Zest Salad & Juices in Sydney Menu

Fresh food and efficient service.

Nearby Sample Menus

Bowl of Mash $4.00
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Side Salad $4.00
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Potato Wedges with sour cream and sweet chilli $6.00
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40
Green beans, thyme and sake butter $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A

PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00

Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
KING CRAB Market Price
Salt and Pepper Prawns $32.80
Steak Fillets with Spicy XO Sauce $30.80
Stir Fried Snake Bean with Preserved Olive Leaves $19.80
Salted Fish Chicken Fried Rice $24.80
Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price

Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Oshinko (Pickles) $5
Wagyu (With Salt & Pepper, 200G) $51
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Soft Shell Crab $13
Miso Soup $4
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p

LINGUINE WITH SCAMPI $32.90 / $37.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
CAESAR SALAD (with grilled chicken fillets) $22.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90

Garlic Butter $4
Spaghetti with Napoli sauce $12
Ploughmans Board - with a red tape tasting paddle $36
Beer Battered Chips $6
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Garlic Bread $6
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Add to any salad Chicken: $4, Beef: $4

LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- -
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
GREEK PITA BREAD ~ $ 1.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50

Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Carrot Cheese cake
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Lime Cheesecake $22.00
- fresh cream
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Green tea cake
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Pampa jelly tart

Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Pan-Fried Chorizo with mint & basil $10.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
Pork Scratchings $8.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Freshly Baked Damper with salted butter $5.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90

The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Bacon, leek and gruyere tart with pesto and watercress $16
French fries with tomato sauce $7
Classic battered fish and chips with watercress and tartare $16
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16