Zest Lounge in Melbourne Menu

Zest Lounge in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

  • Fried won ton $4.00
  • Chicken & veg with rice $7.50
  • Prawn & veg with rice $11.00
  • Vegetarian fried rice $6.00
  • Lemon chicken with rice $7.50
  • Pork & wonton noodle soup $7.50
  • Chicken omelette $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Dahl House - Black tea with ginger & peach N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Babychino / with marshmallows $1.00 / add 70c
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Hot White Chocolate $5.30
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Winter vegetable stir-fry $21.80
  • Pork dumplings in hot chilli sauce (12pcs) $11.50
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Chicken & prawn wonton short soup (3pcs) $6.80
  • Stir fried shredded potato and dry chilli $15.80
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • Seasonal fresh fruit platter $8.80
  • FN17. Beef w/ Black Pepper Sauce on Spinach Noodles $11.50
  • Single w/ rice $14.00
  • C12. Roast Duck and Century Egg Congee $10.00
  • Noodles $15.00
  • Single w/ rice $9.50
  • Single w/ rice $14.00
  • Dish no rice $19.00
  • NS20. Tom Yum Seafood Vermicelli Noodle Soup $11.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • House made cakes, muffins & desserts daily specials N/A
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Green Salad with a French Dressing $7.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Pan-fried Mushrooms $8.00
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Bacon & eggs on toast $9.90
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Till 1:30pm
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Salmon, avocado $3.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Baked Portuguese Style Chicken on Rice $13.30
  • Baked Steak on Rice (choice of sauces) $14.00
  • Crushed iced with Strawberry $9.80
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Lemongrass Chicken & Fried Egg on Rice $11.80
  • Seafood & Pineapple Fried Rice $11.50
  • Kimchi Fried Rice with Beef & Fried Egg $11.50
  • -Oyster Sauce
  • Spicy Tuna Maki $13.00
    • Spicy tuna
  • (E) $26.00
  • California Maki $11.00
    • Avocado and prawn
  • Ikura $6.50 each
    • Red salmon roe
  • Tekka Don $39.00
    • Raw tuna slices served on a bed of sushi rice
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • With Japanese marbled beef $62.00
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • VEGEMITE
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • BACON & EGG 6.90
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • BUTTER
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Zest Lounge

Zest Lounge

location

Address

44 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396202223

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
44 King St, Melbourne, VIC, 3000, Australia
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