Zaiqa Indian Pakistani Cuisine in Docklands Menu

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Zaiqa Indian Pakistani Cuisine in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
Raisin toast $5.00
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Pancakes with maple syrup & fresh tropical fruit $12.50
Tiramisu $10.50

Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Fish & Chips $9.00
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90

Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
Chicken parmigiana served with potato wedges & a garden salad $22.00
Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
Dirty Granny Apple Cider $6.00
Homemade dips with warm turkish bread $14.00
Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
Salt & pepper squid salad – rocket, radish, fresh herbs tossed in a lemon and garlic dressing, topped with peppered spices & garlic aioli $18.00
BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00

Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A

Chilli Squid - with a lemon and oregano dipping sauce $17.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Homemade dips with crisp bread $12.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
BLT pide with Swiss cheese and mayo $10.00
Fish and Chips of the Day $24.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Prawn and ginger dumplings with sweet soy $16.00

King Prawn in Chilli Sauce $32.80
Roasted Crispy Spatchcock Each $16.80
Steamed Fresh Oyster in 3 Different sauce (1/2 dozen) $18.00
Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
Deep Fried Spicy Prawn (With or Without Shell) $32.80
Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
Charcoal Grilled Pork with Sweet Chilli Sauce $25.80
Stir-Fried Fish Fillet with Seasonal Vegetable $30.80

HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
SHOESTRING [v,gf] $8.00

Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Croissant with jam / shaved ham & cheese $5.00/$8.00
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
Mixed berry crepes $12.00
Herb or Garlic Cheese Pizza (Small) $9.50
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00