Address
22 Duckboard Pl, Melbourne VIC 3000, Australia
A Hereford Beefstouw in Melbourne Menu
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Nearby Sample Menus
- CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
- RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
- TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
- BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
- Mushroom $3.00
- SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
- DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
- GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
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FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
- LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
-
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
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VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
-
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
-
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
-
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
-
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
- Singapore Noodles
- Vermicelli
- Steam Rice Only
- Step 1 Select Soup Base
- Vegie Pancake $2.50each
- Fried Rice or Noodle Only
-
Char Kwai Teow $12.00
- (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
-
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
-
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)
-
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
-
YAKISOBA $17.80
- (Soft fried Japanese noodles with beef)
- (L) $29.80
- (S) $19.80
-
BEEF NO TATAKI $13.80
- ( Fresh raw beef with garlic sauce)
-
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
-
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
- Honey-roasted heritage carrots with dukkah spice $8.00
- 9 score wagyu bresaola (50g) $18.00
- Sticky date pudding $15.00
-
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
- Lemon tart $10.00
- -3 $8.50
- Tiramisu with crisp chocolate bread $13.50
-
24 Fried Chicken $22.00
- Deep Fried Diced Chicken Served with Cabbage Salad
-
51 Chop Steak Bento $22.00
- Grilled Chunky Diced Scotch Fillet, Pan-fried Vegetables Seasoned with Salt and Pepper
- Mushrooms (4 pcs) $3.00
- Extra Seafood $3.00
- For 2 People $76.00
- for Dessert
-
55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
- For 2 People $120.00
-
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
- Garden Salad 8.00
- 2 sausages 16.00
-
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
- with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
- Seasonal Vegetables 8.00
- Mashed potato 8.00
- - Rosti (grated potato)
- Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Ezard dessert tasting plate to share $49
- Steamed green beans, persian fetta, toasted almond $11
- Baby cos salad, soy and sesame dressing, goma, mint $11
-
Cheung chay bao $2.70
- chinese sausage bao
-
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
-
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
-
Da chicken bao $4.00
- egg and shiitake mushroom
-
Special Two $5.00
- Char siu bao or choi bao
-
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
-
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
- Taro bao (v) $2.70
- Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
- Chargrilled sweetcorn, chilli garlic butter $10.00
- Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- Chicken Liver pâté: gruyere bignoli (3) $8.00
- House made strozzapreti with clams, mussels, prawns & calamari $30.00
- Rosemary roast potatoes $9.00
- Ham, Swiss cheese & tomato $9.00
- Lemon Sugar ALL $6.00
- Lemon Sugar Crepe w/ hot drink OR juice* $8.50
- Nutella w/ coconut $7.50
- HOT DRINKS includes Coffee, Tea OR Hot Chocolate
- Hot salami, tasty cheese, tomato & olive tapenade $7.00
- American BBQ pulled pork $7.50
- Honey Crepe w/ hot drink OR juice* $8.50
- Regular $6.95
- 1/2 Rack $31.00
- Jumbo $7.95
- Onion strings, crispy fried
-
Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
-
The Dorothy $11.90
- Kansas City style saucy beef brisket with pickles and coleslaw
- UPGRADE TO JUMBO SIDES add $3.00 per side
- Potato salad with mayo and pickles
-
Sake Avocado Salada $22.80
- Fresh Salmon and Avocado with mixed green
- Chef's Dessert Platter
- Tori (chicken) / Yasai (Vegetarian) $19.80
-
Tempura Moriawase $29.80
- Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
-
Misoshiru $4.00
- Miso soup w/ fresh tofu, wakame & spring onions
-
Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce
- Scotch fillet $16.80
-
Tempura $18.80
- Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
-
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
-
Nepalese Dumplings $15.00
- with spicy tomato sauce
-
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
-
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
-
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
-
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
-
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
-
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
- Amaretti & Biscotti $1.50
- Toasted Casalinga Bread & Spreads $6.00
- L’Etivaz DOP, Canton de Vaud Switzerland $15.00
- Mountain Man, Geelong Victoria $15.00
- Freshly Baked Croissant w spreads $4.00
- Spaghetti meatballs w shaved parmesan $22.00
- Smoked salmon w sour cream & chives 50G $12.50
- Seared tuna Niçoise $27.50
A Hereford Beefstouw
Phone
0396548297
Opened hours
11:30 AM to 2 PM, 5:30 PM to 11:30 PM (Mon-Fri), 5:30 PM to 11:30 PM (Sat-Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Danish , European , Steak , Steakhouse
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Groups
22 Duckboard Pl, Melbourne VIC 3000, Australia
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