Zanziba in Terrigal Menu

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Zanziba in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Béarnaise Sauce $1.95
Baked Potato & Sour Cream (LG) $3.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Creamy Mushroom Sauce (LG) $1.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95

Mee Goreng (Chicken or Beef) $9.50
Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
Sweet & Sour King Prawn $14.50
Curry Beef $10.50
Beef & Black Bean Sauce $10.50
King Prawn with Vegetable $14.50
Mixed Chinese Vegetables $9.50
Deep Fried Beef $10.50

VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
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BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
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MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20

Bruschetta, Tomato, Basil & Bocconcini $9.00
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
Special Fried Rice w/ king prawns $20.00
Fettucini Marinara assorted seafood & rich tomato $20.00
Cake of the Day w/ fresh berries & ice cream $7.50

mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
apple pie - home style apple pie served with vanilla ice cream $9.00
greek salad - traditional and authentic with greek dodoni fetta $12.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00

Sticky Rice In a bamboo basket $3.50
Spring Water $3
Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90
Pad Nam Mun Hoy Stir fried mixed vegetables with oyster sauce. $16.90
Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
Pad Eggplant Stir fried with eggplant, garlic & herbs. $16.90
Coca Cola - Diet Can $3
Iced Tea Peach $3.50

Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
Fresh Ginger Sauce $20.90
Steamed Rice $5.00
Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90

Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
Pad kapow - basil, Chilli garlic and capsicum N/A
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Crab Claws (4p) $8.90
Spring Rolls - hand made Vegetable spring rolls $7.90
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90

Choice of 3 courses $55.00 pp
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Pommes Frites Truffées $7.50
Ratatouille Provençale $6.90
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
L?isle de France Poached meringue with crème anglaise and berry coulis -

White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Herb & Garlic Ciabatta $5.50