Zephyr Cafe` & Char Grill Restaurant in Lakes Entrance Menu -

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Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
Chicken Parmigiana, chicken schnitzel topped with tomato, Napoli, ham and melted cheese with chips and salad or vegetables $14.00
Grilled Lambs Fry and Bacon, served on creamy mashed potato with onion gravy and vegetables $11.00
Fish and Chips, beer battered flake served with chips and salad, lemon and Tartare sauce $13.00
Beef and Cashew Stir Fry, tenderised beef with oyster, garlic and chilli, tossed with seasonal vegetables and Hokkien noodles $14.00
Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips $14.00
Greek Lamb Salad, pan fried Greek seasoned lamb served tossed through a green salad with black olives, tomato, red onion, capsicum and fetta cheese $14.00
Chef Burger, grilled beef burger, bacon, onion, egg, cheese, beetroot, lettuce, tomato relish and chips $13.00
Lunch Dory, pan fried Dory fillets finished with a creamy white wine and Tarragon sauce served with chips and salad or vegetables $13.00
Tortellini Romano, beef Tortellini tossed through a sauce with mushroom, bacon, onion, garlic, cheese and cream $12.00
Salt and Pepper Calamari served with garlic Aioli and a light green salad $13.00
Seafood Sizzling Stir Fry, prawns, calamari and scallops tossed with red and green capsicum, onion, Bok Choy, Hokkien Noodles and sweet chilli served on a sizzle plate $16.00
Lunch Roast of the day served with vegetables and gravy $13.00

Gravy $1.00
Mushroom, Tomato & Bacon $1.00
Three Pepper Sauce $1.00
Garlic Butter $1.00
Ranchero - spicy Napoli and fresh chilli $1.00

Garlic Bread $3.00
Chilli & Cheese Bread $4.00
Garlic Prawns (gluten free) Creamy garlic prawns served with steamed rice Entree $10.00 / Main $24.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50
Dukkah Dip Plate Served with olive oil, balsamic and Turkish bread $7.00
Bocconcini, Tomato, Basil and Rocket Salad (gluten free) Drizzled with olive oil and finished with cracked black pepper $10.00
Oysters -
- Natural Dozen $23.00 / Half Dozen $12.00
- Kilpatrick Dozen $27.00 / Half Dozen $14.00

Crumbed Schnitzel Crumbed chicken breast or veal served with your choice of sauce, chips and salad or vegetables $20.00
Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables $24.00
Individual lamb rump pocketed with creamy fetta, semi sun dried tomato and baby spinach finished with a red wine jus, served with chips and salad or vegetables $25.00
Stuffed chicken breast (gluten free) chicken breast stuffed with basil and brie, wrapped in pancetta finished with our home made pesto sauce, served with chips and salad or vegetables $22.00
Roast of the day (gluten free) served with daily vegetables and gravy Half $13.00 / Full $18.00
Pork fillet (gluten free) wrapped in bacon, served with a mango and Malibu sauce, served with chips and salad or vegetables $24.00
Parmesan infused polenta (gluten free) served with rocket and ratatouille $17.00
Dory delight (gluten free) pan fried dory topped with calamari, prawns and scallops in a creamy garlic and white wine sauce, served with chips and salad or vegetables $25.00
Fish and chips beer battered flake served with chips, salad, lemon and tartare sauce Half $13.00 / Full $19.00
Fish of the day - see specials board Market Price
Zephyr sweet chilli & bbq pork spare ribs served with crispy potato wedges (& bib for the mess!) $24.00
Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce $27.00

Porterhouse steak 200gram $20.00
Porterhouse steak 350gram $25.00
Scotch fillet 350gram $28.00
Fillet mignon 250gram eye fillet wrapped in bacon $27.00
All steaks served with chips & salad or vegetables with your choice of sauce -

Chicken pesto wide ribbon fettuccine tossed with chicken, homemade pesto, mushroom, onion, pine nuts, cream and cheese $17.00
Tortellini romano beef tortellini with bacon, mushrooms, onion, cheese and cream $17.00
Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil $17.00

Monday night Schnitzel night - 10 toppings $14.00
FRIDAY NIGHT SMORGASBORD $25.00

Nearby Sample Menus

SATAY CHICKEN Diced chicken breast, vegetables, satay sauce $15.00
MEAT LOVER Tomato, cheese, hot salami, ham, bacon, chicken $11.00 / $14.00
CHICKEN AVOCADO Grilled chicken breast served with a white wine, mushroom, creamy, avocado sauce. $25.00
Beef n Reef $28.50
NAPOLETANA Tomato,cheese,olives,anchovies $9.50 / $14.00
Garden Salad Small $6.50
PINOCCHIO CHICKEN Crumbed chicken breast filled with ham & cheese $24.00
MARINARA Tomato, cheese, prawns, clams, anchovy $10.00 / $14.00

Crispy Pork in Plum Sauce $29.00
Sizzling Eye Fillet Pepper Beef $36.00
Hot & Cold Seafood Sampler for one $55.00
Local Prawn Meat Toast (3) $15.00
Lychee & ice cream $12.00
Sizzling Calamari Stir-Fry with Chilli & Spring Onions $29.00
Chocolate, Chilli & Pistachio $14.00
Chicken Satay Sticks (3) $14.00

Sesame Prawn Toast (2) $12
Honey Sesame Chicken - Lightly baFered chicken breast fillet thinly sliced, topped with honey & sprinkled with sesame seeds $12
Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots $13
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce $12
Beef Spring Rolls (2) $7
Steamed or Fried Dim Sims (2) $5
Roti with Curry Dip $7
Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables $15

Bbq’d beef rib-eye steak with Dijon hollandaise sauce, skewer-roasted vegetables and potatoes N/A
Fisherman’s basket – prawns, scallops, calamari and fish fillet with chips and salad N/A
Calamari strips fried in a coat of moroccan spices with hommus dip and crispy flatbread N/A
Bouillabaisse – assorted fish fillets and shellfish in a broth of tomato, saffron, herbs and garlic with steamed potatoes N/A
Lamb loin pepper stead, grilled with whisky-cream sauce, potatoes and salad N/A
Toasted Bruschetta topped with basil pesto, goat cheese, kalamata olives and cherry tomatoes N/A
Tender calamari in cajun spices with a salad of baby spinach, almonds and raisins N/A
Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad N/A

Cereals and Fruits: •Poached Fruits $12.00/person
Cereals and Fruits: •Selection of Cereals $12.00/person
Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Condiments $12.00/person
Bakery: •Variety of Toasting breads $12.00/person