Zafron on Brunswick in New Farm Menu

House Turkish Bread & Dukka - Chef's Handmade Roasted Nut, Herb & Spice Dukka with Virgin Olive Oil & Reduced Balsamic $10.50
Persian Lavash - Filled with Goat’s Feta & Garlic/Herb Butter $7.50
Three Dips Platter (V) (GF avail) - A Selection of Three Handmade Dips Served with Turkish Bread & Lavash Crisps $16.50
Haleem Badenjoon - A Traditional Persian Delicacy of Slow Cooked Lamb, Eggplant and Goat’s Yoghurt. Served with Warm Lavash Bread $14.50
Meat Tapas Shared Plate – Serving Two Persons as a Starter $29.50
Vegetarian Tapas Shared Plate – Serving Two Persons as a Starter $29.50
Side of Rice (GF) with Apricot, Blackcurrent & Almond $5.50
Side Salad (GF) $9.50
Mostakhiar (GF) Mint-Cucumber Yoghurt $5.50

Chello Kebab (Chenjay & Jujay) – House Speciality (GF) Traditional Persian Kebabs of Chicken Breast & Lamb Fillet Marinated with Saffron, Yoghurt, & Herbs then Char-Grilled on our Turkish BBQ. Served $29.50
Caspian Chicken – Chef Fay’s Persian Nouveau Signature Dish - Premium Chicken Tenderloins Marinated in Pomegranate Nectar, Crusted w/ Roasted Pinenuts. Dressed with a Creamy Saffron Sauce & Caramelize $28.00
Pistachio Encrusted Lamb Backstrap (GF) (DF optional) - A French Moroccan Inspired Dish. Supreme Quality Tender Lamb Backstrap Dusted with Roasted Pistachios, Herbs & Spices & Accompanied by a Potato/ $36.50
Albaloo Polo (Persian Cherry Rice) (GF) A Delightful Traditional Aromatic Dish of Morello Cherries Cooked in a Light Syrup, then Mixed Through Saffron Rice with Persian Meatballs. Finished with Roaste $27.00
Khoresht-i-Shirazi (GF) Chef’s Own Stew of Lamb Pieces Simmered in Authentic Southern Iranian Spices, Yoghurt & Crushed Pistachios & Cashews. Served with Saffron Rice $23.00
Fesenjan (GF) Traditional Persian Stew of Chicken Fillet Pieces Slow-Cooked with Crushed Walnuts & Pomegranate Molasses. Served with Saffron Rice & Mostakhiar Yoghurt $23.50
Khoresht-i-Gormeh Sabzi (GF) A Favourite Persian Stew of Slow-Cooked Blended Herbs, Borlotti Beans & Tender Lamb Pieces with Persian Dried Limes. Served with Saffron Rice & Mostakhiar Yoghurt $23.50

Spicy Mediterranean Vegetables- Roasted Eggplant, Capsicum, Zucchini, and Mushrooms in a Creamy Napolitana Sauce Slow Cooked with Aromatic Spices with a Hint of Chili, and Crowned with Kataifeh Pastry $28.00
Vegetarian Taigine (GF) (DF) A Lightly Spiced Moroccan Style Stew with Chickpeas & Vegetables Slow-Cooked with North African Spices, Persian Dates & Roasted Almond Slivers. Served with Saffron Rice $23.00
Khoresht–i-Shirazi (GF) Chef’s Own Stew of Authentic Persian Spices, Potato, Eggplant & Carrots with Yoghurt & Crushed Pistachios & Cashews. Served with Saffron Rice $23.00

Persian Ice Cream (Bastani – Akbar Mashti) A Traditional Recipe of Ice Cream, Saffron Strands, Crisp Pistachio Nuts & Rose Water $7.50/$10.00
Chocolate, Praline and Hazelnut Ice Cream – Chef Fay’s Own Recipe Chocolate, Praline and Hazelnut Ice Cream – Chef Fay’s Own Recipe $7.50
Koolfee - Traditional Orange Blossom & Pistachio Ice Cream $7.50
Chocolate & Pistachio Marquise (GF) Exquisite Dark Chocolate Marquise on a Vanilla Anglaise with Roasted Pistachios $12.00
Persian Baklava - Two delightful Middle-Eastern nut pastries topped with Tasmanian Leatherwood Honey $7.50
Creme Brulee - Handmade Traditional French Dessert. Served with Seasonal Fruit $12.00

Nearby Sample Menus

Chai Latte N/A
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Homemade Jumbo Sausage Rolls $4.40
Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
Vegetable $2.40
Latte N/A
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary

Pack C - Spring Rolls (6 - Steamed Dim Sims (6), Honey Chicken, Chicken with Cashews, Mongolian Beef, Sweet & Sour Pork, 2 x Large Fried Rice, 1.25L Soft Drink $69.80
Seafood with Almonds or Cashews $16.80
Combination Wonton Soup $13.00
Skewered Satay Chicken (4) $8.00
Pack B - Spring Rolls (6), Chicken with Vegetable, Mongolian Beef, Lemon Chicken, Extra Large Fried Rice, Prawn Chips $49.80
Thai Chicken with Cashews $13.00
Singapore Noodle (Rice Vermicelli) $12.80
Lamb in Satay Sauce $13.80