Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50