Yummy Garden in Leichhardt Menu

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Yummy Garden in Leichhardt has no menu available, but can choose from many other options such as Herb or Garlic Bread or Olive or Pesto Bruschetta from Cafe Jolly. Berkelouw Cafe offers many options including Farmer Jo Muesli - served with strawberries & honey, with milk served on the side and Fresh Fruit Salad - served with yoghurt & honey. Mezzapica Cakes includes a wide range like Almond or Amaretti. Bacon & Egg Toasted Foccacia and Bacon & Egg with Toast from . Cafe Gioia offers Caffe Moretti and Garlic bread - Traditional garlic bread with real butter and garlic.

Nearby Sample Menus

Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
Wedges $6.00
Beef Lasagne traditional homemade beef lasagne $16.50
Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries $25.50
Rucola Salad rocket leaves in balsamic & olive oil dressing topped with parmesan $8.00

During winter months only - Please ask for daily selection $9.80
Bacon & Egg Roll - free range egg, bacon with caramelised spanish onion & bbq sauce $8.90, T/A: $7.90
Fresh Fruit Salad - served with yoghurt & honey $11.90
Dandelion Latte (Caffeine Free) $3.90
Caesar Salad with Smoked Salmon $15.90
Smashed Avocado Stack - with roast tomato, haloumi cheese - served with a toasted sourdough $12.90
Big Brekkie - includes orange juice & choice of tea/coffee poached, scrambled or fried free range eggs with bacon, chorizo, roasted tomato & mushrooms on toasted sourdough bread $20.90
Tea (Single Pot) - selection of loose leaf $4.00

Eclairs - Fresh Cream N/A
Raspberry Mousse Torte – A sweet base topped with white chocolate mousse and raspberries and finished with a raspberries coulis. N/A
Red Velvet* – Lush choc-cherry sponge with layers of light cream cheese frosting. N/A
Pecan Tart N/A
Almond N/A
Bon Vivant Torte - Baked chocolate mousse on a light hazelnut meringue sponge and decorated with fresh strawberries (gluten free) N/A
Triple Chocolate Torte* – Chocolate sponge moistened with liqueur and layers of fresh chocolate buttercream and chocolate ganache and topped with chocolate dipped profiteroles. N/A
Bianco e Nero – A Mezzapica specialty. Profiteroles filled with chantilly cream, then smothered in a creamy hazelnut chocolate. Finished with strawberries and shavings of chocolate. N/A

Garlic Prawns - Prawns served in a sizzling hot garlic sauce $19.50
Rocket Salad - with shaved parmesan cheese, extra virgin olive oil & balsamic dressing $11.90
Greek Salad - Tomatoes, olives, fetta, lettuce, extra virgin oil & vinegar sml: $10.80, lgr: $15.50
Poached Egg with Toast $8.50
Penne Arrabiata - with hot chilli & garlic flavoured tomato sauce $16.00
Norton Street - Ham, pepperoni, mushroom, onion, olives, tomato, cheese Medium: $19.60, Large: $21.80
Chocalate Mudcake $8.80
Smoked Salmon & Avocado Salad - Served on a bed of rocket lettuce with a mild vinaigrette dressing $20.50

Bianca - garlic, rosemary, origano and extra virgin olive oil $12.50
Funghi trifolati - mushrooms sautéed in garlic, extra virgin olive oil and parsley $7.50
Calzone - pizza bread stuffed with mozzarella, double smoked ham and mushrooms $21.50
Fettuccine moretti - fettuccine with prawns, mushrooms, napoletana sauce and a touch of cream $24.50
Bianca con bruschetta - pizza bianca with your choice of bruschetta topping $21.50
Vitello alla parmigiana - Vitello alla parmigiana parmigiano cheese and napoletana sauce $31.50
Antipasto Misto - 24 months prosciutto San Daniele, salame , double smoked ham, bocconcini, 24 months parmigiano reggiano, ligurian pitted olives, artichokes, eggplant , zucchini & roasted capsicum $24.50
Bruschetta con pomodoro - Bruschetta bread topped with freshly chopped and marinated tomatoes $8.50

Pastries, Muffins, Cakes, Biscuits & Slices (see display) N/A
Banana Bread - with butter $4.2
Fig & Apricot Toast - plain $4.5
Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
Croissant - with ham & cheese $6, add tomato: $6.5
Smoked Salmon - avocado, spanish onion, cucumber, capers & rocket $10
The Lot - prime beef pattie, lettuce, tomato, beetroot, onion, egg, bacon & cheese $10
Scotch Fillet Steak - onion, lettuce, tomato, aioli & tomato relish $10

Lasagna $16.00
Continental - Tomato, cheese, ham, mushrooms, cabanossi, garlic, prawns $11.00 / $15.00 / $18.00 / $23.00
Chicken Schnitzel N/A
T-Bone Steak $25.00
Veal Valdostana $25.00
Tropical - Tomato, cheese, ham, pineapple $11.00 / $15.00 / $18.00 / $23.00
Penne Arrabiata N/A
Penne Salmone N/A

3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
Salad $4.5
Kiddies Fish Kiddies battered fish, fries, & tomato sauce $7.9
Crumble Apple & rhubarb crumble with vanilla anglaise $11
Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
Salt & Pepper Squid South Australian squid, fresh herbs & lime mayonnaise $14
Garlic Bread $4.5

PIZZE DI MARE tomato, prawns, mussels, calamari & garlic $20 / $16
SCALOPPINE PIZZAIOLA pan fried veal with white wine, garlic, olives, tomato and herbs $22
FETTUCCINE CAMPAGNOLA pasta with pesto and tomato sauce $16
BACI ice cream dessert $7
PORT $7
Mains ordered and served individually $43 per person
FETTUCCINE BOSCAIOLA ham, onion, mushroom and cream $17
POLLO PARMIGIANA chicken breast topped with eggplant, tomato and cheese $23