Yummy Seafood Family Restaurant in Chullora Menu

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This place might not look much from the outside but once you enter you will know why it's called a seafood restaurant, with many tanks lined up on left side all with fish, crabs, lobsters and others

Nearby Sample Menus

Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Seaweed Salad $3.00
Unagi (Eel) Salad $14.00
Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Soft Shell Crab (4pcs) $9.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00

Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Garlic Or Herb Pizza - $8.90 $8.90
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
*$1.50 Extra Per Additional Topping
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas

Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Prawn Balls - deep fried prawn balls $8.90
Red Curry Roasted Duck $21.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Sticky Rice with Thai Custard $6.50

King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Garlic bread $5.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Fresh garden salad $5.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50

Hor Mok (Hot Pot) - Seafood cooked with egg, coconut milk, Thai herbs and curry paste $16.90
Pad Saw (Mild) $8.50
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Money Bags (5 Pcs) - Mince chicken, carrot and peanut served with sweet chili sauce $7.00
Pad Kee Mao - Stir fried flat rice noodle with chili, garlic, basil and mixed vegetables $12.00
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Sweet Black Sticky Rice - With coconut milk $5.50
Steamed Boat - Mixes seafood and scallop on steamed vegetables serve with spicy Thai style seafood sauce $18.90