CON CARNE Tomato, Cheese, Minced Beef and Onion N/A
NAPOLETANA Tomato, Cheese, Anchovies and Olives N/A
ZIA'S SPECIAL Tomato, Cheese, Ham, Mushrooms, Capsicum and Olives N/A
MARINARA Tomato, Cheese, Prawns, Baby Clams and Olives N/A
AMERICANA Tomato, Cheese, Hot Salami N/A
GARDEN COTTAGE Tomato, Cheese, Hot Salami, Mushroom and Capsicum N/A
MARGHERITA Tomato, Double Cheese and Herbs N/A
VEGETARIAN Tomato, Cheese, Mushrooms, Capsicum, Onion and Olives N/A
Steaks, Seafood and Salads
PORTERHOUSE STEAK N/A
FISH OF THE DAY (Please ask your host) N/A
FISH BASKET 3 different selections of fried seafood N/A
TRADITIONAL GREEK SALAD Tomato, Cucumber, Black Olives and Fetta Cheese on a bed of Lettuce N/A
GREEN SALAD Tossed Greens with semi Sun-Dried Tomatoes and shaved parmesan N/A
EYE FILLET STEAK (Your choice of Sauce: Pepper or Mushroom) N/A
GARLIC PRAWNS N/A
WARM CHICKEN SALAD Pan fried Chicken pieces with crispy bacon and pine nuts on a bed of lettuce topped with avocado and a balsamic vinaigrette OR salad dressing N/A
GARDEN SALAD Mixed greens, Tomato and Cucumber N/A
Desserts, Cakes and Calzones
LEMON CHEESE N/A
STICKY DATE Small N/A
TIRAMISU N/A
DONATELLO Fresh Tomato, Bacon, Cheese and Onion N/A
LEONARDO Tuna, Cheese, Corm, and Napoli Sauce N/A
CHOCOLATE FUDGE N/A
MICHAELANGELO Beef Onion, Cheese and Corn N/A
RAPHAEL Fetta Cheese and Spinach N/A
Risotto, Snacks, Finger Food and Focaccias
Foccacia-Cheese & Garlic N/A
Flat oven-baked bread N/A
RISOTTO MARINARA N/A
RISOTTO CHICKEN & MUSHROOM Your choice of Cream or Napoli sauce N/A
BOWL OF FRIED CHIPS N/A
DIPS Hummus with flat oven baked bread N/A
Marinated Eggplant, fresh Cucumber N/A
Marinated Artichoke hearts, Fetta cheese, marinated Mushroom served with flat oven baked bread N/A
Foccacia Herb N/A
Foccacia-Cheese N/A
RISOTTO VEGETARIAN N/A
SOUP OF THE DAY (Please ask your host) N/A
WEDGES Seasoned oven baked wedges topped with sour cream N/A
Semi sun-dried Tomato, Fetta Cheese, Black Olives served with flat oven baked bread N/A
Bruchetta: Fresh Tomato, basil, onions, parsley and oregano served on a plain cooked pizza base N/A
RIVERSDALE SPECIALS *Please see specials board for chefs suggestions N/A
BOWL OF CHIPS $5.00
PUMPKIN AND CHICKEN RISOTTO Arborio rice with roast pumpkin, diced chicken, spinach & pine nuts. $24.50
SENIOR 2 COURSE Choice of a main with a soup or a dessert $15.50
WARM WINTER VEG SALAD A selection of roast winter vegetables with balsamic reduction, sprinkled with sesame seeds. $18.90
SEAFOOD MARINARA Spaghetti tossed with a mixed selection of seafood, garlic, olive oil & napoli sauce, topped with parmesan cheese. $25.90
CHICKEN AND CASHEW STIR FRY Chicken strips tossed with asian vegetables, red peppers & roasted cashews in a sticky soy glaze, served with jasmine rice. $22.90
LEMON PEPPER CALAMARI Fried calamari with lemon pepper & sea salt, served with chips & salad. E $16.10 / M $22.90