Zollees Cafe in Collaroy Menu

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Zollees Cafe in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Sizzling King Prawns in Black Pepper Sauce $ 17.00
Sliced Beef in Mongolian Mustard Sauce $ 14.00
Duck with Mushroom Sauce (Steamed or Fried) $ 17.00
Combination Short Soup $ 14.00
King Prawns in Mongolian Mustard Sauce $ 17.00
Ham and Chicken Rolls (6 per serve) $ 9.00
Baby Corn $ 16.00
Deep Fried Pork Strips in Chilli Plum Sauce $ 14.00

Grilled fresh Wild Barramundi fillet with shiitake mushroom, beans, ginger & soy sauce $27.90
Aromatic curry chicken fillets with sweet potato & beans $23.90
Spicy Sichuan chicken fillets with cashew nuts (Dragonfly favourite) $23.90
Red curry of roasted duck fillets with pineapple lychee, tomatoes & beans $23.90
Deep fried Wild Barramundi fillet with green papaya salad & cashew nut $27.90
Roti $2.50/each
Vietnamese rice paper roll with prawn, chicken, cucumber, lettuce & dressing (3) $13.90
Pad Thai - wok fried rice noodles with prawns, egg, bean curd, garlic, chives, bean sprouts, dry shrimp and peanuts $17.90

COLOMBO FISH CURRY Barramundi fillets in a tangy lemon grass & coconut flavoured Sri Lankan style curry. $19.90
EGGPLANT PAKORA Delightful spiced eggplant fritters in a light chickpea batter. $12.90
NAAN $4.00
MIXED SORBET Trio of seasonal fruit sorbet. $7.90
SIZZLING MUSHROOMS Fresh mushrooms, capsicum & onions in a tangy garlic sweet chilli sauce. $12.90
PRAWN ROUGAILLE Rougaille is a typical 'Mauritian Creole' sauce using plum tomatoes, garlic, thyme & chilli, completely compliments the delicate flavour of the prawns. $20.90
INDIAN BROWN RICE $2.50
BRINJAL KI BHAJI Eggplant and potatoes with ground spices and toasted cumin. $15.90

GULAB JAMUM Indian sweet dumpling. $4.90
PANEER KULCHA Cottage cheese bread. $5.90
FISH AMRITSARI Cooked in creamy sauce, dry nuts, Indian herbs $18.90
TANDOORI ROTI Wholemeal bread. $2.90
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90
BOMBAY BEEF Beef cooked with Indian herbs and a touch of cream. $16.90
VEGETABLE PARATHA Stuffed with vegetables. $4.90
CHICKEN PARATHA Plain flour bread stuffed with roasted chicken, onion and coriander. $5.90