Zaragosa in Ballarat Menu

DRINKS DRINKS
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
  • Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
  • Red Sangria $9.00 (Glass) / $24.00 (Carafe)
  • White Sangria $9.00 (Glass) / $24.00 (Carafe)
  • Corona $8.00
  • Cascade Light $6.50
  • Day of the Dead Pale Ale $9.00
  • Estrella Damm Lager $9.00
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
  • Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
TAPAS TAPAS
  • HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
MAINS MAINS
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
  • PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
  • FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
  • ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
  • PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90

Nearby Sample Menus

  • Bowl of Wedges Chunky cut potato wedges with special seasoning & sour cream $8.00
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • Tea $3.00
  • Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00
  • - 2 scoops $5.60
  • Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
  • Soft Drink 1.25 lt $4.50
  • Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil $15.20 / $17.40 / $19.80
  • STEAK SANDWICH 21.00
    • w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • AVOCADO & MEREDITH FETA SMASH 14.00
    • w/ mint, lemon [v]
  • *(add vanilla ice cream +$2)
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • Chips, aioli $9.00
  • House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
  • Grilled halloumi, lemon gf $9.00
  • Grilled chorizo sausage, balsamic reduction $11.00
  • Garden salad, house dressing gf $7.00
  • Seasonal greens, Café de Paris gf $8.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
  • Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
  • Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
  • Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce $18.00
  • Flat head tails (2) and chips $7.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
  • Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
  • Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
  • Garlic Prawns - Black tiger prawns served with creamy garlic sauce $14.00
  • Chicken Pumpkin and Sage Risotto - Chicken tenderloin pieces cooked in a creamy pumpkin, sage, roasted capsicum and baby spinach sauce finished with parmesan cheese and fine nuts $20.00
  • Oysters (G): Natural $2.75/each
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Oysters (G): Kilpatrick $3.25/each
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
  • Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
  • Dessert of the day $9.50
  • Boneless Lemon Chicken $15.00
  • Curry Scallops $19.00
  • Satay Chicken $14.50
  • Sizzling Garlic Scallops $18.50
  • Beef Chow Mein $15.00
  • Mini Spring Roll (4) $4.00
  • Kung Po Chicken $15.00
  • Scallops in Black Bean Sauce $19.00
  • Prawn Crackers served with delicious peanut satay sauce $4.50
  • Pahd Thai with Prawns $24.90
  • Keang Pa with Prawns $24.90
  • Keang Karee with Lamb or Fish $22.90
  • Tom Kha Gai with Prawns $11.90
  • Pahd Mit Mamuang - Chicken or Pork with cashew nuts and vegetables in oyster or sweet chilli sauce. $20.90
  • Keang Deang with Lamb or Fish $22.90
  • Fusion Beef Special - Stir-fried Beef, broccoli, snow peas, cashew nuts and oyster sauce. $20.90
  • Fresh Hand Made Pasta Please ask your server $18.00
  • All chicken crumbed in house -
  • Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
  • Roast of the Day Served with roasted vegetables $16.00
  • Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
  • Salt & Pepper Calamari $6.00
  • Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
  • Extra’s -
  • Risotto with roast beetroot, pinenuts, goats cheese & spinach $18
  • Selection of cakes and biscuits N/A
  • Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
  • Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
  • Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
  • Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
  • Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • 1/2 Chicken & Chips $12.00
  • Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
  • 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
  • Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
  • Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
  • Seafood Basket - includes fish, prawn, cutlets, squid rings, scallop & crab bites, chips and a choice of 3 salads or 3 vegetables $15.00
  • 1 piece & Chips $6.00
  • Soup (seasonal) includes half a roll $7.50
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
  • - DOUBLE SMOKED HAM PIZZA – Shaved Virginian ham, bacon, mozzarella & fresh pineapple $17.00 / $23.00
  • CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
  • THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
  • CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • BREAKFAST PIZZA – Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg 7” $17 / 11” $24
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • Garlic Prawn $8.50
  • Mixed Vegetables in Curry Sauce N/A
  • Malaysian Curry Chicken $16.80
  • King Pork Fillet $16.80
  • Mongolian Beef $14.80
  • Short Soup $4.20
  • Combination Omelette N/A
  • Braised Duck with Spicy Sauce and Veges $18.80
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Mee Goreng Seafood $16.80
  • Fried Tofu and Seasonal Vegetables $12.50
  • Thai Spicy Prawns or Seafood $19.00
  • Garlic Scallop (E) $9.50
  • Nasi Goreng (Malay Fried Rice) / Large $8.00 / $9.90
  • Sambal Chicken or Pork $13.80
  • Thai Chilli Prawns (E) $9.50
  • Sesame Prawn Toast (2pcs) $6.00
  • Gupcakes $3.50
  • Guband $13.00
    • slow cooked pulled pork turkey swiss cheese mustard pickles
  • Magarons $3.50
  • Banana date walnut bread $5.00
  • Caesar salad $4.00
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Saganaki $12.00
    • grilled kefalograviera cheese lemon herbs rocket beetroot smear
Zaragosa

Zaragosa

location

Address

102 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353331435

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
102 Sturt St, Ballarat, VIC, 3350, Australia
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