmigiano cheese
Carpaccio manzo $16.00
Insalata di pomodoro $10.00
Patate $17.50
- Fior di latte cheese, sliced potato, rosemary, salt, pepper, olive oil
Cannelloni $15.00
Antipasto misto $16.00
Finocchio e radicchio $13.00

Beef fillet served on creamy mash with brocollini, crispy prosciutto and slow roasted tomato (gluten free) $26.90
Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
Calamari fritti with garlic aioli and lemon (gluten free) $16.90
La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
Steamed seasonal vegetables $8.00
Spinach and ricotta cannelloni $15.90
Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90

CRISPY SKIN BARRAMUNDI 10.00
PAT & STICKS ice-cream sandwiches 6.50
SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
- garlic, rosemary, red wine and parmesan
DIGGIES CHEESEBURGER 19.00
- Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens
MIXED SALAD 8.00
- shaved fennel, cabbage, cauliflower
DIGGIES SUNRISE 12.00
- north bircher muesli & fresh fruit with low-fat yogurt
SALT & PEPPER CALAMARI 16.00
- with wasabi mayo and shaved fennel salad

Just Bacon & Egg $8.00
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Ham Cheese tomato w mango mayo $7.50
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander

Tofu & Avocado (V) $8.90
Spring rolls (3pcs) $9.90
Vegetarian (V) $12.00
Prawn & Chicken $8.90
Vegetarian (V) $10.90
Stir-fried with garlic black pepper sauce Barramundi fish & Jasmine rice $13.50
Veggie fried rice (V) $11.00
Coleslaw salad $12.90
- (Prawn & chicken with mixed cabbage, herbs)

Prawn chipotle+guac+jalapeño+cream $12.9
Da Bomb 10/10 $3
Rice $3
Enchiladas Verdes / Torta / Chilaquiles / Banditos Basket / Fiesta Chicken / Monterrey Prawns / Chicken Diego -
Chocolate Churros churros with a gooey dairy milk filling choice of peanut butter/cajeta/ibara chocolate/custard dipping sauce $12.9
Franks Buffalo Wing Sauce $2
Flour Tortillas $3
Guacamole $3

Beer battered Flathead $19.00/$13.00
- w/chips, salad & homemade tartare sauce FULL/HALF
Chilled Thai Beef Salad $16.50
- w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
Vegetarian Bean Nachos $16.50
- w/golden corn chips, jalapeños, kidney beans, melted tasty cheese, relish, topped with sour cream, guacamole & tomato salsa
Veal Schnitzel $20.00/$14.00
Spaghetti Bolognese $14.00
Spaghetti Bolognese
Meat Lovers $15.00
- Streaky bacon rashers, smoked ham, pepperoni, Italian sausage, lightly seasoned beef on rich BBQ sauce
Traditional Garden Salad add Chicken $5
- All Salads – add Prawns $7.5

Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
Local Free Range Eggs on Toast $9.00
- Served on your choice of bread, with a side of our house chutney
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
Grilled Veg Wrap $10.00
- Grilled seasonal vegetables, baby spinach, feta and pesto
Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
Bean Nachos $13.00
- Corn chips topped with cheese, bean salsa mix, avocado and sour cream
House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
Huevos Rancheros $15.00
- Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread

Verdura Mista $22.00
- Mixed Grilled Seasonal Vegetables
Napoli – pomodoro, fior di latte, olive, acciughe,basilico,olio $20.00
- Tomato sauce, fior di latte cheese, black olives, anchovies, basil, oil
Funghi Misti $8.00
- Mixed Mushrooms
CANNOLO SICILIANO $6.00
- Fried Pastry in the shape of a little tube filled with sweet ricotta
Carpaccio di Pesce $21.00
- Fish Carpaccio
Insalata di Polipo $21.00
- Octopus salad
Radicchio Gorgonzola Fior di latte $21.00
- Radicchio lettuce, Gorgonzola cheese, Fior di latte cheese
Serpentone (folded pizza) $22.00
- pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)

BBQ Black Tiger Prawns $20.00
- with lemon & chimichurri
1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
Grass Fed T-bone $29.00
- (Gippsland VIC) 400g
Bruschetta $12.00
Basket of Chips $5.00
Fillet Au-Camembert $33.00
- 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus
Corn Cob $3.00
Margherita $14.00
- tomato, garlic, basil & mozzarella

Margherita $16.00
Carnivora $20.00
- (ham, hot salami, and pork sausage)
Diavola $18.00
- (hot salami, mushrooms, and olives)
Garlic prawns $19.00
Penne Boscaiola $15.00
- with mushrooms and bacon in white sauce
Rocket salad $14.00
- (rocket, walnuts, dried figs, shaved parmesan)
Hot olives served with bread $8.00
Garlic bread $5.00

Yum Yum Bakery & Cafe in Wollongong Menu

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Yum Yum Bakery & Cafe

City of Wollongong > Wollongong > Yum Yum Bakery & Cafe

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451 Crown St, Wollongong NSW 2500

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