Zen X Teppanyaki & Sushi Bar in Shellharbour Menu

Zen X Teppanyaki & Sushi Bar in Shellharbour has no menu available, but can choose from many other options such as Garlic Bread 4pc or Herb Ciabatta w Green tomato Relish from Relish At Links. Il Lago Pizzeria offers many options including Hand cut steak fries and Bacon & egg calzone. Ocean Beach Hotel includes a wide range like Garlic bread (v) or Cheesy Garlic Bread (v). - and Curry Puffs (4) from . High Sea Restaurant offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Herb Ciabatta w Green tomato Relish $6.00
  • Salt & Pepper Calamari $17.00
  • Hamburger with Beer Battered Chips $13.00
  • Scotch Fillet served with Chargrilled Root Vegetables and Cab Sav Jus $33.00
  • Sticky Date Pudding w Butterscotch Sauce $11.00
  • Beer Battered Chips $7.00
  • Natural (Half / 1 Dozen) $16.00/$30.00
  • Gravlax: Cured Salmon with Dill Cream and Crispy Bread $18.00
  • Steak fries bowl $7.90
    • With rosemary salt and aioli
  • -Florentine ricotta $18.00
    • With spinach & ricotta, kalamata olives, spanish onion, cherry tomato
  • Smokey BBQ pulled pork burger $12.90
    • Cherry bocconcini cheese, caramelized apple, italian slaw, aioli, in housemade brioche bread with hand cut chips
  • Kids cheese pizza $8.00
  • -Napoli $17.50
    • With anchovies & olive, basil
  • Classic arancini $17.90
    • Crumbed pesto risotto stuffed with bolognaise, bocconcini, in pomodoro sauce
  • Gnocchi pomodoro $16.90
    • Neapolitan sauce, bocconcini cheese, basil and grated parmesan
  • -Spiced pulled lamb pizza $18.00
    • With spanish onion, cherry tomato, olive, parmesan, rocket, yogurt
  • Moroccan Lamb Lamb rack (4 pins), mash, seasonal vegetables, red wine jus - cooked medium rare or medium. $35
  • USA Pork Ribs slowed roasted, coated in our homemade Smokey BBQ sauce, beer battered fries and salad. ½ rack: $24 / Full rack: $38
  • OBH Beef Curry HOT very HOT HOT curry, rice, minted yoghurt, pappadums $24
  • Chefs Homemade Meatballs tossed in a red wine, herb, tomato concasse, parmesan cheese, fresh chives, linguine $21
  • Chefs Homemade Italian Meatballs tomato concassee and bread $17
  • Dianne, Creamy Garlic, Green Peppercorn, Mushroom sauce $2.50
  • - Eye Fillet 300g $36
  • Hawaiian - ham, diced pineapple, melted cheese $24
  • - King Prawns $18.00
  • Sesame Prawn Delight (6) $7.50
  • Stuffed Chicken Wings (Cauh Ga) (2) $7.50
  • Choice of Fish Cocktails, Nuggets, Fried Chicken, Sweet & Sour Pork, Spring Rolls, Honey Chicken or Chicken Skewers, served with Chips $8.00
  • Thai Fried Rice $10.80
  • Chicken, Beef, Pork $16.50
  • - -
  • Seafood Supreme Birds Nest $22.80
  • Kentucky Burger $7.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Wicked Wings 3 pieces $3.50
  • Nuggets Go Bucket $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Sweet Chilli Twister $6.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Gravy Regular $3.75
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
  • 3 Courses $42.00
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Pasta of the Day Ask your waitperson for today's special -
  • Veal Schnitzel - Crumbed veal schnitzel served with chips & tomato sauce $13.9
  • Calamari Sale e Pepe - Salt & pepper calamari served on a bed of rocket salad $15.9
  • Gamberi Piccante - Prawns tossed with chilli, bacon, wine & garlic $16.9
  • Beef Lasagne - Homemade lasagne served with chips & salad $17.9
  • Garden - Mixed dressed lettuce with tomato & cucumber $9.9
  • Oyster Kilpatrick - Bacon, Lemon & Worcestershire sauce 1/2 Doz: $16, 1 Doz: $28
  • Penne Puttanesca - Anchovies, olives, onion, capsicum, chilli & napoli sauce $17.9
  • Chocolate Mudcake - With strawberries & cream $10.5
  • Sizzling Pepper Steak - Choice fillets of beef cooked to perfection, served on sizzling platter with a mild black pepper sauce. $21.80
  • Honey Chicken $28.80 per person
  • Sizzling King Prawns $21.80
  • Mongolian Beef $18.80
  • Plain Omelette $14.80
  • Fried Duck with Crab Meat Sauce $21.80
  • Fillet Steak Peking Style - Tender fillet pieces seasoned with a secret recipe from a Peking master chef. $21.80
  • Satay Seafood Combination $22.80
  • Caesar salad with grilled chicken breast, crispy bacon, egg & shaved parmesan $18.00
  • Coffee $8.00
  • Grilled Clarence river baby octopus, cucumber, radish & mint salad, confit lemon, squid ink & chilli vinaigrette $18.00
  • Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
  • Choc mint crème brûlée & chocolate shortbread $12.00
  • Crispy chilli prawns & calamari, snow pea noodle salad, sweet soy, ginger & lime dressing $18.00/$28.00
  • MUSCAT - Seppeltsfield Muscat – Rutherglen, SA $8.00
  • Grilled turkish pide with assorted dips & infused olive oil with balsamic $13.00
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • Duck Salad - Roasted duck blended with lemon juice, a touch of fish sauce, chilli jam, red onion, shallots, coriander, mint, lime leaves, crushed peanuts and crushed fried onion. $18.90
  • Pad Peppercorn - Stir fried with curry paste, green peppercorn and Thai herbs. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Vegetarian Spring Roll (4pcs) - Clear noodle, carrot, cabbage and black fungus folded in spring roll pastry, served with sweet chilli sauce. $6.50
  • Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • BBQ Beef - Grilled marinated beef served with special Thai sauce. $13.90
  • Country Curry - Curry cooked without coconut milk, Thai herbs and mixed vegetables. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Mixed Entrée - Spring Roll, Fish Cake, Curry Puff and Satay Chicken skewer. $7.50
  • Satay Vegetables - Battered and deep fried mixed vegetable served with Thai peanut sauce. $6.50
Zen X Teppanyaki & Sushi Bar

Zen X Teppanyaki & Sushi Bar

location

Address

U1/ 13 Addison St, Shellharbour, NSW, 2529, Australia

phone

Phone

0242969996

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
U1/ 13 Addison St, Shellharbour, NSW, 2529, Australia