Zed's At The Inn in Strathfield Menu

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Garlic or Herb Bread - crispy oven baked bread $6.50
Bruschetta - crispy vienna bread topped w/ fresh roma tomatoes, onion, garlic & olive oil $7.50
Garlic or Herb Pizza Crust - 12” traditional Italian garlic pizza served w/ marinated diced roma tomatoes & olive tapenade $14.00
Pizza Crust & Dips - our popular garlic crust served w/ fetta kalamata olive dip, baba-ghanouj & tzatziki $16.00
Wedges - tossed w/ garlic, rosemary & extra virgin olive oil, served w/ sour cream & sweet chilli sauce $8.00
Shoe String Fries - w/ tomato, mustard or garlic aioli sauce $6.00
Warm Kalamata Olives - tossed w/ garlic & extra virgin olive oil $8.00
Seasonal Vegetables - tossed w/ extra virgin olive oil $6.00
Natural - Freshly Shucked Seasonal Oysters $16 / $30
Kilpatrick - Freshly Shucked Seasonal Oysters $18 / $32

Garden Salad - mixed lettuce, tomato, olives ,cucumber, spanish onion, celery, carrot & radish, drizzled w/chef’s special dressing (Small/Large) $7 / $10
Tomato Salad - w/ oregano, fresh basil, fresh parsley, spanish onion & olive oil (Small/Large) $9 / $12
Wild Rocket Leaf Salad - freshly shaved parmesan, olives & balsamic vinegar (Small/Large) $9 / $12
Caesar Salad - fresh cos lettuce w/ crispy bacon bits, croutons, boiled egg, topped w/ a tangy dressing & shaved parmesan. anchovies optional. Add chicken breast, extra $4 $14.00

Garlic Prawns - fresh garlic & sizzling olive oil in a hot pot $15.00
Garlic Prawns Napolitana - mixed with napolitana sauce in a hot pot $15.00
Calamari - tender calamari rings w/ lemon & tartare sauce $14.00
BBQ Baby Octopus - served w/ chef’s special seasoning & dressing $15.00
Octopus Inferno - baby octopus cooked in a chilli napolitana sauce $15.00
Prawns & Eggplant - prawns served on thinly sliced eggplant lightly drizzled w/ chefs dressing $15.00
Crispy Soft Shell Crab - served w/ aioli sauce and lemon $12.00
Sicilian Meat Balls - served in a hot pot w/ napolitana sauce $10.00
Oysters Royale - 4 freshly shucked oysters w/ salmon, sour cream & lumpfish caviar $15.00
Prawns Sambuca - prawns cooked w/ cream, dill & a splash of sambuca, served w/ toasted bread $15.00
Italian White Anchovies - served w/ toasted bread & chilli $10.00
Lamb Cutlets - 3 grilled cutlets served on a bed of rocket w/ cherry tomatoes $15.00
Salmon Bruscetta - served w/ chilli avocado & toasted bread $11.00
Beef Carpaccio - thinly sliced beef w/ rocket leaf & shaved parmesan, drizzled w/ olive oil $14.00
Garlic Field Mushrooms - served w/ chef’s special seasoning & dressing $14.00
Grilled Haloumi - freshly sliced tomato topped with grilled haloumi, basil & olive oil $15.00
Italian Sausage & Broccolini - crispy sausage tossed w/ garlic, chilli & olive oil $15.00

Spaghetti Bolognaise - w/ classic Italian meat sauce (Entree/Main) $13 / $17
Penne Napoli - w/ classic Italian napolitana sauce $12 / $16
Tortellini Boscaiola - mushrooms, bacon & cream sauce $14 / $18
Penne W/ Eggplant - napolitana sauce w/ eggplant & a dash of parmesan $14 / $18
Spaghetti Portofino - prawns, fresh tomato & a sprinkle of chilli $16 / $21
Joe’s Famous Linguini - flat spaghetti w/ prawns, pesto, fresh tomato & cream $18 / $23
Risotto Gamberi - arborio rice w/ prawns, cream, napolitana sauce & a touch of chilli $16 / $21
Spaghetti Marinara - napolitana sauce w/ scampi, morton bay bug, octopus, calamari & prawns $32.00
Gianni’s Sicilian Spaghetti - spaghetti w/ Western Australian scampi tossed in olive oil, garlic, fresh chilli & finished with cherry tomatoes $29.00
Legendary Pasta Platters - a combination of tortellini boscaiola, penne napoli & Joe’s famous linguini (For 2, 4, 6 or 8 people) $40 / $60 / $90 / $120

Margarita - napolitana sauce topped w/ mozzarella cheese & fresh basil $16.00
Vegetarian - capsicum, onion, mushroom & olives $18.00
Napolitana - anchovies, olives, tomato, mozzarella & oregano $19.00
Calabrese - tomato, mozzarella, pepperoni, freshly sliced tomatoes, mushrooms, olives, garlic, oregano & chilli $21.00
Capriccosa - tomato, mozzarella, mushroom, olives, ham & marinated artichoke $21.00
Chicken Deluxe - tomato, mozzarella, roasted chicken, juicy cherry tomatoes, mushroom, onion & BBQ sauce $22.00
Chilli Prawn - large fresh prawns & mozzarella, flavoured with chilli and garlic $21.00
Garlic Prawn - large fresh prawns, garlic, freshly sliced tomato, mozzarella & oregano $22.00
Hawaiian - fresh double smoked ham w/ juicy pineapple & mozzarella $20.00
Prosciutto & Rocket - mozzarella, prosciutto, wild rocket & fresh shaved parmesan cheese $21.00
Each additional topping $2.00

150 Day Grain Fed Eye Fillet Beef (Approx 300g) - choice of diane, pepper or mushroom sauce $35.00
Traditional Steak Diane (Approx 150g) - pan fried beef fillet (thinly sliced) w/ diane sauce & seasonal vegies $29.00
Grain Fed Eye Fillet Beef & Prawns (Approx 300g) - w/ green peppercorns, cream, brandy & prawns $37.00
Zed’s Mixed Grill - 2 lamb cutlets, 2 Italian sausages, marinated skewered chicken, butterflied eye fillet beef & aioli sauce $37.00

Chicken & Prawns - w/ green peppercorns, cream, brandy & a dash of napolitana sauce $28.00
Chicken Boscaiola - creamy sauce w/ mushrooms and bacon $24.00
Chicken Avocado - Chicken w/ avocado, dash of garlic, white wine & a touch of napolitana sauce $24.00
Chicken Schnitzel - lightly crumbed & served w/ lemon $23.00
Chicken Parmigiana - chicken w/ eggplant, mozzarella cheese in napolitana sauce $25.00

Veal Gamberi - veal w/ prawns cooked in a creamy pink sauce $29.00
Veal Parmigiana - veal w/ eggplant, mozzarella cheese in napolitana sauce $26.00
Veal Saltimbocca - veal w/ ham, mozzarella cheese in napolitana sauce $25.00
Veal w/ Mushrooms - veal w/ mushrooms in a creamy white wine sauce $25.00
Veal Schnitzel - lightly crumbed & served w/ lemon $24.00
ADDITIONAL SAUCES: DIANE, PEPPER, MUSHROOM or NAPOLITANA $3.50/each

BBQ Baby Octopus - served w/ chef’s special seasoning & dressing $24.00
Calamari - tender calamari rings w/ lemon & tartare sauce $21.00
Prawns & Eggplant - prawns served on thinly sliced eggplant lightly drizzled w/ olive oil $26.00
King Prawn Caesar Salad - 3 King prawns served w/ traditional Caesar salad $27.00
Grilled John Dory Fillets - served w/ vegies and lemon Market Price
Grilled Whole Fish - served w/ garden salad please ask your waiter for today’s market special Market Price
Grilled W.A. Scampi - 6 whole scampi sliced in half, served w/ chef’s special seasoning & dressing Market Price
Surf & Turf - Eye fillet beef, 3 Scallops in the shell, 2 natural seasonal Oysters & a giant Alaskan crab leg served w/ a garlic butter sauce $48.00
Hot Seafood Platter (For 1 or More) - Scampi, Morton Bay Bugs, Butterflied King Prawns, Calamari, Baby Octopus, Garden Salad $49.00/head
3 Natural Oysters $8.00
Shoe String Fries $6.00
Soft Shell Baby Mud Crab $6.00/each
3 Kilpatrick Oysters $9.00
Alaskan Crab Legs $16.00/each

Chicken Nuggets $9.00
Penne or Spaghetti Bolognaise $10.00
Chicken Schnitzel $14.00
Veal Schnitzel $14.00

Crème Caramel - Joe’s own special creation $9.50
Mud Cake - served warm w/ vanilla ice cream $9.50
Berry Cream Brulee - served w/ Italian sponge finger biscuit $9.50
Zed’s Gelato Sundae - please ask your waiter for today’s flavour selection $9.50
Ricotta Cheese Cake - baked ricotta cheese cake served with cream & strawberries $9.50
Tiramisu - layers of sponge fingers soaked in coffee, liqueur & mascarpone cheese $9.50
Nutella Calzone - Italian style pizza bread smothered in nutella & sliced strawberries, folded and smothered with nutella once again. Plenty for 2!! $16.00
Nutella Pizza - 12” pizza w/ nutella, sliced strawberries & banana $16.00

Nearby Sample Menus

Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
Chilli, Cheese and Honey Bread $5.50
Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50

BRAISED KING PRAWNS WITH BROCCOLI N/A
BRAISED CHICKEN WITH PRAWNS AND VEGETABLES N/A
SZECHUAN KING PRAWNS N/A
SATAY CHICKEN AND BEEF N/A
BRAISED SCALLOPS WITH BLACK BEAN SAUCE N/A
DEEP FRIED DUCK WITH LEMON SAUCE N/A
EGG FLOWER SOUP N/A
BRAISED KING PRAWNS WITH ALMONDS N/A

Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
- Bacon or Salmon, avocado $17.50
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A

Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
Pesto - cream pesto sauce $9.00
Boscaiola - Ham, Mushroom, Shallits and Cream $17.50
Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
Magherita - Tomato Sauce, Cheese & oregano $9.00(s) / $12.00(med) / $15.00(lrg)
Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Container $6.50
Garlic Bread $2.50