Zali's Restaurant in Manly Menu

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Soup of the Day, rosemary & parmesan bread $12.50
Blue Swimmer Crab Lemon Coriander Egg Ravioli, sautéed bug tails, lemon beurre blanc, seafood bisque sauce. $18.00
Traditional - Caesar salad, bacon, croutes, shaved parmesan, anchovies & a poached egg $14.00
Grilled chicken breast - Caesar salad, bacon, croutes, shaved parmesan, anchovies & a poached egg $17.00
Smoked salmon - Caesar salad, bacon, croutes, shaved parmesan, anchovies & a poached egg $18.00
Seared Tuna Salad, macadamia nuts, witlof, Spanish onion, honey mustard dressing $18.00
Teriyaki Chicken Salad, snow peas, cherry tomatoes, light cress, kasundi cucumber, honey soy dressing $17.50
Charcutiere Share Platter - selection of stuffed peppers, marinated vegetables, olives, cheeses, dips, cured meats, pate, terrine, charred bread & grissini $24.00
Tempura Battered Barramundi Fillets, hand cut chips, snow pea & mandarin salad, sauce gribiche $24.00
Fish of the Day, Shellfish Ragout, roast kipfler potatoes, chilli tomato jam Market Price
Braised Beef Cheek, truffle mash, roasted swiss browns, cauliflower puree, broccolini, red wine jus $28.00
Chargrilled 300g Veal Cutlet with hand cut chips & salad, wild mushroom ragout $32.00
Braised Rabbit Pappardelle, radicchio, speck, pea, celeriac, light rabbit veloute $24.00
Mixed seafood bouillabaisse, red pepper rouille, ciabatta croute $18.50

Natural, red wine vinegar, shallot & verjuice $3.00/each
Wakame, wasabi dressing & salmon caviar $3.50/each
Baked oyster, lemon & dill crumble $3.50/each

Hand Cut Chips, smoked paprika aioli $8.00
Steamed Vegetables, sherry butter $8.00
Creamy Mash $8.00
Snow Pea & Mandarin Salad, radicchio, fennel, radish, orange vanilla forum $8.00

Plum Tarte Tatin, vanilla bean anglaise, pistachio ice cream $9.50
Hot Chocolate Fondant, mint & choc chip parfait, macerated strawberry $12.50
Lemon Curd Panna Cotta, mille feuille, mint & rosewater syrup, boysenberry compote $9.50
Ice cream selection – 3 varieties of ice cream, almond tuile $9.50
Single selection of cheese - Cheese Board, dried fruit compote, pear, lavosh crackers $12.00
Double selection of cheese - Cheese Board, dried fruit compote, pear, lavosh crackers $18.00
Triple selection of cheese - Cheese Board, dried fruit compote, pear, lavosh crackers $22.00
Dessert tasting plate – a selection of desserts to share between 2 $22.00

Espresso $4.50
Macchiato $4.50
Flat White $4.50
Cappuccino $4.50
Café Latte $4.50
Long Black $4.50
Mocha $4.50

Brilliant Breakfast $4.50
The Original Earl Grey $4.50
Supreme Ceylon $4.50
Organic Ceylon Green $4.50
Green with Jasmine Flowers $4.50
Pure Chamomile $4.50
Pure Peppermint $4.50
Rose with French Vanilla $4.50

Nearby Sample Menus

Honey or Honey + Pepper Sauce –Fillet Steak $18.80
Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
Plum Sauce Pork Chop or Chicken $18.80
Xiang Chilli Sauce - Lamb $18.80
Sesame Prawn Toast (4 pcs) $8.00
Satay Sauce - King Prawn $20.80
Hokkin Noodle (thick egg noodle) - Seafood $19.50

GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad

(All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
Tomato Chutney $2.00 / $2.50
ROTI Wholemeal flour bread. $2.00 / $2.50
GULAB JAMUN Reduced milk dumplings served in a rose water flavoured syrup with green cardamom. $4.90 / $5.90
PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
Mixed Platter $13.90 / $14.90
MALAI KOFTA Home made cottage cheese and potatoes, dumpling cooked in a rich cashew nut sauce. $12.90 / $14.90

Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Dried Black olives $5.00
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Mocha, Hot Chocolate $4.50
Moroccan Coffee - Served with clove and cinnamon stick $4.90
Natural 1/2 Dozen: $17.00, Dozen: $31.00

SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A

Creamy potato mash $7.50
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Marinated ligurian black olives $5.00
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Blackboard garnishes available as sides $9.00
Dark chocolate and mint ice cream $12.00

TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
SUMMER COOLER – watermelon, pineapple + strawberry $8.00
2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
croissant - ham + provolone cheese $5.00
cappuccino/ flat white/ latte/ long black $3.50
SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
bacon/ double smoked ham/ sausage $4.00
NEGRONI gin, campari, vermouth, orange slice $13.00

Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate $21.00
Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection $20.00
Boneless Lemon Chicken $19.00
Braised Chicken and Almonds $18.00
Mongolian King Prawns $22.00
Mini Spring Roll (2) $4.00
Braised Beef with Vegetables $18.00
King Prawn Omelette $19.50

Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
Western Australian marinated octopus. $9
Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
Vine ripened tomato, bocconcini, basil salad. $18
Wagyu Sirloin - w/ fries, salad & horseradish. $52
Duck & rosemary terrine, quince marmalade. $18
Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9

LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
BENBRY AIOLI IN JAR(275G) $6.00 JAR
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00