Zen Sushi in Lismore Menu

Ramen - Popular japanese noodle soup $10.00
Sashimi - Today's raw fish served with soy and wasabi $8.50
Sushi - Gourmet Sushi set (traditional in style) $15.00
Hiyashi Ramen - Cold egg noodles with shredded omellet, cucumber, mung beans in a soy based vinaigrette sauce $10.00
Yakisoba - Stir fried egg noodles -
- Beef and Vegies $10.00
- Mushroom and Vegies $9.00
Udon - All udon served with eschallots, sesame, bonito flakes & shichimi (japanese seven spices) -
- Plain Udon $7.50
- Kakiage Udon (veges and baby prawn tempura) $10.00
- Tempura Udon (tempura prawn 2 pcs) $12.00
Soba - All soba served with eschallots, sesame, bonito flakes and shichimi (japanese seven spices) -
- Plain Soba $7.50
- Kakiage Soba (veges and baby prawn tempura) $10.00
- Tempura Soba (prawn tempura 2 pcs) $12.00
Donburi - All Donburi served with eschallots, sesame, red ginger and shredded nori -
- Chicken Kakiage Don (japanese style fried chicken served with don sauce) $8.50
- Ebr Ten Don (prawn tempura 2 pcs) $8.50
- Kakiage Don (veges and baby prawn tempura) $7.50
- Vege Don (stir fried veges and mushroom) $7.50
- Una Don (tasty teriyaki ell) $10.00
- Spicy Chicken Don (spicy stir fried veges and sliced chicken karaage) $8.50
- Gyu Don (stir fried beef, veges and yam noodles) $8.50
- Vege Curry Don (japanese mild curry) $7.50

Miso Soup $3.50
Steamed Rice $2.50
Chicken Karaage (japanese style fried chicken) $6.50
Soft Shell Crabs (deep fried crispy crabs) $6.50
Umeboshi (salty plum, best with rice) $1.00
Edamame (boiled soy beans) $3.50
Renkon chips (crispy lotus chips with nori) $3.50
Steamed rice with toppings - Choose from Salmon / Vegetable / Nori Tamago (egg) / Wasabi / Yukari (japanese herbs) $3.00

Nearby Sample Menus

Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95

Vegetarian Singapore Noodle - Thin rice noodles, combination veggies and light curry sauce $ 9.90
Mongolian Lamb - Lamb, o nion, leek & Mongolian sauce (sweet & spicy) $ 11.90
Satay Chicken - Chicken, onion, shallot & coconut milk satay sauce (contains nuts & dairy) $ 10.90
Thai Curry Chicken Noodle (choose from red/green curry) - Thin rice noodles, chicken, basil, veggies & coconut milk curry sauce $ 10.90
Prawn Toast (2) $ 3.20
Thai Chilli Chicken - Chicken, onion, dry chilli, basil and sweet chilli sauce $ 10.90
Cashew Nut Chicken - Chicken, veggies, crispy cashew nuts & oyster sauce $ 10.90
Fried Kuai Teow - Flat rice noodles, pork, shrimps, veggies & light curry sauce $ 10.90

Various Savoury Quiches N/A
Baked Cheesecakes Available in various sizes and with fruits such as blueberry, raspberry, sour cherry, and mango. N/A
BLT Bacon Lettuce Tomato Avocado with homemade mayo on bread of your choice: Crusty Italian Filone / Turkish / Sour dough $9.00
Tiramisu An Italian dessert which translates to “pick-me-up”. It combines layered sponge soaked in coffee syrup, with a combination of marscapone, liqueur, and egg yolks. N/A
Macarons Another French favourite – we usually run about 6 varieties at a time. N/A
Sourdough White Made over a 24 hour process, combining only white flour, natural culture of flour and water, filtered water, sea salt, and malt flour, and Vitamin C N/A
Gluten free cakes and slices Including friands, chocolate brownie, macarons, paste di mandorlo (almond biscuit), Christmas cake and puddings. N/A
Black Forest Cake This German dessert combines layered chocolate sponge soaked in kirsch syrup, sour cherries and fresh cream. N/A

Caesar Salad - grilled bacon pieces, croutons, cos lettuce, egg & anchovies tossed through a Caesar dressing $12.90
- EXTRA Turkish Bread $1.50
- EXTRA Cheese $1.00
- EXTRA Chips $2.50
Vegetarian Nachos - corn chips drizzled with salsa, red kidney beans, melted tasty cheese, sour cream & eshallots V GF $12.50
Hawaiian Chicken - chicken, bacon, grilled pineapple, tomato, lettuce & mustard mayo $12.90
Roast pumpkin, capsicum, cream cheese, Spanish onions & grilled fetta & mozzarella cheese V $11.90
Veggie Burger - red lentil patty served with salad & sweet chilli sauce V $8.90

Lamb Biryani - Aromatic Basmati rice, with lamb, mildly flavoured with herbs, spices & saffron $16.95
Mixed Pickle $2.50
Sweet or Salty Lassi $3.95
Spinach & Cheese Naan - Tandoori bread stuffed with spinach and mozzeralla cheese. $3.95
Lamb Madras - Medium to hot aromatic spices and simmered in coconut milk $16.95
Mango Chicken - Succulent boneless chicken cooked in a mild North Indian gravy, with sweet mango $16.95
Paneer Pakora (5) - Cottage cheese dipped in a lightly spiced chickpea batter and deep fried. $7.95
Fish Pakora (5) - Fish blended with fresh herbs and a chickpea batter and fried $10.95