Address
22 Duckboard Pl, Melbourne VIC 3000, Australia
A Hereford Beefstouw in Melbourne Menu
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Nearby Sample Menus
- S34. Pork Dumpling Noodle Soup $7.50
- Pan Fried Beef Dumplings (15pcs) $7.50
- S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
- S33. Seafood Noodle Soup $9.50
- Szechuan Style Diced Chicken with Chilli and Pepper
- D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
- 8pcs $4.50
- B6. Beef with Oyster Sauce $17.80
- Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
- Stuffed tomato, garlic & oregano $12.50
- Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
- Selection of gelato & sorbets $14.00
- Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
- Seasonal fruit with organic yoghurt $13.50
- Dr Marty's organic crumpets with spreads $10.50
- Spaghetti alla marinara $23.50/$31.50
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- Pineapple Juice from $3.90
- See Super Smoothies range on our drinks menu from $7.50
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- add cream add$1.00
- add caramel, vanilla or hazelnut syrup add 80c
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Kunpao Chicken with Peanut & Chilli Sauce $22.80
- Spare Ribs in Shanghai Style & Vinegar Sauce $22.80
- H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
- A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
- Stir Fried Beef with Chinese Broccoli $22.80
- H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
- A3 Salt & pepper squid $7.80
- Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
- Mixed pickle $3.00
-
Kadhai paneer $16.90
- Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
- Lime pickle $3.00
- Plain yoghurt (dahi) $4.00
-
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
- Tandoori plain roti (no butter) $3.00
- We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
- Onion salad $4.00
-
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
-
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
- -Add haloumi $3.50
-
Soup $9.50
- In house soup with sourdough toast
- Available until 12pm weekdays, all saturday
-
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
-
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
- Beef tartare, tarragon toast 5.00 ea
- Rock flathead, fregola, chermoula & prawn 36.00
-
Venus Blue 14.00
- sheep’s milk, blue, Australia
- Grilled asparagus, toasted seeds, sorrel 16.00
- Cara Cara orange, Campari & mascarpone 12.00
- 30g - Lonza 14.00
- Tuna tartare with crushed green pea salad 28.00
- Madeleine filled with lemon curd (15min) 3.00 each
- All comes with rice & vegetable
- Teriyaki Chicken Soba $10.00
- Eel Rice & Salad $12.50
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Turn Rice & Salad $10.00
- $12.50
- Vegeterian Udon $10.00
-
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
- Singapore fried rice noodle $10.50
- Stir-fried beef with black bean sauce $19.00
- Fried rice and beef with curry sauce $10.00
- Corn soup with chicken $4.50
- Fried rice with soy sauce $9.00
- Chicken & prawn dumplings (15 pcs) $11.00
- Bacon and bamboo shoots $16.50
- Pork & pickled chinese cabbage dumplings (15 pcs) $9.00
- Step 1 - Choose Noodles N/A
- Tofu & Vegetable $10.90
- Guilin Beef Noodle $11.90
- Seafood Combo $13.90
- Dumpling Soup Noodle $10.90
- Two Choice with Rice or Noodles $10.90
- Grilled Chicken Fillets $11.90
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
- Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
- D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
- Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
- Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
- S/Dough White (Take Away) $ 6.75
- Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
- Loaf Raisin (Take Away) $ 5.90
- Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
- 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
- Olive Cunzatti: lemon & fennel marinated olives $12.00
- Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
- Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
- Doz Oysters: freshly shucked, natural, lemon $42.00
- House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
-
Unagi $5.80
- Smoked Eel
-
Dragon sushi $11.50
- Lightly fried tempura prawn with vinegar rice on seaweed roll
-
Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot
-
Flame chirashi sushi
- Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
-
Futomaki * $10.00
- Combination of pickles, and egg on seaweed roll (6pcs)
- -Entree $14.50
-
Salmon & tuna sushi (8 pcs)
- Fresh salmon & raw tuna on vinegar rice
- -Main $18.50
-
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
-
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
-
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
-
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
-
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
-
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
-
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
-
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
- All soups served with a Crusty Baguette
- Extra bread 0.50
- Warm Herb Pide 1.90
-
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
-
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
- S $5.50
- L $7.90
-
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
A Hereford Beefstouw
Phone
0396548297
Opened hours
11:30 AM to 2 PM, 5:30 PM to 11:30 PM (Mon-Fri), 5:30 PM to 11:30 PM (Sat-Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Danish , European , Steak , Steakhouse
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Groups
22 Duckboard Pl, Melbourne VIC 3000, Australia
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