Zimzala Restaurant in Cronulla Menu

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Baked basket of bread (for 2 people) $9
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12

Sydney rock oysters natural ½ doz $18 / 1 doz $35
- kilpatrick ½ doz $19 / 1 doz $37
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- (without bug for a vegetarian option) $24
- wine suggestion: 2013 mahi pinot gris Glass $10
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2012 little yering pinot noir Glass $9
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- wine suggestion: 2013 mahi pinot gris Glass $10.5
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8

Nearby Sample Menus

desserts -
Entrees -
Mushroom quiche tart with truffle cream and frisee salad $24
Kobe Wagyu strip loin 7+ $60
Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
amuse bouche -
'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40

Prawn Skewers (2 per serve) $8.00
Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Snapper Fillet $11.90
Fish Cocktails (each) $1.20
King Prawn Cutlet $2.50
Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50

Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
Beer battered sea perch & chips, tartare sauce & garden salad $34.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00

Shaved red cabbage, feta, raisins, hazelnuts $7
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
BANANA BREAD $5.50
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
SWEET TREATS Turkish delight or homemade cookies $3
Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00

Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50

Florentine $3.50
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
Chicken skewers & 'Deep Spring' 500mL N/A
Cupcakes $2
Hedgehog Slice $2.60
Banana Bread $3
Blueberry Almond Tart $3.80
Vanilla Slice $2.70

Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90

Herb Bread $4.00
1.25lt soft drinks coke diet coke l/squash lemonade $4.00
Italian Salad $10.00
Fiorentina Flamed in brandy, spinach and cream $17.90
Mexicana Peperoni, capsicum, onion, olives and chilli m $ 17.00 / l $ 20.00
Risotto/Alla Contadina Chicken breast,bacon,spinach,parmesan cheese,tomato or cream $16.00
Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00

Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Coconut crusted prawns with sweet chilli dipping sauce $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Peking Duck Pancakes $11
Chips with aioli (v) $8
Turkish Bread with homemade dips (v) $11
Mixed Marinated Olives (v) (gf) $8
Platter for 2 $50.00

Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
Quarter Chicken $4.90
1/4 Chicken Roast Dinner $12.90
Family Ritz Pack - Whole Chicken, Large Salad of your choice, Large Chips, 1.25 litre Soft Drink $31.90
Half Chicken $8.40
1/2 Chicken Roast Dinner $17.40
Snack Pack - Quarter Chicken and Chips $8.50
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50

Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Pita Bread - plain or olive $4.0 - $5.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Assorted Dips & Pita $18.0
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0

Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50

Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
- -
Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Seafood or Prawn $14.90
Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Pad Australia Stir fried rice noodle with vegetables and satay sauce. -

King Prawn $20.90
Two crispy Taco shells with your choice of fillings served with sour cream, guacamole & salad. -
All salads topped with Sombreros' special sour cream dressing. -
With Seasonal Veges & Beans - Large $18.90
Mini Cheese Nachos (With Beef also) $8.50
Salsa $2.50
Vegetarian Tostadas With seasonal vegetables. $16.90
Mexican Bruschetta (2PCS) $6.90