A Little Viet in Bentleigh Menu

None

Nearby Sample Menus

  • ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
  • STEAK & MUSHROOM $11.00
  • SAUSAGE ROLLS $2.50
  • SPINACH & RICOTTA $3.80 each
  • EGG, BACON, TOMATO QUICHE $3.70
  • STEAK & POTATO $11.00
  • SPINACH & RICOTTA Med $13.50 / Large $17.50
  • LASAGNA $3.80 each
  • Chicken Schnitzel $5.00 ea
  • Vegie Burger (Lot) $9.40 ea
  • Seafarers Basket - Catch of the day (fillet), 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $19.00
  • Combo (Lamb & Chicken) $11.00
  • Scallops $2.00 ea
  • King George Whiting (with bones) $9.00
  • Egg $0.60
  • Chicken Nuggets $1.00 ea
  • Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 7.90 / Vegetarian $6.90
  • Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 8.90 / Vegetarian $7.90
  • Prawn Plaza - Marinated prawns with spicy lemon and chilli dressing on top of traditional Thai glutinous rice cracker $ 9.90
  • Crispy Sesame Tofu - Shallow fried tofu coated with black/white sesame seeds and cucumber salsa $ 7.90
  • Lemon Lime Fish - Crispy white-flesh fish fillet with green salad, chilli, Asian herbs, tomato and lemon lime dressing $ 15.90
  • Salt & Pepper Squid Salad - Crispy salt & pepper squid with Asian herbs and light vegetable salad $ 13.90
  • Golden Prawn (4pcs) - Marinated crumbed prawns with mint yoghurt and orange ginger caramel $ 8.90
  • Pyramid Rice $ 3.00
  • Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
  • Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
  • Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
  • Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
  • Berry Sundae Main: $5.00, Senior: $2.50
  • Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
  • Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
  • Pancakes with Maple Syrup Main: $5.00, Senior: $2.50
  • Vegetarian Curry Puffs (4) $6.50
  • Mixed Vegetables in Oyster Sauce (Small/Large) $6.50/$10.00
  • Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
  • Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
  • Satay Chicken Skewers (4) $7.50
  • Lemon Chicken (in batter) (Small/Large) $9.50/$12.50
  • Large Vegetarian Spring Rolls (4) $6.50
  • Beef Black Bean Noodles - hokkien noodles with beef & vegetables in a famous black bean sauce $10.00
A Little Viet

A Little Viet

location

Address

441 Centre Rd, Bentleigh VIC 3204, Australia

phone

Phone

0385977489

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Location
441 Centre Rd, Bentleigh VIC 3204, Australia
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