Zurouna in South Yarra Menu

Hommus Traditional favourite, chickpea puree with tahini, lemon & garlic (V,G) $8.00
Moutabal Lightly smoked eggplant with tahini, lemon & garlic (V,G) $8.00
Labneh Homemade yoghurt with cucumber & mint (V,G) $7.00
Tabouleh Fresh mix of parsley, tomato, onion, cracked wheat, lemon juice & olive oil (V) $10.00
My Fattouch Original recipe mixed garden salad, sumac, pomegranate & crispy bread (V) $10.00
Salatat el Raheb Char grill eggplant and pomegranate salad mixed with diced capsicum, tomato, spring onion & mint (V) $11.00

Sesame Falafel (5 pieces) Vegetarian favourite, crushed chickpea patties & tahini sauce (V) $9.00
Sambousik (5 pieces) Haloumi & parsley rolled in thin pastry (V) $11.00
Lamb Cigars (4 pieces) Lamb mince cooked with Zurouna’s own mix of spices rolled in filo pastry $12.00
Cabbage Leaves (4 pieces) Filled with rice & minced lamb dressed with a minted tomato sauce $10.00
Vine Leaves (8 pieces) Filled with rice, capsicum & tomato (V) $10.00
Kibbeh (4 pieces) Egg shapes of lamb mince, cracked wheat & pine nuts, served with yoghurt $14.00
Pine nut Ma’anek (8 pieces) Grilled spicy Lebanese sausages drizzled with lemon, olive oil & sumac (G) $14.00
Haloumi (5 pieces) Pan-fried, served with tomato & almonds (V) $12.00
Ful M’damas Warm fava beans, infused with garlic, lemon and olive oil, topped with mint, tomato, onion & parsley (V, G) $9.00
Fatteh Warm chickpeas with yoghurt & tahini dressing served with crispy bread $11.00
Zaa’ter Calamari Grilled calamari served with salad & pomegranate (G) $15.00

Shish Tawouk Grilled, marinated chicken breast served on a bed of rice (G) $17.00
Lahem Meshwee Grilled lamb fillets served on a bed of rice (G) $19.00
Kafta Halabi Lamb kafta stopped with tahini on a bed of rice (G) $17.00
Chicken Shawarma Grilled chicken marinated in garlic and cinnamon, served with rice (G) $17.00
Lamb Sharwarma Grilled, sliced marinated lamb fillets served with rice & tahini (G) $19.00
Moroccan Lamb Braised lamb casserole, with aromatic spices served with almond rice (G) $18.00
Chicken Tagine Chicken fillets cooked in a harissa sauce served with almond rice (G) $17.00
Vegetarian Tagine Seasonal vegetables cooked in a harissa sauce served with saffron rice (V, G) $15.00
Dawood Basha Lebanese lamb meatballs cooked in a traditional tomato & pomegranate molasses, served with almond rice (G) $17.00

Vegetarian Meal Sesame falafel served with hommus, salad, tahini & Lebanese bread (V, G) $16.50
Shish Tawouk Served with hommus, salad, rice & Lebanese bread $22.00
Lahem Meshwee Served with hommus, salad, rice & Lebanese bread $24.00
Kafta Halabi Served with hommus, salad, rice & Lebanese bread $22.00
Chicken Sharwarma Served with hommus, salad, rice & Lebanese bread $22.00
Lamb Shawarma Served with hommus, salad, rice & Lebanese bread $24.00
Mixed Grill 1 skewer of Shish Tawouk, 1 skewer of Lahem Meshwee & 1 piece of Kafta served with hommus, salad, rice and Lebanese bread $24.00
Zarouna’s Fish Oven-baked Barramundi fillet, served with salad, tahini & rice (G) $28.00

Nearby Sample Menus

Cote de boeuf (Rib eye) 600g $46.00
Demi -poulet fermier roti - Roasted free range chicken $35.50
Spice Tea $4.00
Salade au roquefort - Butter lettuce with blue cheese dressing $18.00
Piece de porc a notre facon - pork cut of the day Daily price
Cotelettes d' agneau a la fleur de thym - Lamb cutlets with thyme sauce, green beans $39.00
Cervelles d' agneau aux capres - Lamb brains with caper sauce $18.50
Tarte tatin - Warm chucnky apple tart $13.50

600ml Bottle $4.00
Tzaganaki (Pan-fried Greek Cheese) $9.50
Extras per filling $0.70
Lamb Original (Tzatziki Dip, Lettuce, Tomato, Onion) $12.50
Backlava $4.50
Salads Small: $5.50, Large: $8.50
Eggplant $6.00
Mexican (Lettuce, Tomato, Onion, Cheese, Chilli Sauce, Chilli Powder, Jalapenos) $13.50

- Add Chips $3.00
Chicken skewer pack (2 skewers) $16.90
Flake Pack From $14.5
- Fried Flake, your choice of salad & chips, lemon & tartare
- L $11.00
- Add Chips $3.00
The Old School $11.00
- Fillet of flake, chips, lemon & tartare
Scallop $3.50
Calamari Ring $1.20

Sakana (Basa Fillet) $33.00
Beef Tataki Thinly sliced raw beef served with lemon flavoured soya sauce $17.00
Ika (Calamari) $33.00
Edamame Boiled soya beans with a sprinkle of salt $10.00
Ise Ebi (Live Lobster : Served in Half or Whole Lobster) Seasonal Price
Gyoza Pan fried pork and cabbage dumplings (6 pieces) $13.50
Lamb Cutlet Lamb cutlet served with salsa sauce (2 pieces) $19.50
Gohan Plain rice $3.50