Zimzala Restaurant in Cronulla Menu

Breads Breads
  • Baked basket of bread (for 2 people) $9
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
Lunch Lunch
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8

Nearby Sample Menus

  • All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Pan fried chilli and garlic calamari with fresh parsley and lemon -
  • Degustation Menu $110pp
  • 2 courses $43pp
  • mains -
  • Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
  • Chips Small $4.00 / Large $7.80
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Chiko Roll $2.80
  • Calamari Rings 6 for $6.90
  • Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
  • Seasonal vegetables $8.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • House salad $15.00
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
  • Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • Hummus & pita bread $8
  • FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
  • EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • - Side muesli $2.50
  • Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Custard Tart $2.70
  • Fruit Slice $2
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Chocolate Brownie $2.80
  • Florentine $3.50
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Blueberry Almond Tart $3.80
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
  • Greek salad $11.00
  • Cara Maria Flamed in brandy with cream, avocado, green peppercorns, bacon and prawns $20.00
  • Australiana Bacon & eggs m $ 16.90 / l $ 19.90
  • Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
  • Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
  • Milanese Crumbed veal topped with cheese and tomato $18.00
  • - w/chicken $14.00
  • Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
  • Pulled Pork and Coleslaw sliders $11
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • - 3 for $30
  • Kumera Chips (v) $8
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Turkish Bread with homemade dips (v) $11
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Extras - Bacon & Avocado $1.00
  • Chicken Schnitzel $6.90
  • Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
  • Gravy Small: $2.20, Medium: $3.20, Large: $4.20
  • Extras - Cheese, Tomato, Beetroot 60c ea
  • Jumbo Pack - Half Chicken and Chips $12.00
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • Quarter Chicken $4.90
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Baked Fetta Cheese $7.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Garlic Bread $5.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Assorted Dips & Pita $18.0
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • Duck $12.90
  • BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
  • Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90
  • Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
  • Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
  • Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
  • Small Garden Salad $4.90
  • Mini Burrito (Beef or Chicken or Bean) $9.50
  • Gringo's Pork Ribs Grilled pork spare ribs, basted with our unique Hickory Sauce, served with hot chips & a bib just in case! $29.90
  • Trio of Dips (Any 3 of the Above) $19.90
  • Gluten-Free menu items available. These include: All dips, Nachos, Enchiladas, Tacos, Fajitas and many more. Please ask your waiter. -
  • * Chilli Con Queso Dip & Corn Chips -
  • With Shredded Chicken & Beef - Large $20.90
  • King Prawn Chimi $20.90
Zimzala Restaurant

Zimzala Restaurant

location

Address

7 The Esplanade, Cronulla, NSW, 2230, Australia

phone

Phone

0295272011

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
7 The Esplanade, Cronulla, NSW, 2230, Australia
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