Address
96 Elizabeth St, Launceston, TAS, 7250, Australia
Yummy Dumpling in Launceston Menu
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Nice atmosphere, good food and staff.
Nearby Sample Menus
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Béarnaise Sauce $1.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Dianne Sauce (LG) $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Creamy Mushroom Sauce (LG) $1.95
- Fried Egg (LG) $1.95
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
- BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
- Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
- Gluten Free Pizza Base + $4.00
- Scotch Fillet – 300g $33.50
- Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
- Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
- Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
- Eye Fillet – 220g $29.00
- Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
- Merry had a roast Lamb - Mildly spiced lamb w rosemary potatoes and onions $19.00
- Burnt orange bruleé w double cream and candied orange. $18
- Petuna ocean trout loin - potato skordalia, prawn & pickled cucumber with sesame, mirin & ginger dressing, greens. $37.5
- Crispy twice cooked potatoes, garlic, and rosemary. $8.5
- This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
- Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
- Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
- Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
- Tiramisu. $17.5
- Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
- Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
- Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
- Spicy Sate Beef - with onion and steamed broccoli $19.00
- Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
- Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
- Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
- Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
- Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
- Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
- Fettucine - Chicken, pine nuts & pesto $22.00
- Fine selection of Australian ports $5.00
- Cape grim scotch fillet - shoestring fries, green salad, red wine jus, café de paris butter $38
- Green salad, vinaigrette $8
- Crusty sourdough, butter, balsamic and olive oil $6
- House made beetroot - spinach and fetta ravioli, toasted pinenuts, thyme burnt butter $16
- Liqueur coffee / liqueur affogato $16
- Pierre’s fish pot pie - hot smoked salmon, prawns, scallops, dill, lemon, béchamel sauce, potato puree, green salad $29
- Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
- Iced coffee $6.5
- 3. Coconut Rice (rice in coconut milk) $3.50
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
- Beef $19.90
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8. Chilli Quails $22.90
- Stir-Fried deep fried quails with fresh chilli with onion, shallot, mushroom, carrot and topped with capsicum.
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3. Ginger
- Stir-Fried fresh ginger with black fungus, onion, capsicum and shallot.
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6. Garlic
- Stir-Fried fresh garlic with onion and steam mix vegetables (broccoli, carrot, cauliflower) on side and topped with fried garlic.
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2. "Pla"
- A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
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3. Pad Kee Mao $17.90
- Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
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200gm Porterhouse $17.50/$20.00
- and your choice of sauce
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Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
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200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
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WEDGES $7.00/$8.00
- and sour cream
- Fish of the day $7.50/$10.00
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Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
- Parmigiana $7.50/$10.00
- Crumbed Calamari $7.50/$10.00
- Chicken Soup $5.50
- Beef and Cashews $18.00
- *Vegetarian Fried Rice $8.50
- *Steamed Duck & Chinese Mushrooms $38.00
- *Spring Onion Pancake $8.50
- Short Soup $5.50
- Mock Meat with Vegetables $22.00
- Pork and Black Bean Sauce $18.00
- Quail Eggs with Golden Mushrooms $14.90
- Sweet and Sour Scallops $15.90
- Breezers $8.50
- Curried Quail Eggs & Vegetables $14.90
- Baby Banana Split $3.90
- Fish & Chips (Small/Large) $9.50/$15.90
- Steamed Rice (Small/Medium/Large) $3.00/$4.90/$6.90
- Beef with Vegetables $13.90
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Tempura Vegetable Rice Bowl $12.70
- Crunchy tempura veg and deep-fried tofu served on a bed of hot rice, with stir-fried slaw & topped with mayo
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Tempura Prawn Nigiri $2.10
- Crunchy tempura prawn drizzled with spicy mayo *Contains egg
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Sushi Plus Box $11.60
- Chicken, mushroom ricepaper rolls, inside out salmon roll, chicken teriyaki maki, seaweed salad maki & fresh salmon maki *Contains egg
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Fresh Salmon Brown Rice Maki Roll $4.70
- Fresh salmon fillet with avocado
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Vegetarian Box $110
- Caterpillar roll, mushroom ricepaper roll, avocado maki, seaweed salad maki, egg & avocado maki, and teriyaki tofu maki *Contains egg
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Squid Salad $4.70
- Thin strips of squid marinated with herbs and spices
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NoNori Chicken $8.80
- A bed of sushi rice topped with katsu and teriyaki chicken plus okonomi sauce and mayo
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Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
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-Chicken Cheese Breakfast Toastie
- Nothing better than a Banjo’s Chicken Cheese breakfast toastie in the morning – with European styled artisan bread slices filled with chicken and tasty cheese, just perfect!
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-Smoked Salmon Pita
- There’s no better accompaniment to Smoked Salmon than Banjo’s delicious Turkish pitas and fresh garden salad. Our Smoked Salmon Pita brings it all together in a perfectly balanced healthy food option – delicious and nutritious!
- -Olive Sourdough Vienna
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-Fruit & Nut Loaf
- Banjo’s Fruit & Nut Loaf is jam packed with wholesome goodness. Loaded with dried apricots, figs, cranberries, currants and sultanas these fruits have been combined with whole roasted almonds and a nutritional mix of full grain seeds.
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-Triple Chocolate Mud Cake
- Banjo’s Triple Chocolate Mud cake is the true indulgence…deliciously moist individual chocolate cakes topped with smooth chocolate icing, then filled with a beautiful ganache to give an extra explosion of chocolate with every bite
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-Sourdough Rye Cob loaf
- Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
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-Chicken Seeded Mustard Baguette
- Try our tangy Chicken Seeded Mustard Baguette! A crusty preservative free baguette filled with tasty chicken in a seeded mustard sauce and packed with fresh garden salad – just perfect.
- Savoury Rolls
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- - Coronation chicken $15.00
- Chili con carne N/A
- Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
- Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
- Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
- Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
- Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
- Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
Yummy Dumpling
Phone
0363340082
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard