Zanzeebar in Sydney Menu

Zanzeebar in Sydney has no menu available, but can choose from many other options such as Sopa del Dia - Soup of the day or Cocido - Spanish soup from Capitan Torres Restaurant. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Cup Cakes On Pitt includes a wide range like Lemon or Mango & Coconut. Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

  • T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Bowl of Mash $4.00
  • - 300g Rump Steak -
  • Potato Wedges with sour cream and sweet chilli $6.00
  • THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
  • Chicken Nuggets and Chips $5.00
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Creamed corn, tarragon and lime butter $15
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Mizuna leaves, citrus sesame dressing $15
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Zinger Stacker Burger $8.95
  • Gravy Regular $3.75
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Kentucky Burger $7.95
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • All sandwiches (vienna, bread or wraps) -
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Croissant with jam $3.00
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Soup Homemade soup served with vienna crust. $5.50
  • Salad of the day $12.00
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Regular coffee $3.50
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • Beef $21.00
    • Beef
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
  • Pretzel Burger $28.00
    • 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
  • Choose Your Style $25.00
    • Chicken Char- Grilled
  • Add A Sauce For $2.50
  • Boerewors $31.00
    • A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
  • BREAKFAST SIDES -
  • SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
  • Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price
  • Deep fried chicken spring rolls with hoi sin sauce (4pcs) $8.80
  • Japanese style Wagu Sukiyaki beef in hot pot $29.80
  • Deep fried king prawn with sweet and sour sauce $31.80
  • Pan fried stuffed eggplant with shrimp paste $23.80
  • Sizzling black pepper beef & mushroom $27.80
  • Live king crab, braised ee fu noodles with crab roe Market Price
  • FILLET OF FISH (catch of the day) $37.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Spiced chicken wings, hot sauce $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Garden fries, aioli $9.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • The garden’s baked mac and cheese $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Grilled chorizo, sherry, lemon $10
  • Brocollini, pickled red onion $8
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Salt and pepper calamari $15.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Side of salad or vegies $3.00 extra
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • YOGHURT, MUESLI $5.00
  • SOUP AND SALAD COMBO -
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Katsu-tama Set $17.80
  • Sashimi & Unaju* Set $21.80
  • Fillet & Prawn Set $18.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Pork Katsu Curry $13.80
  • Niku Udon $13.80
  • MISO Bento $19.80
  • Miso Katsu Set $16.80
Zanzeebar

Zanzeebar

location

Address

Shop 3 130 Elizabeth Drv, Sydney, NSW, 2000, Australia

phone

Phone

0292645588

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3 130 Elizabeth Drv, Sydney, NSW, 2000, Australia
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