Zagol House East African Cuisine in Hindmarsh Menu -

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Zagol House East African Cuisine in Hindmarsh has no menu available, but can choose from many other options such as Garlic Bread (2) or Cheese and mustard pizza bread from Hope Inn Hotel. My Tho City Vietnamese Restaurant offers many options including Grilled prawn meat on sugar cane (4) - chao tom - tasty marinated prawn mince with an intircate mix of herbs & spices wrapped around sweet juicy sugar cane then grilled to perfection, serve with homem and Charcoal grilled pork balls (10) - nem nuong - impressive marinated pork mince with mix of fine selected herbs then grilled to golden brown, serve with special peanut dipping sauce. Enzo's Ristorante includes a wide range like Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil or Schiacciata al rosamarino - Pizza bread with rosemary, extra virgin olive oil and sea salt.

Nearby Sample Menus

Schnitzel Pack -schnitzel, peas, gravy, roast potatoes or chips $12.00
The Lot - bacon, onion, cheese $12.00
Nugget Pack - 6 nuggets, peas, gravy, roast potatoes or chips $10.50
Large $7.50
Sea Shanty's $1.50
Hot Chicken Roll $6.50
Hot Dog with the lot $5.50
Chicken Burger with the lot $8.50

S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00
Dips - trio of house made dips w toasted pita $ 12.00
Med Olives - warm, chorizo, fennel seed $ 13.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Tiropites - Filo pastry pies filled with cheese $14.00
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Sikotakia - Grilled marinated chicken livers $12.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90

Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Sitir Fries Dishes $13.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00