Zurouna in South Yarra Menu

Hommus Traditional favourite, chickpea puree with tahini, lemon & garlic (V,G) $8.00
Moutabal Lightly smoked eggplant with tahini, lemon & garlic (V,G) $8.00
Labneh Homemade yoghurt with cucumber & mint (V,G) $7.00
Tabouleh Fresh mix of parsley, tomato, onion, cracked wheat, lemon juice & olive oil (V) $10.00
My Fattouch Original recipe mixed garden salad, sumac, pomegranate & crispy bread (V) $10.00
Salatat el Raheb Char grill eggplant and pomegranate salad mixed with diced capsicum, tomato, spring onion & mint (V) $11.00

Sesame Falafel (5 pieces) Vegetarian favourite, crushed chickpea patties & tahini sauce (V) $9.00
Sambousik (5 pieces) Haloumi & parsley rolled in thin pastry (V) $11.00
Lamb Cigars (4 pieces) Lamb mince cooked with Zurouna’s own mix of spices rolled in filo pastry $12.00
Cabbage Leaves (4 pieces) Filled with rice & minced lamb dressed with a minted tomato sauce $10.00
Vine Leaves (8 pieces) Filled with rice, capsicum & tomato (V) $10.00
Kibbeh (4 pieces) Egg shapes of lamb mince, cracked wheat & pine nuts, served with yoghurt $14.00
Pine nut Ma’anek (8 pieces) Grilled spicy Lebanese sausages drizzled with lemon, olive oil & sumac (G) $14.00
Haloumi (5 pieces) Pan-fried, served with tomato & almonds (V) $12.00
Ful M’damas Warm fava beans, infused with garlic, lemon and olive oil, topped with mint, tomato, onion & parsley (V, G) $9.00
Fatteh Warm chickpeas with yoghurt & tahini dressing served with crispy bread $11.00
Zaa’ter Calamari Grilled calamari served with salad & pomegranate (G) $15.00

Shish Tawouk Grilled, marinated chicken breast served on a bed of rice (G) $17.00
Lahem Meshwee Grilled lamb fillets served on a bed of rice (G) $19.00
Kafta Halabi Lamb kafta stopped with tahini on a bed of rice (G) $17.00
Chicken Shawarma Grilled chicken marinated in garlic and cinnamon, served with rice (G) $17.00
Lamb Sharwarma Grilled, sliced marinated lamb fillets served with rice & tahini (G) $19.00
Moroccan Lamb Braised lamb casserole, with aromatic spices served with almond rice (G) $18.00
Chicken Tagine Chicken fillets cooked in a harissa sauce served with almond rice (G) $17.00
Vegetarian Tagine Seasonal vegetables cooked in a harissa sauce served with saffron rice (V, G) $15.00
Dawood Basha Lebanese lamb meatballs cooked in a traditional tomato & pomegranate molasses, served with almond rice (G) $17.00

Vegetarian Meal Sesame falafel served with hommus, salad, tahini & Lebanese bread (V, G) $16.50
Shish Tawouk Served with hommus, salad, rice & Lebanese bread $22.00
Lahem Meshwee Served with hommus, salad, rice & Lebanese bread $24.00
Kafta Halabi Served with hommus, salad, rice & Lebanese bread $22.00
Chicken Sharwarma Served with hommus, salad, rice & Lebanese bread $22.00
Lamb Shawarma Served with hommus, salad, rice & Lebanese bread $24.00
Mixed Grill 1 skewer of Shish Tawouk, 1 skewer of Lahem Meshwee & 1 piece of Kafta served with hommus, salad, rice and Lebanese bread $24.00
Zarouna’s Fish Oven-baked Barramundi fillet, served with salad, tahini & rice (G) $28.00

Nearby Sample Menus

Muesli - with fruit , youghurt adn honey $10.50
Calamari and Gamberoni - Calamari and prawns pan fried in lemon juice, garlic, basil and olive oil $28.00
Quattro Stagioni - creamy Napoli with bacon, peas, mushroom, garlic and baked mozzarella $18.00
Side Vegetables $8.00
Soup of the Day $11.00
Toasted Sandwiches - bacon and egg $7.00
Puttanesca - Oil and garlic based sauce with fresh tomato, anchovies, olives and capers $17.50
Warm Chicken Salad $18.00

Glaces - Selection of ice cream & sorbet $13.50
Salade de laitute - Butter lettuce with vinaigrette $14.00
Cervelles d' agneau aux capres - Lamb brains with caper sauce $18.50
Onglet a echalotte - Hanger steak with shallots $36.00
Boisson Gazeuse $4.00
Demi - caneton roti, a l orange - Half roasted duckiling with orange sauce $38.50
Steak au poivre (250 g) - Pepper scotch fillet $37.50
Jus d 'orange presse $5.50

Salmon or Tuna Maki Seaweed roll with rice and fresh salmon or tuna (8 pieces) $12.50
Harumaki Chicken and vegetable spring roll (6 pieces) $10.00
Miso Shiru Soybean soup with bean curd, spring onion, seaweed $4.00
Ebi (King Prawns) $38.00
Gyoza Pan fried pork and cabbage dumplings (6 pieces) $13.50
Yaki Meshi Vegetarian Fried rice $8.00
Wagyu Steak (300 gm Per Serve) $65.00
Avocado or Cucumber Maki Seaweed roll with rice and avocado or cucumber (8 pieces) $10.50