Zam Zam Cafe Restaurant in 364 Lonsdale St Menu

ROTI WITH GRAVY ROTI WITH GRAVY
  • ROTI CANAI $3.00
  • EGG ROTI $5.00
  • GARLIC ROTI $3.50
  • CHEESE ROTI $5.00
  • CHILLI ROTI $5.00
  • MASALA ROTI $5.50
  • KEEMA ROTI $7.50
  • ROTI BOM $5.00
  • ROTI TISSUE $5.00
  • ROTI SUSU $5.00
  • MURTABAK $10.00
  • KOTTHU ROTI $10.50
DOSA DOSA
  • PLAIN $7.00
  • MASALA $7.50
  • EGG $7.50
  • GHEE $7.50
  • UTHAPPAM $7.50
  • ONION $7.50
  • CHEESE $7.50
  • MEAT $10.00
  • CHEF'S SPECIAL $10.50
HYDERABAD DUM BRIYANI HYDERABAD DUM BRIYANI
  • NASI GORENG (FRIED RICE) $10.00
  • MALAYSIAN SPECIAL
  • MEE GORENG $10.00
  • MEEHOON GORENG $10.00
  • MAGGI GORENG $10.00
NON-VEG NON-VEG
  • PLAIN RICE + 2 MEAT + 1 VEGIE $10.50
  • 2 ROTI + 2 MEAT + 1 VEGIE $10.50
  • 2 ROTI + 1 MEAT $9.00
  • PLAIN RICE + 1 MEAT $9.50
  • BIRYANI RICE + 1 MEAT $10.00
  • 1/2 RICE + 1 ROTI + 2 MEAT + 1 VEGIE $10.50
  • BIRYANI RICE + 2 MEAT + 1 VEGIE $11.00
  • 1/2 BIRYANI RICE + 1 ROTI + 2 MEAT + 1 VEGIE $11.00
VEG VEG
  • 2 ROTI + 1 VEG $8.50
  • PLAIN RICE + 1 VEG $9.00
  • BIRYANI RICE + 1 VEG $9.50
  • PLAIN RICE + 3 VEG + PAPADAM $10.00
  • 2 ROTI + 3 VEG + RAITA $10.00
  • 1/2 RICE + 1 ROTI + 3 VEG $10.00
  • BIRYANI RICE + 3 VEG + PAPADAM $10.50
  • 1/2 BIRYANI + 1 ROTI + 3 VEGIE $10.50

Nearby Sample Menus

  • Bomboloni $14.00
    • imported italian nutella
  • Biscotti $7.00
  • Vitello tonnato $18.00
  • Margarita $20.00
  • Mixed warm olives $8.00
    • sage and marsala
  • Cannoli $7.00
  • Cheese $16.00
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Pork Feet 28.00
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • B10 Wagyu Bui-Go-Gi 29.90
  • Kimchi stew with Pork and Tofu 30.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • Soybean Paste Beef Rib Soup S:12.00
  • B13 Wagyu Tender Strip 36.90
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
  • Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
  • Beef Yakitori three skewers of marinated grilled beef $9.70
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Plain Noodles serving of plain noodles $3.50
  • Menma (pickled bamboo) serving of pickled bamboo $1.50
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Honey Peppery Steak
  • Egg Noodle
  • Vegetarian
  • Udon
  • Peking Pork
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • Steam Rice Only
  • HASHBROWN 3.50
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • Salmone 22.50
  • Herb pesto foccaccia bread 7.90
  • Herb focaccia bread 3.90
  • Capriciosa 19.50
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • BAKED BEANS 3.50
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Acai breakfast shake $10.00
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Har gao
    • Prawn & bamboo
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -Egg custard bao
    • Sweet egg custard bun
  • Vanilla crème brûlée $16.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Roquette & parmesan salad $9.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Cracked pepper Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak and onion N/A
  • Cornish Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • CHICKEN GIRO 29.50
    • marinated boneless chicken from the spit, served with Greek salad & chips
  • HOMEMADE GREEK RISSOLES 16.50
    • two traditional beef rissoles, chargrilled & served with Greek salad & chips
  • cheese (cheddar or feta) $1.50
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • LAMB GIRO 18.50
    • marinated boneless lamb from the spit, served with Greek salad & chips
  • Perfect for sharing
  • Roast New Potatoes, Leek, Rosemary $11
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Chicken skewers $18.00
    • tahini dip
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Chips $11.00
    • aioli, tomato sauce
  • Mediterranean tastes $25.00
    • mezze tray
  • Fettuccine veal ragu $25.00
    • parmesan
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • 061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
  • 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
  • 078. Stir-fried Diced Chicken in Szechuan Chilli Sauce with Nuts $19.90
  • 074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour $19.90
  • 010. Fresh Mango, Coconut Cream and Sweet Red Bean $9.80
  • 125. Stir-fried Shredded Pork and Veg Noodle $13.80
  • 004. Black Fungus in Vinegars $9.80
  • 108. Stir-fried Needle Mushroom, Gluten and Vegetables in Clay Pot $16.80
Zam Zam Cafe Restaurant

Zam Zam Cafe Restaurant

location

Address

364 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396060109

clock

Opened hours

Mon 10 AM to 9:30 PM Tue 10 AM to 9:30 PM Wed 10 AM to 9:30 PM Thu 10 AM to 9:30 PM Fri 10 AM to 12 Midnight Sat 11 AM to 11 PM Sun 11 AM to 9 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
364 Lonsdale St, Melbourne, VIC, 3000, Australia
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